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E String Bar & Grill
Our homemade dip served with chips on the side.
Sweet potatoes cooked to perfection, then tossed in cinnamon and sugar seasoning. Served with a side of honey for dipping.
Beer battered onions deep fried to a golden brown. Served with ranch dressing.
Giant flour tortilla stuffed with a blend of 2 melted cheeses, topped with tomatoes, black olives, jalapenos, salsa, guacamole and sour cream.
Piled high with tortilla chips, refried beans, cheddar and jack cheese, tomatoes, onion and black olives. Served with guacamole, salsa and sour cream.
Twelve pieces your choice: hot, medium, mild, plain, Barbeque or teriyaki. Served with French fries, celery sticks and ranch dressing.
The ultimate comfort food. Chef's hearty homemade soup served piping hot.
Chicken strips lightly breaded and fried to a golden brown on a bed of fresh lettuce with tomatoes, avocados, onions and cheese.
Fresh lettuce with cilantro, onions, tomatoes, avocados and cheese mixed with a sante fe dressing and topped with grilled cilantro, chicken and tortilla strips.
Mixed greens, tomatoes, cucumbers and mozzarella cheese.
Chicken breast with marinara sauce and topped with melted mozzarella cheese. Served with French fries.
Cod filets dipped in beer batter then fried to a golden crisp and served with French fries.
Prepared to your liking with lettuce, tomato, onion and pickle. Served with French fries.
Homemade meatballs smothered with mozzarella cheese and marinara sauce on a French roll. Served with French fries.
Two chicken breasts with sauteed mushrooms and artichokes in a light garlic sauce and olive oil. Served with rice.
Tender shaved corned beef sandwich with Swiss cheese, thousand island dressing and sauerkraut on rye bread. Served with French fries.
Tuna salad with melted Swiss cheese on grilled rye bread. Served with French fries.
Menu for E String Bar & Grill provided by Allmenus.com
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