1430 Cal. Caribbean spiced roasted chicken, corn, red peppers, onions and shredded cheese served with chipotle aioli.

730 Cal. Golden fried shrimp drizzled with our Thai chili sauce.

680 Cal. Hand-breaded dill pickle chips, served with our ranch dipping sauce.

310 Cal. Tender shrimp simmered in beer with lemon and Old Bay seasoning served with cocktail sauce.

3010-3050 Cal. Fried crispy and tossed with your choice of buffalo, Barbeque, teriyaki or Caribbean jerk sauce. Served with celery sticks and ranch or blue cheese.

1250 Cal. Served warm with our homemade queso.

1410 Cal. Flour tortilla, Oaxaca and Monterey Jack cheese served with sour cream, fresh guacamole and pico de gallo.

680 Cal. Mixed greens, grilled chicken, black beans, roasted corn, diced tomatoes, peppers and fresh avocado tossed in southwestern vinaigrette topped with crispy tortilla strips and queso fresco.

1570 Cal. A blend of chopped iceberg and romaine lettuce, diced tomatoes and cucumbers tossed in our ranch dressing topped with cheddar and Monterey Jack cheese, croutons and our hand-battered chicken tenders.

920 Cal. Hearts of romaine tossed in creamy lime Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese.

1860 Cal. Crisply fried in LandShark batter wrapped in a grilled flour tortilla and layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce and mango pico de gallo. Served with black beans and rice.

1940 Cal. Linguine pasta tossed with sauteed shrimp in white wine lemon butter sauce.

1520 Cal. Shrimp and lump crab meat with cavatappi pasta in a Boursin cream sauce.

670 Cal. Jamaican Jerk marinated salmon served with white rice topped with fresh sauteed spinach and glazed with a Caribbean jerk sauce.

1330 Cal. Fajita chicken, roasted peppers and onions served with fresh guacamole, sour cream, fire-roasted salsa and flour tortillas

620-840 Cal. Grilled and served with island rice, Chef's choice of vegetable and mango salsa.

860 Cal. Cheddar cheese grits topped with sauteed shrimp and our homemade Andouille sausage gravy.

1090 Cal. Pan-seared jumbo lump crab cakes served with mashed potatoes, Chef's choice of vegetable and Cajun remoulade.

1800 Cal. Fork tender baby back ribs seasoned and basted with signature Barbeque sauce served with French fries.

1540 Cal. Our hand-battered chicken tenders served with French fries and your choice of Buffalo, honey mustard or Barbeque sauce.

870 Cal. Teriyaki marinated chicken, sauteed with grilled pineapple, broccoli, peppers and onions tossed in a teriyaki glaze served over white rice.

1340 Cal. Fried chicken breasts served with mashed potatoes and gravy with Chef's choice of vegetable.

950 Cal. Cajun rice loaded with shrimp, chicken and Andouille sausage simmered in a spicy broth.

1390 Cal. Jumbo shrimp crusted with coconut, fried and served with coconut ranch and French fries.

1690 Cal. Hand-dipped in LandShark batter, fried and served with jalapeno tartar sauce and French fries.

1150 Cal. Feed your carnivorous habit with our double stacked signature cheeseburger in paradise.

1010 Cal. Topped with Monterey Jack cheese, applewood-smoked bacon, lettuce, tomato, pickles and ranch dressing.

720 Cal. Our signature burger topped with American cheese, lettuce, tomato and pickles.

1040 Cal. Topped with Cheddar cheese, applewood-smoked bacon, lettuce and Barbeque aioli.

1030 Cal. Our custom blended all natural burger topped with Swiss cheese, ham, pulled pork, lettuce, pickle planks and a creole mustard sauce.

830 Cal. Topped with gouda cheese, tomato, lettuce and Barbeque aioli.

770 Cal. Pulled pork, sliced ham, Swiss cheese, sliced pickles and mustard, pressed in a crusty Cuban loaf.

650-1060 Cal. Catch of the Day served grilled, blackened or fried, topped with lettuce, tomato and a side of jalapeno tartar sauce.

950 Cals. Buttermilk fried chicken topped with melted Jack cheese, shredded lettuce, tomato, picklesand Hellmann's® Real Mayonnaise

800 Cal. Crispy fried jumbo lump crab cake topped with lettuce and tomato. Served with a side of Cajun remoulade.

1200 Cal. Sliced roasted turkey and ham, Swiss cheese, applewood-smoked bacon, lettuce, tomato and Hellmann's Real Mayonnaise on toasted country white bread.

280 Cal.

260-350 Cal.

510 Cal.

50 Cal.

260 Cal.

720 Cal.

650 Cal.

390 Cal.

380 Cal.

320-600 Cal.

130 Cal.

850 Cal. Our homemade coconut bread pudding baked until golden brown and served with vanilla ice cream and caramel sauce.

580 Cal. Our signature key lime pie made from scratch daily (get yours while they last!

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110 cal.

5 cal.

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114 cal.

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0-242 cal.