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D' Pinoy Joint
Three pieces of deep-fried shrimp and mixed vegetables with vinaigrette.
Deep-fried vegetable spring roll with sweet and sour sauce.
Deep fried pork and peas eggroll served with sweet and sour sauce.
Deep-fried fresh squid in tempura batter served with special dipping sauce.
Deep-fried fish ball served with sweet and sour sauce.
Marinated and deep-fried chicken skin served with vinaigrette.
Fresh mixed vegetables wrapped in homemade egg wrapper with peanut sauce.
Deep-fried pork intestines with special dipping sauce.
Ten pieces lightly battered with tempura mix and deep-fried.
Beef cubes simmered until tender with cabbage, string beans and potatoes.
Beef shank simmered until tender with cabbage, string beans, potatoes and corn.
Simmered with sour broth and veggies. Your choice of additional protein at a cost.
Chicken soup simmered in bokchoy, chayote and ginger.
Fresh egg noodles, chicken, shrimp, and fish balls simmered in chicken broth with veggies and egg.
Salmon head simmered in sour broth and miso paste with veggies.
Pork intestine and sweet rice simmered in ginger.
Chicken and sweet rice simmered in ginger.
Beef oxtail simmered in potato, carrots and tomato.
Your choice of two items with rice. Pork, chicken, beef, or seafood.
Served with rice.
Lightly battered fried pork belly. Served with rice.
Served with rice.
Served with two fried eggs and garlic rice. Your choice of style.
Served with two fried eggs and garlic rice. Choice of style.
Served with two eggs and garlic rice. Your choice of style.
Served with two fried eggs and garlic rice. Your choice of style.
Chicken leg meat sauteed in tomato sauces with potatoes, green-red bell pepper, and green beans.
Chicken leg meat sauteed in curry powder, chili and coconut milk with potatoes and bell pepper.
Boneless chicken meat simmered in vinegar, soy sauce and garlic. Topped with fried garlic.
Whole marinated chicken deep fried to perfection.
Pan-fried boneless chicken thigh in miso or teriyaki sauce with bokchoy.
Marinated boneless chicken thigh grilled to perfection with BBQ sauce.
Thinly sliced beef cooked in soy sauce and lemon juice topped with fried onion on a sizzling platter.
Beef oxtail and tripe simmered in peanut sauce with veggies and shrimp paste on the side.
Beef cubes simmered in spice and tomato sauce with potatoes and bell pepper.
Beef liver and tripe simmered in lemon juice, ginger and vile.
Deep-fried pork trotters and knuckles with fried eggplant. Garnish with sauteed shrimp paste.
Deep-fried pork trotters and knuckles with vinaigrette sauce.
Crispy fried pork belly simmered in vinegar and brown sauce.
Deep-fried pork belly with brown sauce on the side.
Pork cubes simmered in spices, soy sauce, vinegar, and garlic. Topped with fried garlic.
Pork cubes simmered in pork blood and vinegar topped with sliced jalapeno.
Fried pork belly sauteed in shrimp paste topped with fried eggplant.
Grilled pork mask and deep-fried pork belly sauteed with onion, bell pepper, and jalapeno.
Grilled marinated pork belly with special dipping sauce.
Grilled marinated pork skewer with special sauce.
Lightly battered and deep fried pork belly.
Grilled pork mask and fried pork belly sauteed in onion, bell pepper and jalapeno with mayonnaise.
Sauteed pork belly, shrimp in coconut milk and spice. Your choice of mild or spicy.
Sauteed pork heart, liver, and stomach with bell pepper, garlic, and tomato.
Pork belly sauteed in tomato sauce with potato, bell pepper, and green peas.
Pork belly and fried Tufo with diced tomato and onion.
White rice stir-fried with garlic. Topped with fried garlic.
Stir-fried rice with chopped fried pork belly and shrimp paste with mangoes and tomatoes.
Stir-fried rice with sweet longanisa sausage, chicken, shrimp, and veggies mixed in the egg.
Stir-fried rice with chicken or pork adobo.
Stir fried rice in shrimp, eggs and veggies.
Mussels, shrimp, squid and veggies sauteed in oyster sauce on a sizzling plate.
Marinated boneless and butterfly deep fried Milkfish.
Boneless deep fried Milkfish, shredded and mixed in bell pepper, onion and ginger served on a sizzling plate.
Grilled boneless Bangus stuffed with onion and tomatoes.
Grilled fresh squid stuffed with onion, tomatoes, and ginger.
Grilled or fried Tilapia.
Battered Swai fish fillet, deep-fried and mixed in sauteed veggies with homemade sweet and sour sauce.
Stuffed and steam with tomatoes, onion and ginger.
Simmered in sour broth with veggies and ginger.
Pampano grilled or fried.
Stuffed and steam with tomatoes, onion, and ginger.
Tilapia or half daing Bangus. Served with mix veggies sauteed in shrimp paste. Whole Pampano at an additional cost.
Fresh squid simmered in soy sauce, spice and vinegar.
Deboned Milkfish simmered in vinegar, eggplant, bitter melon and ginger.
Stir fried rice & egg noodles sauteed in chicken, shrimp & veggies
Stir fried rice & egg noodles sauteed in chicken, shrimp & veggies.
Stir fried rice & egg noodles sauteed in chicken, shrimp & veggies.
Noodles with shrimp sauce, shrimp, pork cracklings topped w/ sliced egg & fried garlic.
Sweet Filipino spaghetti sauce sauteed in ground beef. Topped w/ cheese.
Goat meat simmered in tomato sauce and peanut butter with bell pepper, seasoning and spice.
Pork trotters and knuckles simmered until tender in star anise, seasoning and spice. Garnished with carrots and bochoy.
Whole marinated chicken deep fried to perfection.
Beef oxtail and tripe simmered in peanut sauce with veggies and shrimp paste on the side.
Deep-fried pork trotters and knuckles with fried eggplant. Garnish with sauteed shrimp paste.
Deep-fried pork trotters and knuckles with vinaigrette sauce.
Boneless deep fried milkfish, shredded and mixed in bell pepper, onion and ginger served on a sizzling plate.
Stuffed and steam with tomatoes, onion, and ginger.
Menu for D' Pinoy Joint provided by Allmenus.com
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