Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
King of salame.
Air dried beef.
Delicate pork roll. Raw.
Cured porked loin and black pepper.
24 month cow's milk and firm.
Sheep's milk and semi firm.
Sheep's milk and firm.
Cow's milk and semi soft.
Cow and sheep's milk and soft.
Smoked trout, olives and sour cream.
8 oz. dry aged la-fried prime burger, Gorgonzola dolce pancetta crema and Tuscan potatoes. Add fried egg for an additional charge.
24 month prosciutto, burrata and arugula salad.
Braised short rib, taleggio cheese, caramelized onion sugo and Tuscan potatoes.
Crispy eggplant, tomato conserva, stracciatella basil and arugula salad.
Olive oil, garlic and chili.
Sicilian cauliflower, pine nuts and currants.
Parmigiano fingerling potatoes.
Sauteed long hot peppers.
Tomato braised octopus, polenta, castevetrano olives caper and salsa verde.
Grilled chicken fennel sausage, broccoli rabe and cherry peppers.
Prosciutto and mortadella meatballs and pomodoro. Contain nuts.
Creamy mozzarella, grilled filone and tomato conserva. Add prosciutto for an additional charge.
Farro soup, porcini, pancetta and sage.
Macaroni, sweet pork sausage, tomato and cream.
Squash filled ravioli, brown butter, sage and amaretti.
Truffled ricotta ravioli, butter and prosciutto.
Bolognese ragu and Parmigiano.
Squid ink pasta, seppia and shrimp ragu and pomodoro.
Wild mushroom ragu, rosemary and black truffle moliterno.
Pomodoro and basil.
Mediterranean sea bass and olivata.
16 oz. Amish veal chop and pancetta crema.
16 oz. boneless ribeye.
32 oz. and 40 day dry aged bone in strip steak.
New Zealand lamb chops.
Romaine lettuce, garlic breadcrumb and parmigiano anchovy vinaigrette. Contain nuts.
Mixed lettuces, shaved vegetables, candied walnut robiolina crostini and shallot red wine vinaigrette.
Wild arugula, crispy prosciutto, figs and parmigiano Lambrusco vinaigrette.
Adriatic style seafood salad, olive, lemon, caper and celery.
Chicken Milanese, roasted tomato, fresh mozzarella and arugula.
Grilled salmon, farro salad and celery root puree.
Grilled hanger steak, salsa verde, roasted seasonal vegetables and balsamic.
Crispy long island duck breast, glazed pearl onions, sweet potato puree and fig agrodolce.
Oven roasted chicken, fingerling potatoes and castelvetrano olive charred scallions.
Crispy veal cutlet, prosciutto cotto, spinach Parmigiano and truffle cream.
Menu for Osteria Morini Roosevelt Field provided by Allmenus.com