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Francesco & Giovanni's Pine Restaurant

(718) 792-5956

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  • 1913 Bronxdale Ave, Bronx, NY 10462
  • Italian ,  Pasta ,  Seafood ,  Steak
  • $$$$$
  • Francesco & Giovanni's Pine Restaurant

  • (718) 792-5956
  • Dinner
  • Lunch
  • Cold Appetizers
    • Pine Style Antipasta $9.90

      An array of peppers, imported cheese, cured meats, grilled vegetables and other traditional italian delicacies from our display. Made for two or more

    • Clam Cocktail - Little Neck $8.50

      (1/2 Dozen)

    • Clam Cocktail - Cherrystones $7.50

      (1/2 Dozen)

    • Shrimp Cocktail $13.50

      Succulent jumbo shrimp with our homemade cocktail sauce and spicy horseradish

    • Fresh mozzarella and Tomato $8.50

      Layers of homemade mozzarella, red onion and roma tomatoes topped with a basil infused olive oil

    • Grilled Vegetables Napoleon $8.50

      Layers of grilled portabella mushrooms, zucchini, eggplant and fire roasted peppers in a warm balsamic vinaigrette

    • Cold Seafood Cocktail(For Two) $26.50

      Chilled lobster tails, shrimp, scallops and crab with clams and mussels teamed with our zesty seafood salad a seafood lovers must

  • Appetizers
    • Burrata Mozzarella Caprese $13.50

      Roma tomato, prosciutto di parma, basil aioli

    • Seasonal Vegetables Grigliata $10.50

      Balsamic glaze, extra virgin olive oil

    • Arancini $11.50

      Parmigiano reggiano, adobo rice, mozzarella cheese, ground beef and green peas traditional rice balls

    • Garlic Bread $5.50

      Half loaf of bastone bread, garlic butter, melted mozzarella

    • Stuffed Artichoke $11.50

      Prosciutto, parmesan, bread crumbs, lemon butter

    • Eggplant Rollatini $11.50

      Ricotta, mozzarella, light marinara sauce

    • Spiedini Alla Romana $10.50

      Our version of the classic, fresh house made mozzarella nestled between two slices of pane di casa

    • Beef Spiedino Balsamico $14.50

      Filet mignon tips, balsamic glaze

    • Nonna's Polpettine $14.50

      The orginal 1lb. meatball, whipped ricotta, garlic bread crostini

    • Stuffed Mushrooms $10.50

      Meat and vegetable stuffing

    • Sauteed Mussels In Brodo $13.50

      Garlic crostini, fresh pomodoro, served marinara, fradiavolo, or garlic and oil. Add little neck clams $3.00

    • Calabrian Crab Cakes $14.50

      Jumbo lump crabmeat, seafood remoulade

    • Baked Clams Oreganata $12.50

      Chopped or whole, seasoned bread crumbs, garlic butter

    • Fried Calamari $12.50

      Fresh lemon, marinara sauce. Add calabrese style: diced hot and sweet cherry peppers $2.50

    • Grilled Shrimp $16.50

      Cannelloni bean ragout, smoked pancetta bacon, house made sage infused BBQ sauce

    • Tomato Bruschetta $6.50

      Roma tomatoes, basil in fused olive oil, roasted garlic

    • Spicy Scarpariello Wings 6 $6.50

      Hot and sweet vinegar peppers, rosemary

    • Spicy Scarpariello Wings 12 $10.00

      Hot and sweet vinegar peppers, rosemary

    • Chicken Parm Sliders $8.50

      Marinara sauce, fresh basil, mozzarella

  • Hot Appetizers
    • Baked Clams $12.50

      This favorite is baked in a lemon garlic sauce

    • BBQ Shrimp Wrapped in Bacon $16.50

      Grilled shrimp wrapped with bacon topped with our homemade BBQ sauce

    • Stuffed Mushrooms $10.50

      These giant button mushrooms are filled with a meat and vegetable stuffing

    • Eggplant Rollatini $10.50

      Thinly sliced sicilian eggplant rolled with ricotta, mozzarella

    • Mussels in Brodo (Regular) $12.50

      Cultivated mussels steamed in a garlic wine sauce may be served marinara of fra diavolo make sure you have plenty of bread for dipping

    • Mussels in Brodo (Family) $16.50

      Cultivated mussels steamed in a garlic wine sauce may be served marinara of fra diavolo make sure you have plenty of bread for dipping

    • Pine Quesadilla $11.50

      Grilled chicken quesadilla with mozzarella, sundried tomato and portabella mushrooms accompanied with a hearty marinara sauce for dipping

    • Langostinos $15.50

      We refer to this dish as baby lobsters broiled with garlic, zest of lemon, a touch of white wine and arreganata bread crumb

    • Clams Casino $15.50

      Little neck clams baked with fresh herbs, vinegar peppers and bacon for flavor

    • Clams Posillipo $15.50

      Little neck clams steamed in a garlic wine or pomodoro sauce served with g garlic crust ions

    • Crab Cakes $13.50

      Served with a seafood remolded

    • Hot Antipasta Antiqua $13.50

      A sampling of stuffed peppers, eggplant roll tine, baked claims, broiled shrimp and polenta

    • Grilled Baby Lamb Chops $15.50

    • Stuffed Artichoke $10.50

      Stuffed with grated parmesan, prosciutto and bread crumb then steamed in its own juices

    • Nonna's Meatballs $12.50

      This recipe comes straight from the old country

    • Scarpariello Spring Rolls $11.50

      Shredded tangy chicken breast with diced vegetables and bits of sausage

    • Grilled Calamari $15.50

      Served in a warm balsamic dressing

    • Garlic Bread $3.50

    • Garlic Bread with Mozzarella $4.50

  • Appetizers from The Fryer
    • Calamari Calabrese $13.50

      A twist on our traditional favorite calamari battered in secret seasoning topped by a spicy marinara sauce with diced hot and sweet vinegar peppers

