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  • Harrys of Hartsdale

Harrys of Hartsdale

(914) 472-8777

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  • 230 E Hartsdale Ave, Hartsdale, NY 10530
  • Restaurant website
  • American (New)
  • $$$$$
  • Harrys of Hartsdale

  • (914) 472-8777
  • Lunch
  • Dinner
  • Brunch
  • Salads
    Add chicken $5.00, tuna $7.00, shrimp $7.00, salmon $7.00 to any salad.
    • Strawberry $8.00

      Romaine, mandarin, toasted almonds, citrus vinaigrette.

    • Harrys Chopped $8.00

      Iceberg lettuce, baby spinach, gorgonzola, crisp bacon, orange supremes, sherry maple vinaigrette.

    • Arugula $9.00

      Endive, radicchio, beefsteak tomato, pecorino, virgin olive oil, lemon.

    • Iceberg $9.00

      Beefsteak tomato, spanish onion, bacon, gorgonzola.

    • Caesar $8.00

      Garlic parmesan crouton.

    • Cobb $14.00

      Breast of chicken, field greens, egg, bacon, gorgonzola, lemon vinaigrette.

    • Tuna Nicoise $16.00

      Peppercorn crusted, baby greens, sliced pecans, bacon-citrus caper vinaigrette.

  • Sandwiches
    • Turkey Wrap $8.00

      Swiss, herb aioli, cranberry, candied walnuts, alfalfa.

    • Chicken Panini $9.00

      Guacamole, tomato, arugula, lemon.

    • Brie Ciabetta $8.00

      Apple, avocado, mandarin.

  • Burgers
    • Harry $12.00

      Beef, hydro lettuce, beefsteak tomato, spanish onion, potato bun, herb mayo, frites.

    • Fred $15.00

      Beef, canadian bacon, fried egg, boston lettuce, frites.

    • Charles $13.00

      Beef in/out-cheddar-bacon-spanish onion, potato bun, pickle, frites.

    • Oscar $12.00

      5 Bean smashed, panko crusted, boston lettuce, tomato pesto, potato bun, sweet potato fries.

    • Additional Toppings $1.00

      Bacon, sauteed onion, sauteed mushroom, cheddar, american, blue, lettuce, tomato, spanish onion.

  • Hors D'oeuvres
    • Artichoke Dip $8.00

      Asiago, grilled flatbread.

    • Chicken Lollipops $7.00

      Buffalo style, gorgonzola.

    • Pork Ribs $8.00

      Bbq glaze.

    • Taquitos $7.00

      Braised pork, scallion creme fraiche.

    • Flatbread Pizza $9.00

      Wasabi, tuna tartare, miso.

    • Escargot $8.00

      Garlic au beurre.

    • Vegetable Summer Roll $6.00

      Sweet plum dipping sauce.

    • Fish Tacos $8.00

      Beer battered pollack, southwestern slaw.

  • Entrees
    • Breast Of Chicken $12.00

      Pan seared, mushroom-bacon stuffed, baby carrots, honey maple glaze.

    • Steak Frites $16.00

      Hanger steak, bearnaise sauce, frites.

    • Moules Frites $14.00

      Chorizo, plum tomato, garlic chardonnay demi.

    • Salmon $16.00

      Chef's daily preparation.

    • Fish And Chips $13.00

      Tartar.

    • Spaghetti $12.00

      Ricotta meatballs, plum tomato, basil.

  • Mac And Cheese
    Tasting or appetizer portions priced below. Ask your server about entree portions.
    • Classic $6.00+

      Cheddar, asiago, parmesan.

    • Lobster $9.00+

      Panko crust.

    • Chorizo $7.00+

      Jalapeno.

    • Pancetta $8.00+

      Fried egg.

  • Sliders
    (Each).
    • Maine Lobster $6.00

      Toasted brioche.

    • Tuna $4.00

      Pickled ginger, red peppercorn aioli.

    • Angus Burger $3.00

      American cheese.

    • Lamb

      Tzatziki sauce.

    • Pulled Pork $2.50

      Sour pickle.

  • Lunch Special
    Monday-friday lunch special. 6 Oz burger, choice of salad or fries, soft beverage.
    • 6 Oz Burger $10.00

      Choice of salad or fries, soft beverage.

  • Salads
    • Arugula $9.00

      Endive, radicchio, beefsteak tomato, pecorino, virgin olive oil, lemon.

    • Iceberg $9.00

      Beefsteak tomato, spanish onion, bacon, gorgonzola.

    • Caesar Salad $9.00

      Garlic parmesan crouton.

    • Harrys Chopped $9.00

      Iceberg lettuce, baby spinach, gorgonzola, crisp lardons, orange supremes, sherry maple vinaigrette.

    • Strawberry $8.00

      Romaine, mandarin, toasted almonds, citrus vinaigrette.

    • Additions $5.00+

      Shrimp, tuna, salmon.

  • Burgers
    • Harry $15.00

      Beef, hydro lettuce, beefsteak tomato, spanish onion, potato bun, herb mayo, frites.

    • Fred $17.00

      Beef, canadian bacon, fried egg, boston lettuce, frites.

    • Charles $15.00

      Beef in/out-cheddar-bacon-spanish onion, potato bun, pickle, frites.

