2 crabmeat, 2 jumbo shrimp, 4 scallop, 1 fish
king crab meat, jumbo shrimp, fresh scallops deliciously sauteed w. assorted Chinese veg. in special white wine sauce excellent for seafood lovers.
chunk chicken lightly fried w. pineapple cubes in tasty light sauce.
chunk chicken lightly fried w. hot bean sauce, this plate was devised by a private chef of general tso's who was fanous in szechuan army.
deep fried chunk chicken, delicated sauteed in orange sauce.
tender fillet of marinated beef, delicate dauteed & seasoned imported orange peels, a highly fragrant.
sauteed shrimp & scallop w. fresh veg. served w. our chef's special sauce.
shrimp, chicken & beef w. mixed vegetables in brown sauce.
sauteed shrimp & chicken w. mixed Chinese veg in hunan sauce.
chicken chunks, broccoli, bamboo shoots, straw mushroom & green pepper are sauteed w. hot szechuan sauce.
mixture of roast pork, chicken, shrimp & mixd Chinese vegetable and broccoli w. fried wonton.
jumbo shrimp, bacon & onion over sweet & sour or brown sauce.
chunk steak with mixed vegetables.
beef, chicken, roast pork, shrimp & scallops sauteed w. mixed vegetables in chef special sauce.
jumbo shrimp w. broccoli, straw mushroom & water chestnuts in white wine sauce. Truly a ramantic dish.
shrimp mixed w. Chinese vegs. & chunks chicken fried in spicy sauce.
lobster meat, jumbo shrimp, scallop & crab meat, mixed w. Chinese veg. served over crispy fried noodles.
sauteed sliced beef in special peking sauce w. fresh scallion & onion.
sliced chicken w. black mushrooms, carrots & baby corn in light sauce and spicy general tso's style chicken.
fresh crab meat, scallop, chicken, sauteed w. mixed vegs. & boneless chicken on top w. seven fruied shrimp on the side, cooked w. our chef's special sauce.
chicken, pork, beef w. broccoli, snow peas and string bean.
fresh scallop w. mixed vegetables in oyster sauce.
slice chicken sauteed in white wine sauce with shredded ginger, carrot and scallions.
Menu for Lee's Chinese Kitchen provided by Allmenus.com
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