    • Fried Calamari $12.50

    • Fried Mozzarella $8.50

    • Fried Ravioli $9.50

    • Zucchini Mista $8.50

      A combination of zucchini and paper thin potato

    • Pine Style Antipasta $12.50

      For two or more bacon wrapped shrimp, seafood clams, stuffed mushrooms, fried ravioli and fried calamari a must for large parties

  • Raw Bar
    • Seafood Salad $13.50

      Shrimp, scallops, pulpo, scungilli, calamari, lemon garlic vinaigrette

    • Cold Seafood Cocktail $36.00

      Jumbo shrimp, little neck clam, chilled lobster, seafood salad, lump crabmeat, PEI mussels

    • Lump Crab Meat Cocktail $13.50

    • Clams on the Half Shell $15.00

    • Clams on the Half Shell Dozen $8.50

    • Jumbo Shrimp Cocktail Half Dozen $24.00

    • Jumbo Shrimp Cocktail Dozen $13.50

  • Salads
    Add to any salad bacon $3.00, grilled chicken $5.00, grilled shrimp $6.00
    • Simple Green $6.50

      Our traditional blend of field greens with tomatoes, carrots, cucumbers and olives in a house vinaigrette

    • Caeser Salad $8.50

      Our twist on the traditional recipe with croutons, parmesan cheese and loads of our special caeser dressing

    • Calabrese Chicken Salad $10.50

      Gemmilli pasta, roasted peppers, red onion and flowers of broccoli topped with grilled chicken in a balsamic vinaigrette

    • Mediteranian Shrimp Salad $11.50

      A medley of rock shrimp, fava beans, plum tomato, string beans and celery in seafood remoulade

    • Seafood Salad $13.50

      A combination of shrimp, scallops, scungilli, calamari, crab flake, pulpo marinated in a lemon garlic vinaigrette

    • Pine Antipasta Salad $10.50

      Garden salad with bocconcini, roasted peppers, black olives, anchovies, artichoke hearts and sun dried tomatoes with our homemade dressing

    • Crispy Calamari Salad $11.50

      Tender but crispy calamari tossed with shredded greens topped with our zesty homemade dressing

    • Endive Salad $10.50

      Endive, arugula and apples with crumbled blue cheese in a house vinaigrette topped with walnuts

    • Chop House Salad $10.50

      Smoked chunks of bacon, onion, tomato and fresh mozzarella with our homemade steak house styling dressing

    • The Wedge $10.50

      Half a wedge of ice berg lettuce topped with chunks of smoked bacon and diced tomato with blue cheese dressing

    • Herb Crusted Salmon Salad $14.00

      Grilled marinated skirt steak over a bed of baby field greens with gorgonzola cheese in our balsamic vinaigrette

    • Skirt Steak Salad $14.00

      Grilled marinated skirt steak over a bed of baby field greens with gorgonzola cheese in our balsamic vinaigrette

  • 18" Pizzeta
    • Margherita $8.50

      Plum tomato, fresh mozzarella, basil

    • Quattro Formaggi $9.50

      Mozzarella, fontina, provolone, scamorza

    • Bianca $8.50

      Ricotta, mozzarella, broccoli

    • Mediterranea $10.50

      Artichoke, roasted garlic, olives, mozzarella, plum tomato

    • Cacciatora $10.50

      Onion, mushrooms, peppers, fresh mozzarella

    • Pescatora $12.50

      Rock shrimp, clams, scallops, plum tomato

    • Porcini $11.50

      Porcini mushrooms, fresh mozzarella, tomato, truffle oil, basil

    • Alla Vodka $10.50

      Grilled chicken, bacon bits, mozzarella, vodka sauce

  • Soups
    • Pasta Fagioli $6.00

    • Chicken Meatball $5.00

    • Seafood Bisque $6.00

    • Escarole and Beans $6.00

    • Soup of The Day

  • Pine Classics
    All entrres come with your choice of: potato croques or pasta of the day: add special sauce on your side pasta of the day, 3.50 garlic and oil, meat sauce, marsala sauce, vodka sauce. Clam sauce, alfredo sauce, baked mozzarella
    • Stuffed Chicken Parmigiana $19.50

      Ricotta, mozzarella, marinara sauce

    • Chicken Alla Romana $17.50

      Artichoke hearts, prosciutto, pignoli nuts, plum tomato, sherry wine sauce

    • Chicken Scarpariello $19.50

      Seasoned potatoes, bits of sausage, garlic, sweet vinegar peppers, zesty lemon sauce

    • Chicken Rollatini $17.50

      Provolone cheese, ham, pignoli nuts, basil pesto, portobello mushrooms, marsala wine sauce

    • Hunters Chicken Cacciatora $17.50

      Button mushrooms, onions, bell peppers, light and spicy marinara sauce

    • Giambotta $19.50

      Filet mignon tips, chicken breast, potatoes, peppers, onions, mushrooms, rosemary aujour

    • Veal Saltimbocca $21.50

      Spinach, prosciutto, poached egg, sherry wine sauce

    • Veal Piccata $19.50

      Lemon zest, capers, vinegar peppers

    • Stuffed Pork Chop Single $33.00

      Prosciutto, fontina cheese, portobello mushrooms, marsala wine sauce

    • Stuffed Pork Chop Double $18.50

      Prosciutto, fontina cheese, portobello mushrooms, marsala wine sauce

    • Berkshire Pork Ossobuco $26.50

      Served over a bed of gnocchi

    • Roasted Chilean Sea Bass Marechiaro $27.50

      Plum tomato, rock shrimp, little neck clams, bay scallops

    • Tilapia Livornese $19.50

      Black olives, capers, bits of onion, plum tomato

    • Whole Stuffed Red Snapper $26.00

    • Salmon Al Forno $22.50

      Seasoned bread crumb, rock shrimp, lemon, white wine, garlic butter

    • Surf N Turf $41.50

      8oz filet mignon, 7oz lobster tail, baked clams, stuffed shrimp

    • Zuppa Di Pesce $39.50

      Mussels, clams, calamari, scungilli, bay scallops, crab cluster, filet of sole, shrimp, twin lobster tails, marinara, fradiavolo or bianco, over linguine or on the side

