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Turmeric Flavors of India
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- 700 E Fremont St Ste A, Las Vegas, NV 89101
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No cuisines specified
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Grubhub.com
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Turmeric Flavors of India
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We make ordering easy.
- Menu
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Lunch Starters
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Aloo Tikki Chaat Lunch $8.00
Spiced potato cakes, tangy garbanzo, tamarind-cilantro chutney, sweet yogurt. Gluten free. Vegetarian.
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Malai Chicken Tikka Lunch $9.00
Tandoori spiced creamy yogurt marinated grilled chicken, cilantro chutney. Gluten free.
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Chili Chicken Lunch $8.00
Chicken, peppers, onions, indo-Chinese soy, garlic, chili. Gluten free. Vegetarian.
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Chili Paneer Lunch $8.00
Paneer, peppers, onions, indo-Chinese soy, garlic, chili. Gluten free. Vegetarian.
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Gobi Manchurian Lunch $8.00
Batter fried crisp cauliflower florets with sauce made of onion, garlic, soy. Gluten free. Vegan.
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Tandoori Wings Lunch $7.00
Chicken wings marinated overnight and grilled in tandoor oven. Gluten free.
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Grilled Eggplant Lunch $8.00
Turmeric and fennel marinade, sesame and peanut crust, tamarind, lane. Gluten free. Vegan.
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The Alchemist Cake Lunch $5.00
Steamed savory chickpea cakes dhokla, cilantro tamarind chutney. Gluten free. Vegan.
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Organic Barley Beets Chat Lunch $8.00
Beets, pearl barley, goji berries, goat cheese, cress, pomegranate dressing. Vegetarian.
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Lunch Mains
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Palak Paneer Kofta Lunch $15.00
Spinach coated paneer dumplings, tomato makhani sauce, lemon rice. Served with complimentary rice and naan. Gluten free. Vegetarian.
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Beef Curry Lunch $14.00
Slow cooked beef, onion-tomato masala gravy, pulao rice. Served with complimentary rice and naan. Gluten free.
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Lamb Rogan Josh Lunch $14.00
Classic lamb curry from kashmir, flavored with brown onions, ginger, fennel. Served with complimentary rice and naan. Gluten free.
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Kerala Fish Curry Lunch $17.00
Classic lamb curry from kashmir, flavored with brown onions, ginger, fennel. Served with complimentary rice and naan. Gluten free.
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Chole Bhature Lunch $12.00
Spiced masala garbanzo with bhature (traditional fried bread), tangy pickle. Served with complimentary rice and naan. Vegan.
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Lunch Popular Curries
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Lunch South Indian Specialty
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Dosa Lunch $13.00
Semi crisp savory crepes made with rice and green gram batter, served with mash potato tempered with dry red chili, curry leaf and turmeric. Gluten free. Vegan.
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Uthappam Lunch $13.00
Savory pancake made of green gram and rice batter, topped veggies or mushrooms. Gluten free. Vegan.
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Plain Paper Dosa Lunch $11.00
Semi crisp savory crepes made with rice and green gram batter. Gluten free. Vegan.
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Lunch Breads
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Naan Lunch $3.00
Vegetarian.
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Garlic Naan Lunch $4.00
Vegetarian.
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Tandoori Roti Lunch $3.00
Whole wheat bread from tandoor oven. Vegan.
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Laccha Paratha Lunch $5.00
Layered flaky whole wheat bread. Vegan.
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Stuffed Naan Lunch $5.00
Vegetarian.
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Lunch Sides
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Yellow Lentil Dal Lunch $8.00
Slow cooked mixed lentils tempered with cumin, ginger, turmeric. Gluten free. Vegan.
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Sambhar Dal Lunch $8.00
South Indian lentil stew tempered with veggies, curry leaf sambhar spices. Gluten free. Vegan.
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Black Lentil Dal Makhani Lunch $8.00
Our signature slow cooked black lentils, cumin, tomatoes, ginger. Gluten free. Vegan.
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Plain Paper Dosa Lunch $6.00
Semi crisp savory crepes made with rice and green gram batter. Gluten free. Vegan.
