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A generous slice of prime rib of beef, roasted to perfectionand offered with au jus and creamed horseradish sauce. Served with soup or salad, vegetable and choice of potato.
4 pieces of chicken deep fried to a golden brown. Served with vegetable and choice of potato.
12-ounce USDA juicy steak broiled to perfection and served with vegetable and choice of potato.
Tender 12 ounces USDA choice cut steak broiled to perfection and served with vegetable and choice of potato.
House ground round smothered in a superb sauce, topped with grilled onions. Served with vegetable and choice of potato.
Tender breast of chicken sauteed to perfection, served with superb italian- style fettuccine noodles.
Traditional Italian- style spaghetti in a rich meat or marinara sauce and served with Parmesan cheese.
Italian-style boneless breast of chicken sauteed and smothered in Jack cheese and marinara sauce. Served on a bed of noodles.
Slow-cooked Cajun cream sauce tossed with fettuccine, topped with a blackened chicken breast and green onions.
A breast of chicken, served hot off the grill, on top of a crisp garden mixture of lettuce, diced tomatoes, cucumber, cheese, sliced egg, orange wedges and bell peppers.
A California favorite presented Nevada style. A flour tortilla covered with refried beans and zesty ground beef, topped with diced tomatoes, shredded lettuce, cheeses, chopped olives, sour cream and bell pepper. Served with crunchy tortilla chips.
A Cajuns breast of chicken, served hot off the broiler on top of a crisp garden mixture of lettuce, diced tomatoes, cucumber, cheese, sliced egg, orange wedges and bell pepper.
A fresh garden salad with tender diced chicken, tomatoes, blue cheese crumbles, bacon, sliced avocado and hard-boiled eggs, topped with fresh green onions. Choice of dressing.
Bite-size pieces of turkey, ham and American and Swiss cheeses, served with diced tomatoes, cucumber, sliced eggs, orange wedges and bell pepper.
Prepared fresh daily and served steaming hot.
Thick, golden-brown potato skins, smothered in cheese, chopped scallions and bacon bits. Served with ranch dressing.
8 Mozzarella sticks deep fried to a golden brown. Served with marinara sauce and ranch dressing.
Zesty Mexican offering of crunchy corn chips and refried beans, covered with a creamy cheese sauce (made to order). Topped with chopped tomatoes, onions, olives and fiery jalapeno peppers.
Thick and creamy! Made with real ice cream.
One quarter-pound of ground beef covered in chili. Mixed cheeses and onions on the side.
Choose from 3 types of cheese, mushrooms, bacon, grilled onions, avocado, blue cheese crumbles and egg.
Two quarter-pound ground beef patties with American cheese and bacon strips.
Juicy ground beef patty and grilled onions covered with American cheese and served on rye bread.
With American cheese.
One half-pound ground beef patty smothered with swiss cheese. Choice of soup or crisp green salad.
Delicious 100% white meat turkey burger served on a bun with tomato and lettuce.
Thin slices of turkey or roast beef layered over bread and smothered with a rich gravy sauce.
Served plain, mild or hot with ranch dressing.
Plain, mild or hot with ranch dressing and choice of French fries, mashed potatoes, coleslaw or rice pilaf.
Thin slices of roast beef, Cheddar cheese, tomato and bacon on sourdough bread grilled with Parmesan cheese and served with an Ortega chile on the side.
Choice of seasoned Cajun chicken breast, lean beef patty, pork chop or flaky fish filet, paired with cottage cheese, peach and pear halves. Garnished with prunes, cherries and a pineapple ring.
Large flour tortilla filled with tender slices of chicken or beef, bell peppers, onions and Jack cheese. Served with guacamole, salsa and sour cream.
Breaded fish filet on a toasted bun garnished with shredded lettuce, tomato and tartar sauce.
Tuna salad and American cheese grilled on sourdough bread.
Broiled juicy steak served on a sourdough roll.
4 pieces of chicken deep fried to a golden brown served with choice of French fries, mashed potatoes, coleslaw or rice pilaf.
Marinated chicken breast grilled to perfection. Topped with bacon, lettuce, tomato, mayonnaise and onion jam on a toasted bun.
Slices of roast beef with fresh au jus on a sourdough roll.
Thin slices of turkey with melted Swiss cheese, bacon strips and tomato, grilled on sourdough bread.
7-inch French roll filled with tender slices of chicken or beef, bell peppers, onions and Jack cheese.
A tender breast of chicken seasoned cajun-style with bacon and swiss cheese.
A large flour tortilla filled with chicken, onions, sour cream and cheese, covered with enchilada sauce and cheeses. Served with tortilla chips.
Diced, breaded chicken tenders with mixed cheese, lettuce, tomatoand ranch dressing, wrapped in a spinach tortilla.
A classic combination of corned beef, swiss cheese and sauerkraut grilled on rye bread. Thousand island dressing available upon request.
Tender pork smothered in green chile sauce. Served with tortilla chips.
A large flour tortilla, tender diced breast of chicken, Ortega chiles, Jack cheese, diced tomatoes and sour cream. Served with guacamole and salsa.
Flaky fish filets.
Triple decker, bursting with ham, breast of turkey, bacon, swiss and American cheeses, sliced tomatoes, crisp lettuce and mayonnaise.
Tender liver slices grilled with onions and brown gravy. Bacon is extra upon request.
Two pork chops broiled to perfection.
Tender strips of chicken breast cooked to a golden brown. Served with ranch dressing.
Two 4-ounce pieces of our succulent housemade meatloaf. Served with vegetable and choice of potato.
A special breaded beef patty grilled to a golden brown and smothered in our own country gravy.
One tender breast of chicken smothered in flavorful green chile sauce, topped with Jack cheese, refried beans and corn chips.
Tender breast of chicken breaded and grilled with slices of ham and swiss cheese, topped with a white sauce.
Arctic water filets, deep fried to a golden brown.
Broiled to perfection and served with cottage cheese, peach and pear halves. Garnished with prunes, pineapple ring, cherries and lemon wedge.
Gourmet shrimp prepared to a golden brown.
Broiled to perfection and served with choice of potato, lemon wedge and cocktail or tartar sauce. A healthy choice.
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