    • Broiled Seafood Combination $36.50

      Baked clams, shrimp, sea scallops, salmon, filet of sole, langoustine, seasoned bread crumbs, garlic butter, white wine

    • Seafood Stuffed $27.50

      Shrimp, filet, crabmeat, chopped tomato, scampi sauce

    • Filet of Sole $26.50

    • Parmigiana Chicken Breast $17.50

      Marinara sauce, fresh basil, mozzarella

    • Parmigiana Veal $19.50

      Marinara sauce, fresh basil, mozzarella

    • Parmigiana Eggplant $13.50

      Marinara sauce, fresh basil, mozzarella

    • Parmigiana Shrimp $22.50

      Marinara sauce, fresh basil, mozzarella

    • Caprese Veal $19.50

      Fresh mozzarella, roma tomato, roasted peppers, basil aioli, balsamic glaze

    • Caprese $17.50

      Fresh mozzarella, roma tomato, roasted peppers, basil aioli, balsamic glaze

    • Marsala $17.50

      Fresh mushrooms, marsala wine sauce

    • Marsala Veal $19.50

      Fresh mushrooms, marsala wine sauce

    • Francese $17.50

      Egg batter, lemon white wine sauce

    • Fried Shrimp $22.50

    • Fried Sea Scallops $21.50

    • Fried Fritto Misto $24.50

    • Scampi Style Scampi Trio $37.50

      Garlic, butter, lemon white wine sauce. Shrimp, scallop, lobster tails

    • Scampi Style Sea Scallops $21.50

      Garlic, butter, lemon white wine sauce

    • Scampi Style Shrimp $22.50

      Garlic, butter, lemon white wine sauce

    • Marinara or Fradiavolo Shrimp $22.50

    • Marinara or Fradiavolo Lobster Tail $36.50

    • Marinara or Fradiavolo Calamari $17.50

      May be served over pasta of choice

    • Marinara or Fradiavolo Scungilli $18.50

      May be served over pasta of choice

    • Broiled Shrimp $22.50

      Oreganata bread crumbs, white wine, lemon, garlic

    • Broiled Sea Scallops $21.50

      Oreganata bread crumbs, white wine, lemon, garlic

    • Broiled Lobster Tails $36.50

      Oreganata bread crumbs, white wine, lemon, garlic

    • Broiled Langoustine $26.50

      Oreganata bread crumbs, white wine, lemon, garlic

    • Wood Roasted Market Fresh Fish

      Broccoli di rapa, lemon vinaigrette

    • King Crab Legs $36.50

      Broiled, steamed or scampi style

    • Valdostano Veal $18.50

      Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce

    • Valdostano Chicken $21.50

      Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce

    • Fried Calamari $19.50

    • Broiled Filet of Sole $23.50

      Oreganata bread crumbs, white wine, lemon, garlic

  • Pasta
    Linguini, cappellini, ziti, penne, rigatoni, spaghetti, fettuccine, may be served with one of these traditional sauces. Marinara, sausage, meatballs, garlic and oil, anchovies, sauteed broccoli, arrabiata, meatballs and sausage $15.50
    • Linguini with Clam Sauce $19.50

      Chopped little neck clams sauteed with chunks of garlic and olive oil( may be served with pomodoro)

    • Linguini Pescatore $21.50

      Shrimp, baby scallops, calamari, king crab, clams and mussels in a seafood pomodoro broth

    • Seafood Alfredo $22.50

      Shrimp, sea scallops and king crab in a parmesan cream sauce over a bed of fettuccine

    • Orechietti Broccoli Rabe and Sausage $19.50

      Sauteed broccoli rabe in extra virgin olive oil and chunks of garlic with a hint of broth over a bed of hat shaped pasta with bits of sausage

    • Fusilli Melanzano $19.50

      Chunks of pan seared baby eggplant in a hearty marinara sauce with a spiral shaped pasta topped with melted fresh mozzarella

    • Penne Ala Vodka $17.50

      A zesty cream sauce with a touch of tomato and pancetta

    • Fettuccine Alfredo $21.50

      A parmesan cream sauce this classic may be served with grilled chicken and broccoli tie pasta

    • Farfalle Rustica $21.50

      Grilled chicken, roasted peppers and broccoli in a basil infused olive oil over a bed of bow tie pasta

    • Rigatoni Pine Style $21.50

      Julienne breast of chicken, shrimp and broccoli served with rigatoni in a garlic and oil consomme, marinara or alfredo

    • Pappardelle Carbonara $19.50

      Bits of union, prosciutto and pancetta in a cream sauce with an oversized fettuccine

    • Cavatelli Country Style $21.00

      Bits of sausage, broccoli and white kidney beans in garlic basil sauce tossed with cavatelli

    • Rigatoni Filetto di Pomodoro $18.50

      Pancetta sauteed with pearl onion and plum tomato make up this light tomato sauce

    • Penne Primavera $18.50

      A medley of seasonal vegetables sauteed in either a garlic and basil sauce, parmesan cream sauce or a marinara sauce

    • Gnocchi Pesto $21.50

      Potato dumpling pasta drowned in a sauce of minced fresh basil, sundried tomato and pignoli nuts in a light cream sauce topped with chunks of grilled chicken

    • Tagliatlle Bolognese $19.50

      Only a taste of tomato is used to create this authentic sauce of minced meat and pancetta with a touch of cream

    • Risotto

      Ask your server for the chefs selection

    • Penne Portabello $21.50

      Over sized portabella mushrooms and julienne breast of chicken in a cognac sauce

    • Linguini Jambalaya $22.50

      Rock shrimp and chicken sauteed with onions, roma tomato and peppers in a cajun sauce all on top of a bed of linguini

