Buffalo's Best Grill

Handmade eggrolls stuffed with smoked steak, chicken, cheese, and served with zesty bangkok sauce

Soft bavarian pretzels served with homemade queso blanco

Topped with diced tomatoes, mozzarella cheese and garlic

Hungarian peppers stuffed with a garlic herb cheese topped with aioli and grilled italian bread

Crispy coated french fries topped with cheddar cheese, bacon and scallions, side sour cream

Grilled eggplant stacked with mozzarella, tomato and roasted red pepper & balsamic reduction. Gluten free

A spicy chicken and hot sauce mixture in a toasted bread bowl with fresh tortilla chips

Fresh made tacos fish or steak with lettuce tomato, cheddar and pickled veg with a korean twist

Lightly seasoned and fried with spicy banana pepper and tomato sauce sprinkled with romano cheese

Eight fried raviolis tossed in romano cheese, oregano and garlic served with parm sauce

Battered artichokes hearts with a white wine butter reduction

Thinly rolled dough stuffed with garlic, ricotta cheese, pepperoni and mozzarella cheese

Hickory smoked salmon served on a bed of greens with grilled asparagus and a spicy cream sauce. Gluten free

Crispy french fries topped with a beef gravy and melted cheese curds

Bacon wrapped shrimp dusted with cajun and seared. Served on a stick and drizzled with dijon lime. Gluten free

Chopped romaine lettuce tossed with romano cheese, croutons and dressing. Anchovies available upon request

Greens with caramelized walnuts, gorgonzola cheese, baby tomatoes and topped with a burgundy poached pear served with balsamic. Gluten free

Light greens with feta cheese, red onion, black olives, tomatoes, pepperoncini and toasted pita

Tossed salad with roasted vegetables with smoked gouda and our signature house smoked salmon

Cajun blacked tilapia served over wild rice and topped with mango salsa

Slow braised short ribs served over sweet mashed topped with demi- glace and grilled asparagus

A large chicken breast with our house parm sauce and provolone cheese with a side of linguine

A pair of pan seared chicken breast finished with a classical marsala sauce. Served with potato and veg

Twin 5 oz. chicken breasts stuffed with goat cheese and cranberries, topped with cranberry gastrique, served with potato of the day and vegetable medley. Gluten free

Choice ground beef mixed with pepper and garlic seasonings and steak sauce topped with melted gouda cheese. Served with potato of the day

Our homemade cheese sauce tossed with macaroni, pulled pork and a rich and bold BBQ sauce

Sauteed portabella mushrooms with sun dried tomatoes and baby spinach in a light gorgonzola cream sauce served over penne pasta and topped with fresh herbs

Spicy new orleans style creole sauce with shrimp, italian sausage and chicken with peppers, tomatoes and bacon tossed with pasta

Tender cooked prime rib on grilled Italian bread with a stuffed banana pepper

Thinly sliced roast beef on a toasted kimmel weck roll and a side horseradish

A stack of bacon with lettuce and tomato on your choice of bread

Thinly sliced roasted turkey with tomatoes, bacon and guacamole served on your choice of bread

A grilled hand-made burger with tomatoes, lettuce onion and your choice of cheese

A grilled hand-made burger with tomatoes, lettuce onion and your choice of cheese

Roast pork sirloin slow cooked and mixed with a bourbon BBQ sauce on a toasted roll with coleslaw

Blackened grouper filet on grilled rye bread with a spicy remoulade swiss cheese and cole slaw

Grilled chicken breast on grilled flatbread with swiss cheese, seared onions, tomatoes and pepper aioli

thinly sliced beef sauteed with onions and banana peppers in blue cheese dressing on a pretzel roll

Grilled chicken smothered in BBQ sauce with fried onions, gouda and cheddar cheese on a toasted roll