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Quinoa Kitchen - Brooklyn
Organic rolled oats, dried cranberries, pumpkin seeds and coconut flakes, almonds, cashews, dark chocolate callets, raw cacao powder and almond milk.
Scrumptious vegan / gluten- free dessert with all natural ingredients and no added sugars. dates, sunflower seeds, cashews, coconut oil agave, carob, cacao powder, cacao butter, raspberries, lemon juice, salt, vanilla powder
Vegan, scrumptious carrot cake. High fiber - dates, carrot, walnuts, coconut oil, filtered water, shreded coconut, cashews coconut cream, agave, pistachios, lemon juice, cinnamon, vanilla powder, vanilla extract (organic vanilla bean extractives,
coconut yogurt, coconut oil, cashews, cranberries, cinnamon, quinoa, granola labs granola and blue agave.
Moist and flavorful banana bread from DANK. A hearty snack/ light meal that tastes superb at room temperature or warmed up. 100% VEGAN and OU Kosher!
Indulgent cookie crafted with real Belgian chocolate and King Arthur flour, vanilla, Raaka chocolate, and sea salt.
Hearty lentils, vibrant carrots and caramelized onions with sautéed garlic, extra virgin olive oil, balsamic vinegar, spices and hand-chopped parsley.
Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour,, Tomatoes Northern Beans, Cabbage, Onions, Enriched Ditalini Pasta, Potatoes, Zucchini, Celery, Yellow Squash, Broccoli, Cauliflower, Olive Oil, egg whites, garlic, Basil, Parsley, Spice, Sea Salt, Paprika,
The Beyond Burger™ packs 20 g of plant-based protein and has no GMOs, soy or gluten. We serve it up on a vegan potato bun with chimichurri sauce, roasted cremini mushrooms, romaine lettuce, and grilled onions. Choice of side with burger.
Sharp cheddar, burger sauce, tomatoes, caramelized onions and romaine. Served with your choice of a side, served on a potato roll bun.
Hand crafted veggie patty consisting of cauliflower, quinoa, black beans, carrots. Choice of sauce. . Includes avocado, and choice of cheese. Served on a potato roll bun. Come with a choice of a side.
Lemon-dill or basil pesto sauce. Choose a side. Wraps come with lettuce, grain, tomato.
Soy-sesame ginger vinaigrette. Wrap comes with choice of grain, lettuce, tomato, choice of side.
Lemon-dill vinaigrette or basil pesto. Choose a side. Wraps come with lettuce, grain, tomato. Wild raised Hiddenfjord Norwegian .
Crafted veggie patty consisting of cauliflower, quinoa, black beans, carrots, and avocado. Choice of sauce, grain and side. Wrap comes with lettuce and tomato.
The Beyond Beef Co introduced the world’s first plant-based burger that looks, cooks, and tastes like a fresh beef burger. It has all the juicy, meat deliciousness of a traditional burger, but comes with the upsides of a plant-based meal. It packs 20 g of plant-based protein and has no GMOs, soy or gluten. We have formed it into "meatballs" and added our special touch. We grill it and serve it up in a bowl with chimichurri sauce, grilled onions, choice of grain and side.
GMO free Tofu marinated and grilled to perfection, served with delicious creamy tahini sriracha sauce (vegan), choice of side and grain and toppings.
Lemon-dill vinaigrette or basil pesto. Choice of side, grain and toppings. Wild raised Hiddenfjord Norwegian.
Lemon-dill, chipotle aioli or basil pesto. Choice of side, grain and toppings.
Veggie patty consisting of quinoa, cauliflower, quinoa, black beans, carrots. Topped with avocado. Melted swiss cheese optional.
Soy-sesame ginger vinaigrette. Choice of a side, grain and toppings.
Grass-fed grilled New York strip loin steak, served with chimichurri sauce.
Certified angus beef meatballs served with a choice of grain, side and topping.
Kale, feta, chickpeas and lemon-feta vinaigrette. Salads are pre-made.
Romaine, celery, arugula, parsley, golden raisins, toasted sunflower seeds, walnuts and lemon zest.
Quinoa, tomatoes, cucumbers, lemon and parsley. Salads are pre-made.
Vegetarian. Sweet curry ketchup.
Kale, feta, chickpeas and lemon-feta vinaigrette. Salads are pre-made.