    • Tortellini Marc Antonio $18.50

      Cheese tortellini sauteed with prosciutto and button mushrooms in a zesty vodka sauce

    • Lobster Ravioli $21.50

      Stuffed with lobster meat in a roasted garlic cream sauce with rock shrimp and baby spinach

    • Gemelli Di Casa $17.50

      Grilled chicken, rock shrimp, loads of garlic and basil with fresh plum tomato and baby arugula

    • Pine Style Paella (For Two) $52.00

      Our version of this classic presented like no other saffron rice loaded with tender chicken, grilled sausage, shrimp, crab legs, mussels, clams, langoustines served with steamed broccoli

    • Rigatoni Pine Style (For Two) $46.00

      Julienne breast of chicken, shrimp and broccoli served over a bed of rigatoni in a garlic and oil consume, marinara or a parmesan cream sauce served with potato croquettes

    • Frankie's Famous Ragu $21.00

      Served over our homemade tagliatelle. All you can eat. Frankie says eat till your hearts content

    • Linguine with Clams $19.50

      Chopped little neck clams, garlic, olive oil

    • Linguine Pescatora $21.50

      Shrimp, bay scallops, calamari, king crab, clams, mussels, seafood pomodoro broth

    • Lobster Ravioli $21.50

      Rock shrimp, baby spinach, roasted garlic cream sauce

    • Orecchiette Broccoli Di Rapa and Sausage $19.50

      Garlic, extra virgin olive oil

    • Fusilli Melanzane $19.50

      Baby eggplant chunks, spiral shaped pasta, fresh mozzarella, marinara sauce

    • Penne Alla Vodka $18.50

      Tomato, pancetta, zesty cream sauce

    • Fettuccine Alfredo $18.50

      Parmesan cream sauce. Add grilled chicken and broccoli $4.00. Add shrimp, crab meat, bay scallops $6.00

    • Gnocchi Pesto $21.50

      Sundried tomatoes, grilled chicken, pignoli nuts, fresh basil cream sauce

    • Tagliatelle Bolognese $19.50

      Plum tomato, minced beef, touch of cream

    • Frankie's Famous Ragu $22.50

      Jumbo rigatoni, veal, beef, pork meatball, sausage, slow simmered marinara sauce

    • Rigatoni Pine Style $21.50

      Julienne chicken breast, shrimp, broccoli, garlic consommé, marinara or alfredo sauce

    • Pappardelle Carbonara $18.50

      Bits of onion, prosciutto, pancetta, roasted garlic cream sauce

    • Rigatoni Filetto Di Pomodoro $18.50

      Pancetta, prosciutto, pearl onion, plum tomato

    • Whole Wheat Penne Primavera $18.50

      Vegetable medley, garlic consomme, parmesan cream sauce or marinara sauce

    • Baked Ziti $14.50

      Marinara sauce, mozzarella cheese

    • Lasagna $16.50

      Ground beef, pork, ricotta, mozzarella cheese

    • Stuffed Shells Manicotti $15.50

      Ricotta, mozzarella cheese

    • Quattro Formaggi Ravioli $16.50

      Basil, fresh mozzarella, marinara sauce

    • Wild Mushroom Risotto $28.50

      Peas, sliced skirt steak, truffle oil

    • Seafood Risotto $31.50

      Rock shrimp, clams, lobster meat, crabmeat, bay scallops, light tomato broth

    • Spaghetti Meatballs, Sausage, Meatsauce $16.50

      Choose one or all three

    • Tortellini Marc Antonio $19.50

      Cheese tortellini, prosciutto, button mushrooms, zesty vodka sauce

    • Gluten Free Whole Wheat Pasta

      Add $2.00

    • Gluten Free & Whole Wheat Pasta $2.00

  • Gluten Free Selection
    • Margherita Pizza $10.50

    • Tomato and Mozzarella Pesto $11.50

    • Chicken Marsala $19.50

    • Penne Primavera $18.50

    • Eggplant Parmigiana $13.50

  • Baked Pasta
    • Baked Ziti $13.50

    • Lasagna $16.50

    • Stuffed Shells $15.00

    • Manicotti $15.00

    • Vegetables Lasagna $13.50

    • Ravioli $16.00

    • Seafood Cannolni $18.00

  • Steak & Chops
    Served with a potato croquette, broccoli, basil gremolata and pasta of the day. All cuts are seasoned with sea salt and italian herbs
    • 12 oz Barrel Cut Filet Mignon $29.50

    • 18 oz Bone in New York Strip $27.50

    • Berkshire Farm Center Cut Pork Chops $20.50

    • Skirt Steak $26.50

    • 22 oz Porterhouse $36.50

    • Charbroiled Rosemary Lamb Chops $26.50

    • Baby Back Pork Ribs $20.50

  • Pizza
    Create your own cheese pizza bell peppers, pepperoni, mushrooms, meatballs, black olives, hot or sweet sausage, onions, anchovies, add $1.00 extra for each topping
    • Margherita $7.50+

