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Tuna, asparagus, kani, avocado, masago and ponzu sauce.
Eighteen pieces of assorted raw fish.
California roll, eel avocado roll, shrimp avocado roll.
Twelve pieces of assorted raw fish.
Twenty pieces of sushi with a tuna roll and Chef's special roll.
Five pieces of sushi and ten pieces of sashimi and a Chef selected roll.
Seven pieces and a tuna roll.
Alaska roll, spicy salmon roll, spicy yellowtail roll.
Ten pieces of sushi, fifteen pieces of sashimi and two special rolls.
Ten pieces of sushi and a California roll.
Oshinko, cucumber, avocado.
Menu for Alberts Mandarin Gourmet provided by Allmenus.com
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