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prince Edward Island mussels, calamari served in a steamed white wine garlic and parsley broth
with a mango chutney.
grilled marinated vegs, roasted red peppers, hummus with toasted pita, chicken add $3.00
served with roasted red pepper aioli sauce.
Maryland lump crab meat served with chipotle mayonnaise.
sauteed onions, red peppers, mesculin, sweet Italian sausage and gorgonzola cheese.
buffalo mozzarella, imported prosciutto over roasted peppers and basil.
baby spinach, warm goat cheese, and toasted pine nuts in a balsmic honey vinaigrette
mixed baby greens, feta cheese, red onions, black olives, cherry tomatoes, cucumbers with a lemon oregano vinaigrette.
granny smith apples, endive, walnuts and gorgonzola cheese with a dijon tarragon vinaigrette.
Romaine lettuce, capers in a traditional Caesar dressing, chicken add $3.00
farm fresh baby greens, sweet corn, bartlett pears, walnuts, Brazillian hearts
baby arugula, endive, radicchio, light lemon in an olive dressing.
baby arugula, bartlett pears, cherry tomatoes, walnuts and blue cheese in a tarrigom mustard sauce
baby arugula, radicchio, grilled peppers, avocados, and grilled calamari in a balsamic vinaigrette.
ground veal, porchini mushrooms, bacon, and tomato.
fresh wild salmon, farfalle pasta and asparagus in a light tomato brandy cream sauce.
handmade porcini mushroom ravioli served with oven roasted mushrooms and leeks in a tarragon white wine cream sauce.
tri color tortellini served with brown butter and sage.
linguine and baby clams, roasted garlic, parsley and crushed red peppers in a garlic white wine sauce.
honey glazed chicken, asparagus, red and yellow peppers, peas, garlic and onions in a spicy chipotle parmesan sauce.
penne pasta in a tomato cream sauce with crispy tomato, bacon and green peas.
spaghetti squash with sauteed vegetables and a tomato basil sauce
oven baked spaghetti, fresh mozzarella, ricotta in a light tomato basil sauce
fusilli pasta with spinach, walnut pesto sauce, sundried tomato and imported feta
French beans, grilled red onions with a meat jus vinaigrette.
sauteed spinach, oven roasted tomatoes, lemon confit with a watercress emulsion
oven roasted cod fish with a ragout of artichoke hearts and mediterranean salsa.
spicy shrimp in a black pepper cognac sauce served with sweet plantains, rice, black beans, and mango salsa.
Florida red snapper, cherry tomatoes, black olives and capers in a garlic white wine sauce served with seasonal vegetables and carrot mashed potatoes.
prime cut fillet mignon, oven roasted farmers potatoes and grilled asparagus.
twenty-one day old aged New York strip steak, classic steak frites.
skirt steak marinated in a red wine served with black beans, rice, honey, glazed plantains and a chumi churri sauce
with a medley of caramelized onions, bacon, peas, and braised Romaine.
with a baby green salad and a peach vanilla vinaigrette.
grilled herb marinated chicken over cobb salad with a dijon vinaigrette
prime beef burger with bacon, choice of cheddar or Swiss cheese with fresh cut fries
toasted flat bread and roasted red peppers
beef with sauteed onions, turkey with cranberry chutney, pulled BBQ chicken
served with remoulade
served with Romaine, roasted red peppers, hummus, and a mustard vinaigrette
pepper custed yellow fin tuna, tri-color salad in a lemon vinaigrette and white truffle drizzie
chopped yellow fin tuna, portobello mushrooms, green apples topped with avocado, cilantro and served with fresh cut fries
tomato, mozzarella, basil
eggplant, zucchini, sweet bell peppers, broccoli, red onions, roasted garlic
spicy sausage, tomato
Italian all spice, imported pepperoni
smoked bacon, mozzarella and vodka sauce
fresh porcini mushrooms, leeks, fresh cream
mozzarella parmesan and ricotta.
tomato, arugula, imported prosciutto, mozzarella
tomato, mozzarella, mushrooms, artichoke, imported prosciutto, black olives
imported Italian prosciutto, mozzarella, arugula, extra Virgin olive oil, basil.
mozzarella, red onions, tomatoes black olives roasted red peppers, and cilantro
mozzarella, parmesan and ricotta
Menu for Black Pearl provided by Allmenus.com
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