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Plain Basmati Rice Lunch $3.00+
Gluten free. Vegan.
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Flavored Rice Lunch $4.00
Gluten free. Vegan.
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Vegetable Rait Lunch $4.00
Gluten free. Vegetarian.
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Plain Yogurt Lunch $4.00
Gluten free. Vegetarian.
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Onions, Green Chili, Lemons Lunch $3.00
Gluten free. Vegan.
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Indian Pickles Lunch $2.00
Gluten free. Vegetarian.
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Chutney Lunch $2.00
Gluten free. Vegetarian.
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Lunch Desserts
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Dessert Platter Lunch $10.00
Trio of dessert mango kulfi, gulab jamun and carrot halwa pudding. Gluten free. Vegetarian.
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Berries and Ginger Crumbles Lunch $8.00
Mixed berries compote, ginger crumble with vanilla ice cream. Vegetarian.
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Mango Kulfi Lunch $7.00
Alphonso mango flavored kulfi ice cream. Gluten free. Vegetarian.
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Gajar Halwa with Vanilla Ice Cream Lunch $8.00
A classic carrot, cardamom, and reduced milk preparation. Gluten free. Vegetarian.
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Dinner Appetizers
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Gobi Manchurian $10.00
Battered cauliflower florets fried crisp, and tossed with tangy soy, onion and garlic sauce. Vegetarian.
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Chili Chicken $10.00
Chicken, peppers,tossed in wok with, peppers, onions, indo-Chinese soy, garlic, chili. Vegetarian.
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Chili Paneer $10.00
Chicken, peppers, tossed in wok with peppers, onions, indo-Chinese soy, garlic, chili.Vegetarian.
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Lamb Bomba $12.00
Slow cooked pulled lamb stuffed in masala potato patty fried, Kasumi ketchup.
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Gilafi Lamb Seekh Kebab $12.00
Skewered ground lamb kabab, Kashmiri chili, ginger, mint-yogurt chutney. Gluten free.
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Masala Shrimp $10.00
Kerala spiced shrimp with curry leaf, served in filo basket, mango-tamarind chutney.
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Seared Scallops $15.00
Pan seared scallops, kadhai spice, spiced cauliflower puree, mango coulis. Gluten free.
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Malai Chicken Tikka $11.00
Spiced cream cheese and yogurt marinated grilled chicken, cilantro chutney. Gluten free.
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Grilled Eggplant $10.00
The peanut-sesame crust, tamarind chutney, labne. Vegetarian.
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Gobi Manchurian $10.00
Batter fried crisp cauliflower florets tossed with tangy soy, onion, garlic sauce. Gluten free. Vegetarian.
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Organic Barley Beets Chat $8.00
Beets, pearl barley, goji berries, goat cheese, cress, pomegranate dressing. Gluten free. Vegetarian.
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Aloo Tikki Chaat $10.00
Spiced potato cakes, tangy garbanzo, tamarind-cilantro chutney, sweet yogurt. Gluten free. Vegetarian.
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Bhel $8.00
Popular street food, consisting of puffed rice, textures of lentils and gram, onion, tomato with mint and tamarind chutney. Vegetarian.
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Pani Puri Shots $5.00
A trio of crisp semolina shells, 3 flavored waters, potato and chickpea stuffing. Vegetarian.
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Beet Bomba $7.00
Beet root tikki (patty) consisting of potato, fresh ginger, cilantro, and herbs; fried and served with tamarind chutney. Vegetarian.
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3 Pieces Samosaa $7.00
Crisp pastry shell, spiced potato and pea stuffing. Vegetarian.
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Aloo Papdi Chaat $9.00
Wheat crisp with spiced potatoes and chickpeas, tamarind and mint chutneys and sweet yogurt. Vegetarian.
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Chicken Tikka Pie $9.00
Tandoori chicken thigh stuffed puff pastry, mixed berry compote and cilantro chutney.
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Sheperd's Pie $10.00
Masala minced lamb, green peas, turmeric spiced potatoes, and cheese crust.
