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Celery, romaine, kale, spinach, apple, cucumber, lemon and ginger.
Kale, orange, cucumber, lime, mint, apple and pineapple.
Fennel bulbs, celery, apple and lime.
Carrots and orange with optional ginger cayenne pepper.
Beet root, orange, lime, apple, carrot, celery and ginger.
Vanilla almond milk, yogurt, banana, mango, vanilla protein powder, honey and coconut milk.
Strawberries, raspberries, blueberries, banana, yogurt, old fashioned oats, coconut milk and choice of honey or agave syrup.
Raspberries, vanilla yogurt, vanilla almond milk, vanilla protein powder, and your choice of honey or agave syrup.
Blueberries, banana, yogurt, almond milk, vanilla protein powder, coconut milk and choice of honey or agave syrup.
Banana, almond milk, yogurt, PB2 powder and choice of vanilla or chocolate protein powder.
Cold coffee, banana, yogurt, vanilla protein powder and choice of honey or agave syrup.
Dip of organic chickpeas, tahini, garlic, lemon, and extra virgin olive oil. Served with pita. Vegetarian.
Dip from roasted eggplant, spices, herbs, and tahini. Served with pita. Vegetarian.
Grape leaves stuffed with rice and vegetables. Vegetarian.
Crispy french fries tossed in sea salt, fresh herbs, garlic, and feta cheese.
Seasoned mozzarella sticks served with marinara sauce.
Authentic garlic saffron, cilantro, tomato confit, cilantro and drizzled with olive oil. Served with fresh oven baked pita bread.
Signature hand made falafel served on a bed of mozzarella, tomatoes, arugula and olives. Served with fresh oven baked pita bread.
Hummus, baba ghanouche and cauliflower frittata. Served with fresh oven baked pita bread.
Hummus, baba ganoush, and fritatta. Served with pita. Vegetarian.
Hummus, baba ganoush, falafel, and grape leaves.
Hummus, baba ganoush, tzatziki sauce, falafel, and grape leaves. Vegetarian.
Made with romaine, tomato, red onion, cucumber, olives, and feta, tossed with fresh oregano and Greek dressing. Vegetarian.
With walnuts, blue cheese and caramelized prunes.
Salad made with chopped parsley, onion, tomato, cucumber, bulgur, and tossed in lemon and olive oil. Vegetarian.
Seared marinated shirmp in m'chermel sauce served atop a bed of salad.
Bread salad made of toasted bread mixed with a variety of greens and vegetables. Includes lettuce, tomato, cucumber, onion, and zaatar pita chips. Vegetarian.
House made falafel served on pita with lettuce, tomato, tahini, and house BBQ sauce. Vegetarian.
Beef and lamb gyro meat on a pita with lettuce, tomato, cucumber, red onion, and tzatziki sauce.
Choice of chicken or beef on a pita with lettuce, french fries, garlic sauce, tomato, cucumber, and tahini sauce.
Choice of chicken or ground beef kabob on a pita with lettuce, tomato, red onion, hummus, and tahini sauce.
Choice of kabob, grilled to perfection. Served with aromatic basmati rice, roasted tomato, jalapeno, and a small salad.
Spiced couscous with braised organic vegetable medley. Vegetarian.
House made falafel served with tomato, cucumber, pickle, tahini sauce, and pita. Vegetarian.
Aromatic basmati rice served with spiced lentils, crispy onions, cumin seeds, and garnished with cilantro. Vegetarian.
1 chicken breast and 1 ground beef kabob served with basmati rice, roasted and jalapeno, and a small salad.
Beef meatballs simmered in a fresh tomato sauce, spiced with garlic, ginger, cumin, and fresh herb, and topped with a poached egg. Served with a pita.
Chicken sauteed with onions, ginger, garlic, saffron, and fresh herbs in a preserved lemon sauce, and finished with olives, roasted almonds, french fries, and a boiled egg.
Beef and lamb combo on top of a fluffy pita with onion and tomato. Served with tzatziki, Greek potatoes, and a small salad.
Grilled marinated chicken breast enveloped in a rich spiced tomato cream sauce. Served with basmati rice.
Choice of chicken or beef on top of a pocket pita with tomato, pickle, and tahini. Served with french fries and a small salad.
Chicken or beef kabob with fresh tomatoes, red onion, feta cheese, tzatziki and fluffy pita bread served with fresh cut fries.
South Asian specialty. Chicken simmered with onion, garlic, ginger, and house blend of herbs and spices layered between rice and topped with fried onion, cilantro, and a boiled egg.
In a coconut red curry broth with lemongrass, keffir, lime leaves, garlic, ginger and cilantro.
A special blend of spices and herbs, with fresh and dried hot chilies, ginger, garlic, shallots and other spices.
Herbs, saffron, rass el hanout spices, caramelized prunes, almonds and served with fluffy pita bread.
Served with authentic basmati rice, roasted and tomato and jalapeno.
Vegetarian dish of spinach and paneer (Indian cheese) in a tomato gravy, delicately seasoned with garlic, garam masala and other spices.
With citrus and thyme, served with potatoes.
Served with authentic basmati rice, roasted tomato, jalapeno and chicken or beef.
Vanilla ice cream, milk, caramel and pretzels.
Vanilla ice cream, banana, milk, strawberries, pineapple and chocolate syrup.
Vanilla ice cream, strawberries, milk, raspberries and blueberries.
Menu for Karizma Authentic Mediterranean Grill provided by Allmenus.com
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