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Vanilla shake flavored with saffron syrup and served with crushed almonds and pistachios. Contains nuts.
Traditional tea prepared by mixing black tea with milk, cardamom, cinnamon and ginger.
Pink tea prepared with decaffeinated green tea leaves and served with crushed almonds.
Salty or sweet.
Traditional north Indian beverage made by blending yogurt with salt, spices and fruit.
Baked in the tandoor, (our house clay oven) and then tossed with our tomato and jalapeno sauce.
Tender, spicy chicken fillets breaded and deep-fried. Served with chutneys.
Fresh boiled chickpeas, potatoes and crispy homemade biscuits topped with tamarind sauce and yogurt.
Crispy wafers made from lentil, chickpea flour and whole cumin seeds. Baked in the tandoor.
Crispy wafers made from lentil, chickpea flour and whole cumin seeds. Baked in the tandoor.
Delicious homemade hummus with a fresh naan from our tandoor.
A spicy lentil soup with a base of coriander seeds, dried whole red chili and dried curry leaves. Prepared with a mixture of vegetables. Gluten free.
Idli is a steamed rice cake popular throughout south India. A portion of two patties is served with our homemade sambar.
Wada is a south Indian snack made from lentils. The dough is shaped into a doughnut shape and then spot-fried. Two pieces are served with sambar.
Two pieces of vegetable samosas, pakoras, and aloo kababs. Served with our homemade coriander and tamarind chutneys. Serves two people.
Two pieces of meat samosas, ground beef, chicken pakoras and mini chicken seekh kababs. Served with our homemade coriander and tamarind chutneys. Serves two people.
Crispy triangular dumplings. Vegetable samosas are stuffed with seasoned potatoes and peas. Meat samosas are stuffed with sauteed onion and ground beef. Served with chutneys.
A serving of four round potato patties prepared with garlic, ginger and coriander. Served with chutneys.
Fried fritters made from chickpea batter, potatoes, onions and spinach. Served with chutneys.
Diced cucumbers, onions and tomatoes with a touch of cilantro. Served with lemon. Gluten free.
Fresh romaine lettuce with tomatoes, carrots and cucumbers. Served with a side of your choice of dressing. Gluten free.
Homemade and plain yogurt. Gluten free.
Homemade yogurt mixed with cooling cucumber and garnished with dried mint. Gluten free.
Spicy raw onion garnished with masala, chili pepper, cilantro and lemon. Gluten free.
A traditional pickle. Our achar is made from a variety of fruits and vegetables. Gluten free.
A thick, sweet and tangy preserve with big pieces of mango. This chutney has a similar texture to a jam. Gluten free.
A thick, sweet and tangy preserve with big pieces of mango. Gluten free.
Made up of two pieces of chicken tikka, two pieces of lamb tikka, two pieces of malai tikka and two pieces of lamb or beef seekh kabab. Served with a side of coriander chutney.
Tandoori chicken is prepared on the bone, marinated in yogurt and spices overnight and served in orders of two or four pieces. (Each piece includes a connected leg and thigh piece). Served with a side of coriander chutney.
Boneless pieces of lamb marinated overnight in garlic, ginger, yogurt and lemon. Served with a side of coriander chutney.
Boneless, white meat chicken marinated in yogurt and spices and cut into smaller pieces. Served with a side of coriander chutney.
Tender chicken fillets marinated in yogurt and sour cream, and subtly spiced to melt in your mouth. Served with a side of coriander chutney.
Mouth-watering ground beef prepared with garlic, ginger, onion and cilantro, formed onto skewers and baked. Served with a side of coriander chutney.
Tender ground chicken prepared with garlic, ginger, onion and cilantro, formed onto skewers and baked. Served with a side of coriander chutney.
Tender shrimp are marinated in homemade yogurt and served with a twist of lemon and a dash of spice. Served with a side of coriander chutney.
The meat is marinated in a thick sauce based on garlic, ginger and tomatoes, and then slow-cooked until tender. After the dish is prepared, it is garnished with fresh coriander, ginger and tomato. Filled with fresh flavors. Gluten free.
Biryani is traditionally prepared by layering marinated meat or vegetables with basmati rice. The dish is then flavored with saffron and other spices and slow-cooked in the oven. Served with our delicious homemade yogurt. Gluten free.
Tender pieces of beef prepared in a yogurt, tomato, coriander and onion-based sauce. Garnished with fresh cilantro. Gluten free.
Savory beef slow-cooked in our delectable house sauce made of tomato and cream. Gluten free.
Fresh ground beef prepared with tender green peas and delicately spiced. Gluten free.
White meat chicken is first baked in the tandoor to perfection and then prepared in a creamy tomato sauce. Served with basmati rice.
Pieces of boneless, white meat chicken that have been slow-cooked to perfection in the tandoor, served in a creamy tomato-based sauce along with diced fresh onions, green peppers and tomatoes.
Pieces of juicy white meat chicken cooked in a creamy cashew-based sauce. Garnished with cashews. Contains nuts.