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Masala Shrimp $9.00
Kerala spiced shrimp with curry leaf, served in filo basket and mango-tamarind chutney.
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Lamb Seekh Kabab $12.00
Finest minced New Zealand lamb, skewered and spiced with garam masala, Kashmiri chili, ginger and served with mint yogurt chutney.
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Seared Scallops $15.00
Pan seared scallops, kadai spice, spiced cauliflower puree and mango coulis. Gluten Free.
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Malai Chicken Tikka $10.00
Spiced cream cheese and yogurt marinated grilled 100% white meat chicken and cilantro chutney. Gluten Free.
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Tandoori Wings $8.00
Premium jumbo chicken wings marinated in tandoori spices and grilled in a tandoor oven. Choice of Spicy BBQ, honey glazed, or original.
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Khasta Kekda and Bhel $10.00
Crisp spiced soft-shelled crab, textures of rice, lentils and gram, mango and tamarind chutney.
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Tandoori Lamb Chops $16.00
New Zealand sourced lamb in fennel, ginger, coconut cream marinade, spiced potatoes and mint chutney.
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Dinner Salad
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Fresca Salad $8.00
Watermelon, feta, quinoa, mixed greens and chaat masala. Vegetarian. Gluten free.
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Savory Asian Salad $8.00
Raw julienned vegetables, mushrooms, fried noodles, roasted peanuts and house tangy soy vinaigrette dressing. Vegetarian.
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Kachumber Salad $6.00
Onion, cucumber, roasted cumin powder, tomatoes and chat masala. Vegetarian. Gluten free.
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Organic Barley Beets Chaat $8.00
Beets, pearl barley, goji berries, goat cheese, cress, pomegranate dressing. Vegetarian.
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Dinner Main Course
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Spinach Dumpling $19.00
Fresh spinach coated paneer dumplings, tomato-ginger sauce, served with lemon rice. Gluten free. Vegetarian.
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Chicken Supreme $21.00
Served with cashew-onion sauce, spiced quinoa. Gluten free.
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Stuffed Portobello Mushroom $19.00
Stuffed with peppers, spinach, wild mushrooms, cheese, mushroom pulao. Gluten free. Vegan.
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Beef Curry $21.00
Slow cooked beef with onion and pepper, paprika raita, pulao rice. Gluten free.
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Kasundi Jhinga $25.00
Tandoori king shrimps, Indian mustard, green mango coconut sauce, served with ghee rice. Gluten free.
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Salmon $24.00
Pan seared north Atlantic salmon, Nilgiri korma sauce, served with coconut rice. Gluten free.
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Lamb Rack $25.00
Tandoori marinated lamb rack, corn sauce, pulao rice, pickled vegetables. Gluten free.
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Tandoori Platter $23.00+
Pickled King Tiger Shrimp, malai chicken tikka, minced lamb seekh kabab, lamb chops, dill and honey mustard salmon grilled in tandoor, roasted tomato salsa, cilantro chutney and cucumber raita.
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Tandoori Leg Quarters $12.00
Tandoori chicken leg quarters, mint chutney, raita.
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Lamb Shank $25.00
6 hour slow cooked lamb shank, lamb jus, golden onion, spicy potatoes and cumin rice.
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Spinach Kofta (Saag) $18.00
Fresh spinach coated paneer dumplings, tomato-ginger sauce and served w/lemon rice. Vegetarian. Gluten free.
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Stuffed Portobello Mushroom $19.00
Stuffed with peppers, spinach, wild mushrooms, cheese, mushroom pulao. Vegetarian. Gluten free.
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Tandoori Chicken Korma $21.00
Whole tandoori chicken breast served with cashew-onion sauce and spiced Quinoa. Gluten free.
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Kasundi Jhinga $25.00
Tandoori jumbo shrimps, Indian mustard, green mango coconut sauce, served with ghee rice. Gluten free.
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Nilgiri Seared Salmon $24.00
Pan seared North Atlantic salmon, Nilgiri korma sauce and served with coconut rice. Gluten Free.