      Plum tomato, fresh mozzarella and basil

    • Cheese $7.50+

      Tomato sauce and mozzarella

    • Blanco $7.50+

      Ricotta and mozzarella

    • Rustica $9.50+

      Grilled chicken, roasted peppers and broccoli

    • Broccoli Rabe $9.50+

      Sauteed broccoli rabe, bits of sausage and extra garlic

    • Pescatore $10.50+

      Rock shrimp, clams, mussels and scallops

  • Enhancements
    • Pizzaiola $4.00

      Button mushrooms, bell peppers, onions light marinara sauce

    • Balsamico $4.00

      Sweet red onions, plum tomato, zest of balsamic vinegar, barolo red wine sauce

    • Con Funghi $4.00

      Button, shitake, marsala wine sauce

    • Broccoli Di Rapa $4.00

      Sauteed broccoli di rapa, pine style potatoes

    • Gorgonzola $4.00

      Sauteed spinach, melted gorgonzola cheese

    • Toscana $4.00

      Pine style potatoes, sweet vinegar peppers

  • Heroes Wraps
    Served in the dining room for lunch only
    • Meatball $6.00

    • Meatball Parmigiana $6.00

    • Chicken Milanese $6.00

      Served with lettuce and tomato and drizzled with a balsamic vinaigrette

    • Chicken Marsala $6.00

    • Chicken Parmigiana $6.00

    • Grilled Chicken Wrap $6.00

      Served with lettuce and tomato and drizzled with a balsamic vinaigrette

    • Grilled Chicken with Broccoli Rabe Wrap $7.00

    • Eggplant Parmigiana $6.00

    • Sausage and Peppers $6.00

    • Sausage Parmigiana $6.00

    • Shrimp Parmigiana $10.00

    • Fried Filet of Sole $9.00

      Topped with mushrooms, onions, potato and mozzarella on our famous hero bread

    • Steak $9.00

      Topped with mushrooms and onions add $2.00

    • Bronx Cheese Steak $13.00

      Thinly sliced top sirloin with mushrooms, onions, potato and mozzarella on our famous hero bread

    • Sausage and Broccoli Rabe Wrap $7.00

    • Veal and Peppers $7.00

    • Veal Milanese $7.00

      Served with lettuce and tomato and drizzled with a balsamic vinaigrette

    • Veal Parmigiana $7.00

    • Veal Milanese Pine Style $8.00

      Served with fresh mozzarella and roasted peppers in a balsamic vinaigrette

    • Chicken Milanese Pin Style $7.00

      Served with fresh mozzarella and roasted peppers in a balsamic vinaigrette

    • Italian Combo $6.00

      Ham, salami, provolone, soppressata, roasted peppers, lettuce, tomato, oil and vinegar

    • Grilled Portabello Mushroom and Fresh Mozzarella Wrap $6.00

    • Fresh Mozzarella and Prosciutto on Penne Di Casa $6.00

    • Grilled Chicken Caesar Wrap $6.00

    • Crab Cake Sandwich $12.00

      Crab cakes with lettuce, tomato and seafood remolded on a toasted bun

  • Maine Lobster
    Steamed, broiled, oreganata
    • Seafood Stuffing $8.00

      Steamed, broiled, oreganata add

    • Arrabbiata $10.00

      Steamed, broiled, oreganata red chili pepper flakes, shrimp, bay scallops, clams

  • The Chop House
    To compliment your meat suggest
    • Shell Steak $27.00

    • Baby Back Ribs $19.50

    • Filet Mignon $30.00

    • Center Cut Pork Chops $19.50

    • Rosemary Lamb Chops $22.50

    • Grilled Sausage $15.50

    • Dry Aged Prime Porterhouse $36.00

    • Skirt Steak $26.50

    • Pizzaiola $4.50

      Sauteed button mushrooms, bell peppers and onions in a light marinara sauce

    • Calabrese $4.50

      a bed of pine style potatoes topped with hot and sweet vinegar peppers in their own juice

    • Di Rabe $6.00

      Sauteed broccoli rabe and sliced potato in garlic and olive oil

    • Balsamico $6.00

      Sweet red onions simmered with plum tomato in a zesty balsamic vinegar and barolo red wine sauce

    • Mushroom and Onions $6.00

      Sauteed portabella mushrooms and pearl white onions

    • Giambotta $6.00

      Sliced potatoes, peppers, onions and mushrooms

    • Chop House Trio $36.00

      Pork chop, filet mignon, lamb chops with compliments of your choice

    • Steak Combo (For Two) $65.00

      Sliced shell steak and filet mignon marsala accompanied with sauteed broccoli and potatoes

    • Land and Sea (For Two) $62.00

      Hickory smoked baby back ribs teamed up with king crab legs and fried shrimp accompanied with saffron rice make up this best seller

  • Trimmings
    All vegetables may be served marinara, sauteed with garlic in extra virgin olive oil or steamed
    • Broccoli $7.50

    • Broccoli Di Rapa $9.50

    • Spinach $8.50

    • Escarole $7.50

    • String Beans $7.50

    • Meatballs $6.50

    • Grilled Sausage $6.50

    • Asparagus $8.50

  • Vegetables Compliments
    All vegetables may be served marinara, sauteed with garlic in extra virgin olive oil or steamed
    • Broccoli $7.00

    • Broccoli Rabe $10.50

    • Escarole $7.00

    • Stringbeans $7.00

    • Portabello Mushrooms $8.50

    • Spinach $7.00

    • Escarole and Beans $8.50

      Sauteed escarole with loads of garlic and white kidney beans, add bits of sausage add $3.00

    • Potato Croquettes $3.50

      This classic is a rolled up mashed potato that is deep fried

    • Pine Style Potatoes $4.50

      Our version of home fries

    • French Fries $4.50

  • Potatoes
    • Potato Croquettes $4.50

    • Crispy Parmigiano Fries $5.50

      Garlic powder, cracked black pepper, romano cheese, rosemary oil

    • Frankies Fries $6.00

      Brown gravy, mozzarella

  • Specialties
    All specialties are complimented with a side order of your choice: pasta of the day, french fries or potato croquettes. Special sauce on your side dish add $3.50 garlic and oil, meat sauce, marsala, vodka sauce, clam sauce, alfredo sauce, baked mozzarella
    • Lemon Herb Chicken $14.50

      Half a chicken topped with a lemon garlic herb sauce

    • Chicken Scarpariello Pine Style $19.50

      Chunks of chicken breast sauteed in a tangy lemon garlic herb sauce complimented with our special seasoned sliced potato, bits of sausage and sweet vinegar peppers, served on or off bone

    • Chicken Cacciatore $17.50

      Breast of chicken sauteed with bell peppers, button mushrooms and onions in a light marinara sauce, may be served on the bone

    • Veal Cordon Bleu $21.00

      Scallopini cut of veal stuffed with prosciutto and fontina cheese, baked in a marsala wine sauce topped with romana and melted mozzarella cheeses