    • Oscar $14.00

      5 Bean smashed, panko crusted, tomato pesto, potato bun, sweet potato fries.

    • Toppings $1.00

      Bacon, sauteed onion, sautéed mushroom, cheddar, american cheese, blue cheese, lettuce, tomato, spanish onion.

  • Hors D'oeuvres
    • Artichoke Dip $8.00

      Asiago, grilled flatbread.

    • Chicken Lollipops $7.00

      Buffalo style, gorgonzola.

    • Pork Ribs $8.00

      Bbq sauce.

    • Seafood Paella $11.00

      Mussels, littleneck clams, chorizo, shrimp.

    • Taquitos $7.00

      Braised pork, scallion creme fraiche.

    • Flatbread Pizza $9.00

      Wasabi, tuna tartare, miso.

    • Escargot $8.00

      Garlic au beurre.

    • Ricotta Meatballs $7.00

      Plum tomato sauce.

    • Vegetable Summer Roll $6.00

      Sweet plum dipping sauce.

    • Fish Tacos $8.00

      Beer battered pollack, southwestern slaw.

    • Seared Lump Crab Cake $10.00

      Red pepper slaw, chipolte tartar sauce.

  • Entrees
    • Cornish Game Hen $16.00

      Mushroom & bacon stuffed, honey carrots, molasses glaze.

    • Steak Frites $21.00

      Hanger steak, bernaise sauce, frites.

    • Cowboy Cut Ribeye $38.00

      Goose fat potatoes, rapini.

    • Short Ribs $18.00

      Cinnamon-star anise braised, corn bread, napa cabbage.

    • Moules Frites $16.00

      Chorizo, plum tomato, garlic chardonnay demi.

    • Salmon $18.00

      Chef's daily preparation.

    • Fish & Chips $15.00

      Tartar.

    • Spaghetti $14.00+

      Mussels, clams, shrimp, plum tomato, chardonnay demi.

  • Mac 'N Cheese
    Tasting and appetizer portions priced below. full order portions available.
    • Mac And Cheese $6.00+

      Cheddar, asiago, parmesan.

    • Lobster $9.00+

      Panko crust.

    • Chorizo $7.00+

      Jalapeno.

    • Porcini $8.00+

      Truffle oil.

    • Lamb $9.00+

      Toasted bread crumbs.

    • Pancetta Mac & Cheese $8.00+

      Fried egg.

  • Sliders
    Tasting or full order. (Each).
    • Maine Lobster $6.00

      Toasted brioche.

    • Tuna $5.00

      Pickled ginger, red peppercorn aioli.

    • Angus Beef $3.00

      American cheese.

    • Lamb $3.00

      Tzatiki sauce.

    • Pulled Pork $2.50

      Sour pickle.

  • Raw Bar - Oysters
    Caviar service available.
    • Fanny Bay $2.50

      Denman island, british columbia.

    • Pine Island $2.50

      Oyster bay, long island.

    • Kumamoto $2.75

      Washington.

  • Raw Bar - Clams
    Prices are per piece.
    • Littleneck $1.75

  • Raw Bar - Maine Lobster
    Chilled, steamed, grilled.
    • Maine Lobster

  • Raw Bar - Shrimp
    Price per piece.
    • Shrimp $4.00

  • Chilled Shellfish Platters
    • The Nina $47.00

      4 Littleneck clams, 4 pine island oysters, 4 white tiger shrimp, 1 lb. chilled lobster.

    • The Pinta $63.00

      6 Littleneck clams, 3 pine island oysters, 3 fanny bay oysters, 6 white tiger shrimp, 1 lb. chilled lobster.

    • The Santa Maria $105.00

      12 Littleneck clams, 6 pine island oysters, 6 fanny bay oysters, 6 white tiger shrimp, 2 - 1 lb. chilled lobsters.

  • Dessert Menu
    • Crepe $5.00

      Nutella filled, fresh berries.

    • Ricotta Cheesecake $5.25

      Raspberry sauce.

    • Chocolate Molten Cake $5.75

      Coffee ice cream.

    • Apple Beignet $4.00

      Caramel sauce, vanilla bean ice cream.

    • Creme Brulee $6.00

      Lemon, caramelized sugar.

    • Sorbet Trio $5.00

      Mango, lemon, chocolate.

    • Flavored Ice Cream $5.00

  • Happy Hour - Snacks
    Monday-friday happy hour 4pm-7pm.
    • Sliders $2.00

      Selected items.

    • Hors D'oeuvres $4.00

    • Mac 'N Cheese $4.00

  • Entrees
    • Eggs Benedict $14.00

      Poached eggs, canadian bacon, toasted english muffin, hollandaise.

    • Steak And Eggs $16.00

      Hanger steak, eggs any style, frites.

    • French Toast $12.00

      Challah bread, fresh berries.

    • Huevos Rancheros $14.00

      3 Eggs, chorizo, peppers, onions, jalapeno, monterey jack, guacamole, tortilla basket.

    • Eggs Florentine $15.00

      Poached eggs, cream spinach, smoked salmon, hollandaise.

Menu for Harrys of Hartsdale provided by Allmenus.com

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