(including beef stick (2), spare ribs (2), shrimp toast (2), spring roll (2), & chicken fingers.)
beef, shrimp, sliced chicken, pork & crab meat
lobster meat, crab meat, jumbo shrimp, roast pork, beef, sliced chicken & mix Chinese vegetable with traditional brown sauce.
prawns, roast pork, crab meat, lobster meat & chicken w. Mixed vegetables & crispy fried wonton.
jumbo shrimp, lobster meat, lobster meat tender sliced chicken & roast pork sauteed w. fresh vegetable in special sauce.
a seafood favorite, scallops, shrimp, crab meat, lobster meat and vegetable.
sliced chicken, carrot, water chestnuts, snow peas and pineapple.
scallops, shrimp, crab meat, lobster meat & mix Chinese vegetables Szechuan style.
jumbo shrimp (6) w. snow peas, broccoli in chef special sauce & general tso's chicken
tender beef w. broccoli, straw mushroom, baby corn, bamboo shoot mix veg. & waterchestnuts hunan style & one side hot spicy shrimp
diced chicken, shrimp, mushroom, baby corn, bamboo shoot w. Chinese vegetable in chef's special brown sauce.
sliced tender beef and deep sea scallops, sauteed with snow pea pods, mushroom, mix vegetable and waterchestnuts in brown sauce.
tender beef, sliced breast chicken, jumbo shrimp, snow peas, mix vegetable waterchestnuts, more & chef's kung po sauce.
chunk chicken lightly fried w. hot been sauce this plate was devised by a private chef of general tso who famous in szechuan army
tender, fillets of marinated chicken, delicately sauteed and seasoned with imported orange peels.
brown sauce, ginger & hot wasabi peas
fried chunks chicken sauteed w. onion, tomatoes in house royal sauce.
general tso's chicken on one side w. General tso's jumbo shrimp on the other side w. Broccoli in the middle
Menu for China House provided by Allmenus.com
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