    • Veal Saltimbocca $21.00

      Veal medallions over a bed of spinach topped with prosciutto and a sliced hard boiled egg in a sherry wine sauce

    • Super Chicken Parmigiana $19.50

      A pounded breast of chicken stuffed with ricotta and mozzarella in a hearty marinara sauce

    • Parmigiana - Chicken $16.50

      Baked in a hearty sauce with fresh basil and mozzarella

    • Parmigiana - Veal $18.50

      Baked in a hearty sauce with fresh basil and mozzarella

    • Parmigiana - Eggplant $13.50

      Baked in a hearty sauce with fresh basil and mozzarella

    • Parmigiana - Shrimp $22.50

      Baked in a hearty sauce with fresh basil and mozzarella

    • Parmigiana Combo (For Two) $50.00

      A trio of shrimp, veal and chicken baked in a hearty marinara sauce with mozzarella complimented with penne marinara

    • Milanese Pine Style - Chicken $16.50

      Pan fried cutlet topped with roasted peppers, fresh mozzarella in a warm balsamic vinaigrette

    • Milanese Pine Style - Veal $18.50

      Pan fried cutlet topped with roasted peppers, fresh mozzarella in a warm balsamic vinaigrette

    • Milanese Pine Style - Eggplant $13.50

      Pan fried cutlet topped with roasted peppers, fresh mozzarella in a warm balsamic vinaigrette

    • Marsala - Chicken $16.50

      Sauteed gently with fresh mushrooms in a rich marsala wine sauce

    • Marsala - Veal $18.50

      Sauteed gently with fresh mushrooms in a rich marsala wine sauce

    • Francese - Chicken $16.50

      Egg battered then pan seared till golden brown in a tangy lemon wine sauce

    • Francese - Veal $18.50

      Egg battered then pan seared till golden brown in a tangy lemon wine sauce

    • Francese - Filet of Sole $18.50

      Egg battered then pan seared till golden brown in a tangy lemon wine sauce

    • Francese - Shrimp $22.50

      Egg battered then pan seared till golden brown in a tangy lemon wine sauce

    • Valdestano - Chicken $16.50

      A breaded cutlet baked with prosciutto, mushrooms and mozzarella in a rich marsala wine sauce

    • Valdestano - Veal $18.50

      A breaded cutlet baked with prosciutto, mushrooms and mozzarella in a rich marsala wine sauce

    • Romano - Chicken $17.50

      Sherry marinated artichoke hearts sauteed with prosciutto and pignoli nuts in a light sherry wine sauce with a touch of tomato

    • Romano - Veal $19.50

      Sherry marinated artichoke hearts sauteed with prosciutto and pignoli nuts in a light sherry wine sauce with a touch of tomato

    • Stuffed Pork Chops $24.50

      Twin center cut pork chops stuffed with prosciutto and provolone in a marsala wine sauce, topped with mushrooms and mozzarella

    • Eggplant Rollatini Entree $15.50

      Thinly sliced sicilian eggplant rolled with ricotta and mozzarella

    • Rollatini - Chicken $17.50

      Pounded and stuffed with provolone cheese and black forest ham in a rich marsala wine sauce with mushrooms

    • Rollatini - Veal $19.50

      Pounded and stuffed with provolone cheese and black forest ham in a rich marsala wine sauce with mushrooms

    • Piccata - Chicken $17.50

      Sauteed with the zesty of lemon, capers and vinegar peppers

    • Piccata - Veal $19.50

      Sauteed with the zesty of lemon, capers and vinegar peppers

    • Piccata - Shrimp $22.50

      Sauteed with the zesty of lemon, capers and vinegar peppers

    • Marinara or Fra Diavolo - Shrimp $22.50

      A hearty tomato sauce with plum tomatoes sauteed with garlic and spice

    • Marinara or Fra Diavolo - Scallops $21.50

      A hearty tomato sauce with plum tomatoes sauteed with garlic and spice

    • Marinara or Fra Diavolo - Lobster Tails $29.50

      A hearty tomato sauce with plum tomatoes sauteed with garlic and spice

    • Marinara or Fra Diavolo - Calamari $19.50

      A hearty tomato sauce with plum tomatoes sauteed with garlic and spice

    • Marinara or Fra Diavolo - Scungilli $18.50

      A hearty tomato sauce with plum tomatoes sauteed with garlic and spice

    • Broiled - Shrimp $22.50

      Seasoned with arreganata bread crumb and white wine in a garlic butter sauce

    • Broiled - Scallops $21.50

      Seasoned with arreganata bread crumb and white wine in a garlic butter sauce

    • Broiled - Filet of Sole $18.50

      Seasoned with arreganata bread crumb and white wine in a garlic butter sauce

    • Broiled - King Crab Legs $36.00

      Seasoned with arreganata bread crumb and white wine in a garlic butter sauce

    • Broiled - Lobster Tails $29.50

      Seasoned with arreganata bread crumb and white wine in a garlic butter sauce

    • Fried - Shrimp $22.50

      Deep fried in the pine's famous seasoned bread crumb batter

    • Fried - Scallops $21.50

      Deep fried in the pine's famous seasoned bread crumb batter

    • Fried - Filet of Sole $18.50

      Deep fried in the pine's famous seasoned bread crumb batter

    • Fried - Calamari $19.50

      Deep fried in the pine's famous seasoned bread crumb batter

    • Fried - Lobster Tails $29.50

      Deep fried in the pine's famous seasoned bread crumb batter

    • Stuffed - Shrimp $24.50

      A seafood stuffing consisting of crabmeat, filet and shrimp

    • Stuffed - Filet of Sole $22.50

      A seafood stuffing consisting of crabmeat, filet and shrimp

    • Stuffed - Lobster Tails $32.50

      A seafood stuffing consisting of crabmeat, filet and shrimp

    • Scampi Style Shrimp $22.50

      Sauteed in a garlic butter sauce with white wine and lemon

    • Scampi Style Scallops $21.50

      Sauteed in a garlic butter sauce with white wine and lemon

    • Scampi Style King Crab $36.00

      Sauteed in a garlic butter sauce with white wine and lemon

    • Scampi Style Lobster Tails $29.50

      Sauteed in a garlic butter sauce with white wine and lemon

    • Tilapia Livornese $19.50

      Black olives, capers, bits of onion and fresh plum tomato sauteed with pan seared tilapia filet