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Tofu Kofta Korma Sauce $18.00
Tofu apricot and ginger dumpling, coconut, curry leaf sauce, kadai broccoli, steamed rice. Vegetarian.
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Paneer Tikka $19.00
Tandoori paneer and broccoli, makhani sauce andcumin rice.Vegetarian.
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Chole Bathura $14.00
Spiced masala garbanzo with Bhatura (traditional fried bread) and tangy pickle. Vegetarian.
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Lamb Chops $23.00
New Zealand sourced lamb in a Korma coconut sauceand cumin rice.
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Masala Dosa $13.00
Semi crisp savory crepes made with rice and green gram batter, filled with spiced potato tempered with dry red chili, curry leaf and turmeric. Gluten free. Vegetarian.
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Uttapam Veggie $13.00
Savory pancake made of green gram and rice batter, topped choice of mixed veggies, or mushrooms or classic onion. Vegetarian, Gluten free, Gluten free.
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Mushroomf Uttapam Veggie $13.00
Savory pancake made of green gram and rice batter, topped choice of mixed veggies, or mushrooms or classic onion. Vegetarian, Gluten free, Gluten free.
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Plain Pepper Dosa $11.00
Semi crispy savory crepes made wih rice and green gram batter. Gluten free. Vegetarian.
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Dinner Tandoori Platter
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Tandoori Platter $23.00+
Gluten free.
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Dinner Family Style Curry Pot
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Butter Chicken $17.00
Tandoori chicken, tomato, ginger, and fenugreek sauce. Gluten free.
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Chicken Tikka Masala $18.00
Chicken tikka, onion, tomato, cashew nut sauce. Gluten free.
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Paneer Makhani $16.00
Paneer cottage cheese, tomato, ginger, and fenugreek sauce. Gluten free. Vegetarian.
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Lamb Rogan Josh $16.00+
Classic lamb curry from kashmir, flavored with brown onions, ginger and fennel.
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Chana Masala $8.00+
Chickpeas with spices, tangy onion, tomato sauce.
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Vindaloo Curry $15.00
Garlic, onions, mild red chilies, whole spices. Gluten free. Vegan.
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Saag Curry $15.00
Fresh baby spinach puree with cumin, garlic, and onion-tomato sauce. Gluten free. Vegetarian.
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Madras Curry $15.00
South Indian rich flavors with coconut milk, curry leaf, fennel seeds. Gluten free. Vegetarian.
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Baingan Bharta (Eggplant Crush) $15.00
Tandoori roasted eggplant with onion, tomato, cumin, ginger and ground spices. Vegetarian.
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Mattar Paneer $15.00
Cottage cheese, green pea, onion and tomato curry sauce. Vegetarian.
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Aloo Gobi $13.00
Cauliflower and potato flavored with cumin and fresh ginger and kadai gravy. Vegetarian.
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Dinner South Indian Specialty
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Dosa $13.00
Served with mash potato tempered with dry red chili, curry leaf, and turmeric. Gluten free. Vegetarian.
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Uthappam $13.00
Savory pancake made of green gram and rice batter, topped veggies or mushrooms. Gluten free. Vegetarian.
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Plain Paper Dosa $11.00
Semi crisp savory crepes made with rice and green gram batter. Gluten free. Vegetarian.
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Dinner Biryani Rice
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Vegetable Biryani Rice $17.00
Flavored basmati rice layered with spices, saffron, brown onions, served with raita. Vegetarian.
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Chicken Biryani Rice $19.00
Flavored basmati rice layered with spices, saffron, brown onions, served with raita.
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Lamb Biryani Rice $20.00
Flavored basmati rice layered with spices, saffron, brown onions, served with raita.
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Shrimp Biryani Rice $21.00
Flavored basmati rice layered with spices, saffron, brown onions, served with raita.
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Dinner Breads
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Tandoori Roti $3.00
Tandoori whole wheat bread. Vegetarian.
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Puri $4.00
Deep fried whole wheat bread.
