Marinated half chicken grilled under a brick.

Chicken breast, prosciutto, fontina cheese in a white wine sauce.

Chicken breast in a white wine, lemon caper sauce.

Chicken breast with sauteed mushrooms in a marsala wine sauce.

Breaded chicken breast with mozzarella cheese in a tomato sauce.

Breaded chicken cutlet with chopped fresh tomatoes, basil and garlic.

Grilled salmon filet, chopped fresh tomatoes, basil and garlic.

Half chicken over polenta in a savory tomato sauce.

Veal loin, prosciutto, fontina cheese in a white wine sauce.

Veal loin sauteed with mushroos and marsala wine sauce.

Veal loin with mushrooms and marsala wine sauce.

Breaded veal loin with mozzarella cheese in a tomato sauce.

Filet of beef topped with melted gorgonzola cheese in an aged balsamic reduction.

Calamari steak sauteed dore' style with a lemon butter white wine sauce.