Romaine, celery, arugula, parsley, golden raisins, toasted sunflower seeds, walnuts and lemon zest.
Quinoa, tomatoes, cucumbers, lemon and parsley. Salads are pre-made.
Creamy peanut butter, almond milk, chopped almonds, cinnamon, banana, dates, and blue agave.
Pineapples, wild blueberries, raspberries, strawberries, chia seeds, banana, coconut oil.
Pineapple, spinach, avocado, coconut water, spinach, banana, maca powder, blue agave.
Spinach, pineapple, dates, banana, coconut water, organic coconut oil, mint, blue agave.
protein, cacao powder, banana, almond milk, cinnamon, Belgian dark chocolate callets.
protein, granola labs cranberry-cashew blend, almond milk, banana, cinnamon, blue agave.
Jprotein, cacao powder, crunchy peanut butter, nutmeg, chopped almonds, almond milk, blue agave, banana.
Cold-pressed - VAESKE’s blend of cucumber, organic pink coconut water, organic green apple, organic lemon juice & organic aloe vera juice is balanced perfectly for antioxidants, hydration & digestive health
11 oz premium period glass bottle.
Proudly made in Brooklyn, Bear’s Fruit is the only Certified Organic & Fair Trade Kombucha in the U.S. brewed with 100% whole, organic fruit - no sugary juices, artificial flavors or any other weird stuff.
Low Sugar Iced Tea, Lemonade, Peach Half and Half
Win the good fight with Resilient immune wellness, holistic juice, an immune-boosting blend of Vitamin C-packed blood oranges, the mighty elderberry & the anti-inflammatory prowess of turmeric & ginger.
Ingredients: Brewed infusion (water, organic cane sugar, organic black tea*, organic honey, natural peach flavor)
Fever-Tree Lemonade blends the finest Sicilian lemons and quinine of the highest quality from Central Africa for a sharp, but balanced citrus taste. By substituting natural cane sugar with fruit sugar, it retains the refreshing taste & aroma with only 35 calories per 6.8fl. oz. bottle. Non-GMO certified. Naturally sourced igredients. No artificial sweeteners or colors.
Apple, beets, cucumber, lemon 250 ml. All our juices' organic fruits and vegetables are sterilized with Kangen alkaline water and are cold-pressed daily for optimum results. All additives, herbs and sweeteners are vegan and organic. No preservatives. May contain coconut water.
Pomegranate, pineapple, lemon. 250 ml. All our juices' organic fruits and vegetables are sterilized with Kangen alkaline water and are cold-pressed daily for optimum results. All additives, herbs and sweeteners are vegan and organic. No preservatives.
Kale, spinach, cucumber, celery, ginger, apple, parsley, and lemon. 250 ml. All our juices' organic fruits and vegetables are sterilized with Kangen alkaline water and are cold-pressed daily for optimum results. All additives, herbs and sweeteners are vegan and organic. No preservatives.
Beets, Turmeric, Carrots, Orange -High in Vitamin C -High in Potassium -Good for heart health
Passionfruit, Orange Juice, Pink Guava
A blend of non-GMO passion fruit, dragon fruit, pineapple and maca root that is rich in antioxidants, and contains magnesium and iron.
Made with non-GMO passion fruit, pineapple, carrots and turmeric. Turmeric Defense is rich in nutrients and contains myVitamin C, Vitamin A and iron.
Copra pink young thai coconut water. Organic. 16 oz.
KE's Kombucha is fermented with fruit, then dry hopped with flowers and spices to provide a bright, effervescent taste and sweet aroma. This 1.5 month long process optimizes kombucha’s natural probiotic benefits while quelling the acidity found in many widely distributed kombucha.
Brewed with whole mango pieces and calamansi puree, this kombucha is like biting into a tree-ripened fruit with a perfectly tart finish. Tropical notes, with mild acidity, and minimal sweetness.
This kombucha is our play on the classic ‘Arnold Palmer,’ and is our co-founder Lawrence’s favorite non-alcoholic drink. Made with the highest quality organic Yerba Mate, this caffeinated beverage is perfect as an afternoon pick-me-up. Earthy, bright, balanced citrus and vegetal notes with light acidity.
Menu for Quinoa Kitchen - Brooklyn provided by Allmenus.com
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