Tony Roma's (Stephanie St)

Crisp flatbread topped with grilled, all-natural beef tenderloin, melted Havarti cheese, crumbled bleu cheese, wild mushrooms, red peppers, chives and creamy horseradish sauce.

Tempt your taste buds with tender shrimp fried to a crispy golden brown and tossed in a spicy and creamy sauce exploding with flavor.

Creamy spinach blended with artichoke hearts and a mix of Asiago, provolone and mozzarella cheeses. Served with warm homemade tortilla chips and fresh sour cream and salsa.

Giant hand-cut Spanish onions breaded, deep-fried and served with Tony Roma's original BBQ sauce.

Tender chicken breast lightly breaded and tossed in Buffalo sauce. Served with Asian greens, garnish and creamy bleu cheese dressing for dipping.

A trio of appetizers including boneless bites, spinach artichoke dip and our signature onion loaf matched with bleu cheese dressing, salsa, sour cream and our Tony Roma's original BBQ sauce.

Shredded Italian cheese, tomato pesto salad, fresh sweet basil and creamy Caesar dressing served on a crisp flatbread crust and sprinkled with shaved Asiago cheese and chicken.

Topped with grated cheddar cheese, bacon and chives.

A hearty southwestern blend of chipotle chicken sausage, roasted eggplant, red bell peppers, zucchini and fennel topped with wild rice.

Fresh chopped Asian greens, diced red peppers, sweet Thai chili sauce, cilantro, fried wonton noodles and sesame seeds. Served with our pan-Asian dressing and your choice of grilled or crispy chicken.

Southern-style chicken strips, hand-breaded to order and sweet, grilled peaches piled atop fresh greens. Loaded with sweet-glazed pecans, red onion relish and bleu cheese crumbles and drizzled with tangy balsamic fig dressing.

Fresh romaine lettuce tossed in Caesar dressing and topped with shaved Asiago cheese and croutons.

Fresh chopped Asian greens, diced red peppers, sweet Thai chili sauce, cilantro, fried wonton noodles and sesame seeds. Served with our pan-Asian dressing and salmon.

Fresh romaine lettuce tossed in Caesar dressing and topped with shaved Asiago cheese, croutons and your choice of grilled or crispy chicken.

Tender hand-pulled pork with our Memphis dry rub and Memphis BBQ sauce. Served with french fries and a pickle.

Thin-sliced smoked turkey, Genoa salami, melted Havarti cheese, homemade Italian-spiced pepperoncini and caper sauce piled on toasty Italian bread. Served with french fries and a pickle.

Grilled all-natural chicken breast topped with melted Monterey Jack cheese and crisp bacon on a toasted bun. Served with a tomato slice, romaine lettuce, red onion rings, a side of honey mustard, french fries and a pickle.

A grilled, 100% natural sirloin burger topped with Cabernet demi-glace, creamy Havarti cheese, rosemary bacon, lettuce, tomato and pickles. Served with french fries and a pickle.

A grilled, 100% natural sirloin burger topped with buttery Havarti cheese, lettuce, red onions, tomato and sauteed wild mushrooms. Served with french fries and a pickle.

A grilled, 100% natural sirloin burger loaded with cheddar cheese, bacon, red onion, pickles, our signature pulled pork and Memphis BBQ sauce. Served with french fries and a pickle.

A grilled, 100% natural sirloin burger piled high with cheddar, Havarti and Monterey Jack cheeses, lettuce, red onions and tomato. Served with french fries and a pickle.

Grilled all natural chicken breast, sun-dried tomatoes and fresh spinach tossed in a lemon Alfredo sauce and served over linguine. Topped with shaved Asiago cheese and fresh chopped parsley.

A generous portion of shrimp lightly sauteed with garlic, fresh basil, tomato pesto salad and a hint of chipotle. Served over linguine and topped with shaved Asiago cheese.

Slow-roasted seasoned sausage tossed with roasted tomato sauce, onion, peppardelle and Asiago cheese. Smothered with melted Italian cheeses and garnished with fresh basil.

Two stacked all-natural chicken breasts straight from the open grill. Covered with a rich blend of four cheeses, artichoke hearts and creamy spinach. Served with wild rice blend and a fresh vegetable.

A juicy, half chicken basted in Tony Roma's original BBQ sauce and charbroiled. Served with french fries and coleslaw. Includes wild rice blend and a fresh vegetable.