    • Red Snapper Marechiare $22.50

      Pan seared filet of snapper complimented with rock shrimp, bay scallops, mussels and clams in a pink seafood sauce

    • Crusted Filet of Salmon $21.00

      With a honey dijon lemon sauce

    • Surf n Turf $44.50

      Medallions of filet mignon joined with twin lobster tails complimented with baked clams and stuffed shrimp

    • Scampi Trio $36.50

      A trio of shrimp, king crab and a lobster tail in a garlic butter sauce with white wine and lemon

    • Zuppa di Pesce $38.00

      A combination of mussels, clams, calamari, scungilli, crab cluster, filet of sole, shrimp and twin lobster tails in a seafood broth marinara, fra diavolo or bianco you may have it over a bed of linguine or on the side

    • Broiled Seafood Combination $34.50

      Baked clams, filet of sole, shrimp, scallops, calamari and salmon seasoned with arreganata bread crumb in a garlic butter sauce

    • The Fried Fish Platter $34.50

      A deep fried medley of lobster tail, shrimp, scallops, calamari and whiting filet accompanied with tartar sauce and a spicy marinara sauce for dipping

    • The Ribs and Shrimp Duo $32.00

      A slab of baby back ribs and fried shrimp

    • Seafood Medley (For Two) $65.50

      A combination of seafood with twin lobster tails joined with fried shrimp and calamari, complimented with saffron rice

  • Combination Specialties For Two
    • Surf and Turf $84.50

      Filet mignon, broiled lobster tails, fried shrimp, baked clams, potato croquettes, saffron rice, garlic bread

    • Parmigiana $62.50

      Baked shrimp, veal, chicken, mozzarella, marinara sauce, penne marinara, garlic bread

    • Land and Sea $74.50

      Baby back ribs, fried shrimp, broiled king crab legs, saffron rice, potato croquettes, garlic bread

    • Pine Style Rice Platter $62.50

      Saffron rice, tender chicken, grilled sausage, shrimp, crab legs, mussels, langoustine, broccoli

    • Porterhouse $76.50

      44 oz porterhouse, sautéed broccoli, crispy parmigiano fries, penne marinara, garlic bread

  • Dessert
    • Tiramisu $8.00

    • House Made Cannoli $4.00

    • Fried Oreo Zeppoli $9.00

      Homemade zeppoli stuffed with an oreo crunch, vanilla malt dipping sauce

    • Apple Caramel Crumble $7.50

      Sweet apple cinnamon and sugar, layered with brown sugar crumbs, drizzled caramel and served with vanilla ice cream

    • Creme Brulee $7.00

      A rich custard base topped with a contrasting layer of hard caramel

    • Pines Classic Sundae $8.50

      Rich vanilla ice cream, marshmallow fluff, hazelnuts, cannoli chips, drizzled with hot fudge and caramel, topped with a maraschino cherry

    • NY Style Cheesecake $7.00

      A traditional rich & creamy NY style cheesecake with a graham cracker crust

    • Mixed Berries & Cream $6.50

      Assortment of seasonal berries and house made whipped cream

    • Nutella Agnolotti $8.00

      Sweet pasta sheets filled with chocolate hazelnut spread

    • Chocolate Lava $8.00

      A very rich chocolate cake filled with a thick and creamy grenache heated for an explosive taste and topped with vanilla ice cream

    • House Made Napoleon $8.00

      Flaky puff pastry layers filled with a sweet vanilla custard

    • Tartufo $7.00

      Classic vanilla & chocolate gelato separated with a cherry, in a chocolate hard shell

    • Double Decadence Chocolate Cake $9.50

      A tower of moist Chocolate and fudge layers, topped with our house made whipped cream

    • Carrot Cake $9.50

      Alternating layers of spiced cinnamon cake, carrots, walnuts, raisins, covered in a cream cheese icing

    • Gelato $7.00

      Vanilla latte, cappuccino, caramel

    • Sorbet $7.00

      Lemon, mixed berry, coconut

  • Salads
    • Traditional House $6.50

      Tomatoes, julienne carrots, olives, chick peas, cucumbers, house vinaigrette

    • Tri-Color Chicken $12.50

      Grilled chicken breast, radicchio, endive, baby arugula, apples, red onion, walnuts, crumbled gorgonzola, balsamic vinaigrette

    • Crisp Caesar $8.50

      Romaine hearts, parmigiano reggiano, crusted croutons

    • Chef Salad $10.50

      Traditional house salad, artichoke hearts, soppressata, fresh mozzarella, roasted peppers and sundried tomatoes, red wine vinaigrette

    • Tuscan Skirt Steak $14.00

      Avocado, bell peppers, red onions, tomatoes, crumbled gorgonzola cheese, creamy balsamic dressing

    • Crusted Salmon $14.00

      Baby greens, asparagus tips, cherry tomatoes, red onions, citrus dressing

    • Roasted Beets $8.50

      Goat cheese, citrus toasted walnuts, sundried tomato dressing

    • Fresh Mozzarella and Tomato $9.50

      Baby Arugula, roasted red peppers, basil aioli

  • Soups
    Served with house made focaccia
    • Pasta Fagioli $6.00

      Served with house made focaccia

    • Escarole and Beans $6.00

      Served with house made focaccia

    • Seafood Bisque $6.00

      Served with house made focaccia

    • Tortellini in Brodo $6.00

      Served with house made focaccia

    • Chicken Meatball $6.00

      Served with house made focaccia

  • Small Plates
    • Tomato Bruschetta $6.50

    • Spicy Scarpariello Wings Half Dozen $5.50

    • Chicken Parm Sliders $8.50

    • Grilled Chicken Broccoli Di Rapa Calzone $6.50

  • Add On
    • Skirt Steak $7.00

    • Chicken $5.00

    • Shrimp $8.00

    • Smoked House Bacon Slab $4.00

  • Burgers
    • Pine Prime Burger $11.00

      House blend of prime meats, crunchy onions, secret sauce, crispy parmigiano fries

