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3 pieces of thick sliced hawalian toast.
4 pieces of cinnamon raisin toast.
4 pieces of our famous homemade banana nut bread.
4 pieces of our famous homemade carrot cake.
2 pieces of thick sliced hawallian toast stuffed with strawberry cream cheese, then topped with a strawberry sauce and whipped cream.
3 pieces of thick sliced hawalian toast with bacon maple cream cheese, then topped with candied walnuts, powdered sugar and whipped cream. Served with warm fog feilds 100% vermont maple syrup.
Fresh in season.
A parfait glass layered with granoia, strawberry yogurt, sliced bananas, blueberries and mandarian oranges.
A large plate of seasonal fruit.
A generous portion of sticky white topped with a homemade burger, homemade cincy chilli and two eggs any style.
A generous portion of sticky white rice topped with a homemade burger patty, delicious brown gravy and eggs any style.
A generous portion of sticky white rice topped with a homemade burger patty, egg work's homemade country gravy and two eggs any style.
Your choice of grilled spam or portuguese sausage, two eggs any style, and sticky white rice. served with homemade banana nut muffin or toast.
Two eggs cooked any style with habla diablo seasoned potatoes.
Two buttermilk biscuits smothered in homemade sausage gravy that is straight from grannies kitchen, served with habla diablo seasoned potatoes.
A fluffy breakfast crossaint served open faced and piled high with four eggs srambled then topped with melted chaddar and jack cheese. Served with size of hambla diablo seasoned potatoes.
Scrambled eggs with chees. Served along side our habla diablo seasoned potatoes with warm maple syrup.
English muffin grilled golden brown, topped with vanadian bacon, two poached eggs and smothered in our egg-ceptional hollandaise sauce.
Buttermilk biscuits grilled, and topped with patty sausage, two eggs any style then covered with our homemade sausage gravy; so this one's a heart stopper.
English muffin grilled golden brown, topped with vanadian bacon, fresh spinach, and two poached eggs and smothered in our egg-ceptional.
English muffin grilled golden brown, topped with grilled tomatoes, fresh spinach, sliced avodaco, two poached eggs and our egg-ceptional hollandaise sauce.
Dry grilled english muffin, turkey sausage patty, egg whites, no oil, scambled with spinanch and topped with a dollop of chipotle hollandaise.
English muffin grilled golden brown, topped with smokey chipotle pork and two poache eggs, then we smother it with our smokey chipotle hollandaise sauce.
Grilled croissant with blackened prime rib, sauteed spinach and roasted red bell peppers, and two poached eggs, then we smother it with our egg-ceptional hollandaise chicken.
A flour tortilla stuffed with four eggs, diced bacon, bell peppers, onions, habla diabio seasoned potatoes and cheddar and jack cheese. We serve it with a side of habla diablo seasoned potatoes and a side of habla diablo original salsa.
A hand battered country fried steak, topped with grandma's country gravy and served with two eggs, habla diablo seasoned potatoes.
Two char-broiled 4 oz. Center cut pork chops served with two eggs any style, habla diablo seasoned potatoes.
A choive of 6 oz. char-boiled steak served with two eggs any style, habla diablo seasoned potatoes.
All you can drink.
Butterscotch schnapps & hot cocoa with whip.
Menu for The Egg & I provided by Allmenus.com
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