Two grilled all-natural chicken breasts topped with a citrus apple relish. Served with fire-roasted vegetables and wild rice blend.

Seasoned, grilled all-natural chicken breasts basted with Tony's citrus and brown mustard mojo sauce. Topped with our housemade pineapple salsa. Served with wild rice blend and a fresh vegetable.

Tender, lean pork loin meat, basted with Tony Roma's original BBQ sauce or your choice of one of our other delicious sauces. Served with coleslaw and your choice of one side.

A larger, meatier cut of pork rib with more natural marbling. Finished with Tony Roma's original BBQ sauce or your choice of sauce. Served with coleslaw and your choice of one side.

St. Louis ribs paired with a juicy, quarter chicken basted in Tony Roma's original BBQ sauce and charbroiled. Served with coleslaw and your choice of one side.

Braised for 12 hours and grilled bone-in short rib topped with Cabernet demi-glace and fire-roasted zucchini, yellow squash, red peppers and carrots. Served with loaded mashed potatoes.

Two perfectly prepared, all-natural filet medallions topped with Cabernet demi-glace and paired with a half rack of baby back ribs. Served with loaded mashed potatoes and a fresh vegetable.

Three all-natural filet medallions with your choice of up to three gourmet toppings. Topped with our own savory steak butter and served with your choice of side.

A heartier, leaner cut of beef with its own distinctive taste. Topped with our own savory steak butter and served with your choice of side.

A melt in your mouth, lean cut of boneless beef tenderloin. Topped with our own savory steak butter and served with your choice of side.

All-natural, lean flat iron steak topped with sweet and tangy katsu sauce. Topped with our own savory steak butter and served with mashed sweet potatoes or wild rice blend.

All-natural, lean flat iron steak, dusted lightly with Cajun seasoning and topped with truffle butter. Served with your choice of side.

Seasoned mahi-mahi basted with Tony's exclusive citrus and brown mustard mojo sauce and grilled to perfection. Topped with pineapple salsa made in-house. Served with wild rice blend and a fresh vegetable.

Delicate mahi-mahi rubbed in spicy Cajun seasoning, pan-seared for the ultimate in juiciness and flavor. Served with fire-roasted vegetables and wild rice blend.

Grilled salmon topped with shrimp in a lemon caper wine sauce. Served with wild rice blend and a fresh vegetable.

Your choice of entree, salad and soup.

A kid's portion of baby back ribs with Tony Roma's original BBQ sauce. Served with citrus apple salad, Go-gurt strawberry yogurt and mashed sweet potatoes. Includes a kid's appetizer of celery and carrot sticks served with low-fat ranch.

A flour tortilla filled with all-natural grilled chicken breast, salad mix and cheese blend. Served with citrus apple salad, Go-gurt strawberry yogurt and broccoli. Includes a kid's appetizer of celery and carrot sticks served with low-fat ranch.

Linguine pasta tossed in marinara sauce and topped with shaved Asiago cheese. Served with citrus apple salad, Go-gurt strawberry yogurt and broccoli. Includes a kid's appetizer of celery and carrot sticks served with low-fat ranch.

Premium mac and cheese served with citrus apple salad, Go-gurt strawberry yogurt and broccoli. Includes a kid's appetizer of celery and carrot sticks served with low-fat ranch.

Boneless chicken bites cooked golden brown and served with Carolina honeys BBQ sauce for dipping, go-gurt strawberry yogurt and broccoli. Includes a kid's appetizer of celery and carrot sticks served with low-fat ranch.

Seasoned, grilled all-natural chicken breast basted with Tony's citrus and brown mustard mojo sauce. Topped with our housemade pineapple salsa and served with wild rice blend and a fresh vegetable.

A grilled, 100% natural sirloin burger with lettuce, red onions and tomato. Served with french fries.

Fresh romaine lettuce tossed in Caesar dressing and topped with shaved Asiago cheese and croutons.

Fresh chopped Asian greens, diced red peppers, sweet Thai chili sauce, cilantro, fried wonton noodles and sesame seeds. Served with our pan-Asian dressing.

A lunch portion of shrimp lightly sauteed with garlic, fresh basil, tomato pesto salad and a hint of chipotle. Served over linguine and topped with shaved Asiago cheese.

Tender hand-pulled pork with our Memphis dry rub and Memphis BBQ sauce.

Pick your favorite soup and salad combo. Includes bread and butter.