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crispy wings mixed in sweet/spicy sauce with togarashi
With shiitake mushrooms, carrot, burdock root, Napa cabbage and scallions.
Crispy egg rolls filled with Angus ground beef and seasoned with hoisin, black bean sauce and togarashi spice.
One steamed rice bun filled with marinated protein of choice topped with cucumber, carrot, daikon pickles and roasted peanuts
Skewered and griddle chicken strips served with spicy peanut sauce
Shredded green papaya, chili, fish sauce, lime, garlic, tomato, mint, carrot and long beans.
Carrots, long beans, green thai chilies, peanuts, cilantro with sweet spicy lime dressing
six pieces. Choice of filling, served grilled and steamed.
bean sprouts, shinachiku, corn, beni shoga, ajitama egg, scallions
Shrimp, long bean, tomato, cilantro and wood ear mushrooms.
Egg, napa cabbage, corn, scallion, naruto and shinachiku.
stewed kimchee, cabbage, scallion, enoki mushroom and egg.
Brick chicken, baby bok choy, bean sprouts, carrots, corn, ajitama egg, scallions, chili oil
Atlantic salmon , ajitama egg, shinachiku, bok choy, carrots, corn, chili oil
ramen, spicy ground pork and scallion with egg yolk
Vegan rice noodles, coconut oil, Szechuan peppercorn, long bean, bok choy, carrot and bamboo with a kaffir-lemongrass sauce and crispy basil.
Rice noodle, carrot, tofu, scallion, egg, bean sprout, crushed peanut, tamarind, lime and shrimp.
served with mashed potatoes, bell peppers, cilantro and sesame seeds
noodle pancake, cabbage, carrots, baby bok choy and apple daikon salad
Angus beef patty, hoisin sauce, scallions, garlic and ginger. Topped with green leaf lettuce and a daikon salad on a pan de mile bun. Served with togarashi fries.
Roasted fingerling potatoes, chinese broccoli, carrots, fried shallots
Quinoa, kale, sauteed eggplant.
Pearl barley, shiiatake, kikurage, chickpeas, Thai basil, carrots celery, scallions, yuzu mayo on a seeded Pan de Mile bun, served with togarashi fries
2 rice paper buns wrapped around your choice of ice cream.
3 doughnuts with sesame, cinnamon and sugar. Fried fresh and served with Vietnamese coffee dip.
Toasted potato bread, pate, griddled pork sausage, ham, chili, spicy mayo, cilantro, cucumber and daikon-carrot salad.
Menu for BashiChannel provided by Allmenus.com
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