    • Classic Bacon Cheeseburger $13.00

      Smoked bacon, creunchy onions, secret sauce crispy parmigiano fries. Choice of cheese: provolone, mozzarella, cheddar

    • Broccoli Di Rapa Burger $12.00

      Hot house made sausage, ground beef, sautéed broccoli di rapa, fresh mozzarella, basil pesto, crispy parmigiano fries

    • The Salmon Burger $13.00

      House slaw, horseradish aioli, sweet potato fries

    • The House Made Turkey Burger $9.00

      Lettuce, tomato, red onion, garlic, multigrain bun, sweet potato fries. Choice of cheese: provolone, mozzarella, cheddar

    • Grilled Garden Burger $9.00

      Portobello mushroom cap, eggplant, fire roasted peppers, melted fresh mozzarella, basil pesto, multigrain bun, sweet potato fries. Add a cup of soup or side salad to your burger or sandwich $3.00. Pasta fagioli soup, chicken meatball soup, traditional house salad, crisp caesar salad

  • Heroes Wraps
    • Caprese Grilled Shrimp $10.00

      Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze

    • Caprese Veal Milanese $9.00

      Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze

    • Caprese Grilled Chicken $7.00

      Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze

    • Caprese Chicken Milanese $7.00

      Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze

    • Caprese Eggplant $6.00

      Fresh mozzarella, baby arugula, red onion, beefsteak tomato, roasted peppers, basil aioli, balsamic glaze

    • Parmigiana Shrimp $10.00

      Marinara, mozzarella, basil aioli

    • Parmigiana Veal $9.00

      Marinara, mozzarella, basil aioli

    • Parmigiana Grilled Sausage $7.00

      Marinara, mozzarella, basil aioli

    • Parmigiana Meatball $7.00

      Marinara, mozzarella, basil aioli

    • Parmigiana Chicken $7.00

      Marinara, mozzarella, basil aioli

    • Parmigiana Grilled Chicken $7.00

      Marinara, mozzarella, basil aioli

    • Parmigiana Eggplant $6.00

      Marinara, mozzarella, basil aioli

    • Con Broccoli Di Rapa Sliced Skirt Steak $12.00

      Extra virgin olive oil, extra garlic

    • Con Broccoli Di Rapa Veal Milanese $10.00

      Extra virgin olive oil, extra garlic

    • Con Broccoli Di Rapa Grilled Sausage $7.00

      Extra virgin olive oil, extra garlic

    • Con Broccoli Di Rapa Grilled Chicken $8.00

      Extra virgin olive oil, extra garlic

    • Con Broccoli Di Rapa Chicken Milanese $8.00

      Extra virgin olive oil, extra garlic

    • Valdostano Veal $10.00

      Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce

    • Valdostano Chicken $8.00

      Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce

    • Valdostano Steak $12.00

      Breaded cutlet, prosciutto, mushrooms, mozzarella, marsala wine sauce

    • B.L.T. Chicken Milanese $8.00

      Bacon, lettuce, tomato, cheddar cheese, chili mayonnaise

    • B.L.T. Grilled Chicken $8.00

      Bacon, lettuce, tomato, cheddar cheese, chili mayonnaise

    • B.L.T. Sirloin of Beef $10.00

      Bacon, lettuce, tomato, cheddar cheese, chili mayonnaise

    • Sausage and Peppers $7.00

      Grilled italian sausage, bell peppers, marinara sauce

    • Signature Battered Fish Filet $9.00

      Lettuce, beefsteak tomato, house slaw, horseradish mayonnaise

    • Cold Cut Combo Wrap $7.00

      Ham, salami, provolone, soppressata, roasted peppers, lettuce, beefsteak tomato, red wine vinaigrette, whole wheat wrap

    • Bronx Bomber Signature Steak $12.00

      Sirloin of beef, bacon, cheddar cheese, mushroom, onions, roasted garlic mayonnaise

    • Grilled Chicken Caesar Wrap $7.00

      House made caesar dressing, parmigiano reggiano

    • Grilled Vegetable Wrap $6.00

      Carrots, eggplant, portobello mushrooms, roasted tomato, warm balsamic vinaigrette, whole wheat wrap

    • Turkey Wrap $7.00

      House roasted turkey breast, provolone, lettuce, beefsteak tomato, roasted garlic mayonnaise

  • Express Lunch
    • Half Sandwiches or Pizzetta $10.50

      Meatball or eggplant parmigiana, chicken marsala, grilled chicken broccoli di rapa calzone, margherita pizzetta, sausage and peppers, bianca pizzetta. And pair it with a salad or cup of soup: pasta fagioli, chicken tortellini, seafood bisque, traditional house salad, crisp caesar, tomato and mozzarella, Add potato croquette or parmigiano fries $1.75

    • Pasta Special For One $12.50

      Served with herb crusted focaccia and traditional house salad. Baked ziti, linguine with clams, fettuccine alfredo, whole wheat penne primavera, penne alla vodka, manicotti

    • Complete Lunch $14.50

      Served with a choice of pasta of the day or pine house salad and potato croquette. Stuffed tilapia oreganata, chicken valdostano, grilled vegetable napoleon, pork chop, milanese with arugula salad, chicken or eggplant parmigiana, meatballs and sausage duo, filet francese, chicken or eggplant caprese, grilled sausage or chicken and sautéed broccoli di rapa

Menu for Francesco & Giovanni's Pine Restaurant provided by Allmenus.com

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