No cuisines specified
Baby spinach, mushrooms, pistachios and citrus dressing.
String beans, avocado, and shaved Parmesan cheese.
Lettuce, tomato, hard boiled egg, ham and croutons.
Raw shaved Brussels sprouts, almonds and Pecorino cheese.
Baby arugula Fennel Beets orange
Baby kale, pear, walnuts, and shaved Pecorino cheese.
Cherry Tomatoes Corn basil.
Homemade lasagna with meat sauce.
Spanish octopus with potatoes and paprika.
Homemade crespelle with spinach and Taleggio.
Gorgonzola stuffed dates wrapped in speck.
Layers of eggplant, mozzarella, and tomato sauce.
Meatballs with Pecorino cheese and tomato sauce.
Lamb stew with polenta.
Homemade cannelloni with spinach and Taleggio.
Beef carpaccio with arugula and Parmesan.
Italian sausages, eggplant, tomato, lettuce, and fontina cheese.
Zucchini, eggplant, fontina cheese, pesto and tomato.
Roast beef, fontina cheese, pickles, tomato, and Dijon mustard.
Selection of mixed crostoni.
Duck prosciutto, mix berry marmalade and smoked Gruyere cheese.
24 month aged Parma ham, figs, tomatoes, and buffalo mozzarella.
Smoked salmon, mascarpone cream, capers, and caramelized onion.
Melted Taleggio cheese, marinated mushrooms, and crispy rosemary.
Menu for Vite Bar provided by Allmenus.com