Spicy and delicious, chicken vindaloo features a sauce made of tomato and jalapeno. White meat chicken and tender potatoes. Gluten free.
Classic and fantastic our chicken curry features white meat chicken slow-cooked in a yogurt, tomato, coriander and onion based sauce. Garnished with fresh cilantro. Gluten free.
Sauteed pieces of white meat chicken spiced with a tangy lemon sauce and cooked with tender onions and peppers. Topped off with a generous garnishing of cilantro. Gluten free.
Fresh, rich pieces of lamb pre-baked in the tandoor and then simmered in a creamy tomato-based sauce along with diced fresh onions, green peppers and tomatoes. Tender, mouthwatering and delicious. Gluten free.
Pieces of tender lamb cooked in a creamy cashew-based sauce and topped with cashews and cilantro. Contains nuts. Gluten free.
Savory lamb slow-cooked in a delectable onion, butter and yogurt sauce. Garnished with cashews and cilantro. Gluten free.
Tender lamb marinated in yogurt and cooked in our tomato and cream sauce. Garnished with cilantro and perfect with our raisin naan. Gluten free.
Filled with flavor and spice, lamb vindaloo features a sauce made of tomato and jalapeno. Gluten free.
Shrimp korma features succulent prawns prepared in a creamy cashew sauce, garnished with even more cashews and a few sprigs of cilantro. Gluten free.
Featuring shrimp, green peppers and onions prepared in a creamy tomato-based sauce along with diced fresh onions, green peppers and tomatoes. Filled with fresh and buttery tastes. Gluten free.
Creamy and delicious, our signature mahkani sauce with shrimp. Gluten free.
Fresh catfish and potatoes in a spicy jalapeno sauce, garnished with refreshing cilantro. Gluten free.
Catfish cooked in a tomato and onion based sauce, and then garnished with chopped tomatoes and ginger. Gluten free.
Made from lentil and rice flour and the rava dosa is made from cream of wheat, rice flour and ground coconut and prepared with green peas. Crepe stuffed with seasoned peas and potatoes. Served with sambar and both homemade tomato and coconut chutneys.
Fresh okra sauteed with onions, topped with cilantro and tomato.
A simple yet hearty potato dish, Bombay featuring lightly fried potatoes slow-cooked in a light and savory sauce. A delicious vegetarian dish. Gluten free.
The healthiest of our healthy options, made with creamy black lentils. Gluten free.
Made of lighter yellow lentils. Gluten free.
Chickpeas in an onion, garlic, yogurt and coriander-based sauce. Gluten free.
Cauliflower and potatoes come together in this fennel-infused dish prepared with tomato and cilantro.
Carrots, potatoes, green peas, green beans, cauliflower and zucchini combine to make this yogurt-based dish. Gluten free.
Roasted in our clay oven and then mashed with tomatoes, ginger, cilantro and onion. Gluten free.
Palak is made from fresh spinach that is cooked with onion and garlic to make a fresh and creamy. Homemade cheese or aloo (potato) or channa (chickpeas). Gluten free.
Served with cheese and tomato.
Fresh green peas and our homemade cheese with creamy sauce.
A creamy sauce, our homemade cheese and a garnish of cilantro.
Homemade paneer, blending the tastes of diced green peppers, onions and cilantro in a creamy tomato-based sauce.
Vegetable korma is an irresistible blend of carrots, potatoes, green peas, green beans, cauliflower and zucchini in a fantastically creamy sauce, garnished with cashews. Gluten free. Contains nut.
Malai kofta features a delicious dumpling made from ground-up vegetables and cheese that is spot-fried and served in a creamy sauce, garnished with cashews. Great with garlic naan. Contains nut.
Hot and fresh.
Hot and fresh.
Buttered naan filled with aloo (potato).
Buttered naan filled with paneer (homemade, soft white cheese).
Garlic to your buttered naan. Garnished with fresh cilantro.
Buttered naan stuffed with golden raisins.
Chicken tikka naan is filled with our tandoor roasted white meat chicken.
Fresh buttered naan filled with chopped onions and topped with fresh cilantro.
Deep-fried deliciousness, puri (vegan, made from whole wheat flour.
Similar to puri, batura is deep fried bread made from white flour.
Baked to perfection in our tandoor, this bread is two layers of whole wheat flour with a layer of butter between them.
Rice pudding served cold topped with almonds and pistachios. Gluten free. Contains nuts.
An ice cream prepared with boiled milk. Sweet and mild. Gluten free. Contains nuts.
Western-style ice cream. Gluten free.
Ras malai features two patties made out of our homemade paneer covered in a delicious condensed milk syrup and served with almonds and pistachios. Gluten free.
A cream of wheat pudding flavored with cardamom and served hot. Contains nuts.
Two pastries served hot with a sweet, ginger and cardamom-infused syrup.
Reviews powered by
Jamie T.(via Yelp)
April 11, 2014
OMG! Thank you to everyone that recommended this place! I am no expert on authentic Indian cuisine, just a fan, and this place scored five stars across the...
Menu for Kabab & Curry Restaurant provided by Allmenus.com
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