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Garlic Naan $4.00
Traditional Indian style leavened bread baked in a traditional tandoor oven with freshly chopped garlic and cilantro.Vegetarian.
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Plain Naan $3.00
Traditional Indian style leavened bread baked in a traditional tandoor oven.
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Butter Naan $3.00
Vegetarian.
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Stuffed Naan $6.00
Vegetarian.
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Savory Stuffed Naan $7.00
Choice of spiced chicken or spiced minced lamb.
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Aloo Paratha $6.00
Whole wheat bread, spiced potato mixture. Vegetarian.
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Lachha Paratha $5.00
Layered flaky whole wheat bread. Vegetarian.
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Paper Dosa $6.00
Gluten free rice flour crepe style bread (NO condiments)
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Dinner Sides
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Chana Masala $10.00+
Garbanzo beans with spiced, tangy onion, tomato sauce. Gluten free. Vegan.
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Eggplant Crush $10.00+
Tandoori roasted eggplant, onion, tomato, cumin, ginger, ground spice. Gluten free. Vegan.
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Spinach Poriyal $16.00
Fresh spinach, mustard seeds, curry leaves and grated coconut. Gluten free. Vegan.
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Black Lentil $9.00+
Our signature slow cooked black lentil with onion tomato sauce. Gluten free. Vegetarian.
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Yellow Lentil $8.00+
Mixed yellow lentils tempered with ginger, garlic, cumin, red chili. Gluten free. Vegan.
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Sambhar $8.00+
Traditional south Indian yellow lentils with veggies, ginger, cumin, red chili. Gluten free. Vegan.
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Basmati Rice Steamed $3.00+
Gluten free. Vegan.
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Flavored Rice $4.00
Gluten free. Vegan.
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Vegetable Raita $4.00
Vegetarian.
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Plain Yogurt $4.00
Vegetarian.
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Chutney $2.00
Gluten free. Vegan.
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Onion, Chili, Lemon $4.00
Gluten free. Vegan.
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Indian Pickles $2.00
Gluten free. Vegan.
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Papadum $5.00
Gluten free. Vegan.
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Trio of Chutney $5.00
Gluten free. Vegan.
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Mixed Greens $6.00
Fresh mixed seasonal vegetables sautéed in mild spices. Vegetarian.
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Black Lentil $9.00+
Slow cooked black lentil with onion tomato sauce. Vegetarian. Gluten free.
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Yellow Lentil $8.00+
Mixed yellow lentils tempered with ginger, garlic, cumin and red chili. Vegetarian. Gluten free.
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Sambhar $8.00+
South Indian yellow lentils with veggies, ginger, cumin, red chili. Gluten free. Vegetarian.
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Basmati rice $3.00+
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Masala Quinoa $4.00+
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Flavored Rice $4.00+
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Raita $4.00
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Plain Yogurt
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Onion $2.00
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Chili $2.00
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Lemon $2.00
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Papadum $3.00
Vegetarian. Gluten free.
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Indian Pickle $2.00
Vegetarian. Gluten free.
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Chutney $2.00
Vegetarian. Gluten free.
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Dinner Desserts
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Dessert Platter $10.00
Trio of dessert mango kulfi, gulab jamun and carrot halwa pudding. Gluten free. Vegetarian.
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Berries and Ginger Crumbles $8.00
Mixed berries compote, ginger crumble with vanilla ice cream. Vegetarian.
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Mango Kulfi $7.00
Alphonso mango flavored kulfi ice cream. Gluten free. Vegetarian.
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Gajar Halwa with Vanilla Ice Cream $8.00
Carrot, cardamom and reduced milk preparation. Gluten free. Vegetarian.
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Gulab Jamun with Vanilla Ice Cream $8.00
Milk cakes soaked in saffron syrup, vanilla ice cream. Vegetarian.
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Masala Chai Tea $5.00
Gluten free. Vegetarian.
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Drinks
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Iced Masala Chai $5.00
Homemade masala chai with cardamom, topped with sweet cream. Perfect to beat the heat.
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Menu for Turmeric Flavors of India provided by Allmenus.com
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