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Jumbo lump crab, TLC Jack’s seasoning, mango salsa, citrus crème fraiche.
Sautéed shrimp, pancetta, poached egg and green onion.
Roasted meatballs stuffed with mozzarella cheese, oregano roasted pepper sauce.
Tender snails baked with garlic, spinach, bubbling brie, scented with Pernod liquor Also available baked in French herb butter.
Trio of sauces: traditional chili-horseradish, bayou spiced remoulade and cucumber wasabi.
Sautéed with fresh garlic, tomato and fresh herbs in a spicy tomato broth.
Shrimp & grits, polpette mozzarella and pan seared crab cakes serves four.
Crusted focaccia and three cheeses.
Seared medium rare, citrus ponzu drizzle, cucumber-wasabi wilted watercress, daikon radish.
Baby heirloom tomato confit, buratta cheese, grilled focaccia bread, balsamic reduction.
Frisée, arugula, endive, poached pear, endive, Oregonzola cheese, dried cherries, candied pecans, sangria vinaigrette.
Frisée, spinach, red radishes, toy box tomatoes, clam mushroom, shaved manchego cheese, Marcona almonds, avocado roasted shallot vinaigrette.
Heart of Romaine, fresh shaved Parmigiano-Reggiano, herb croutons, Jack’s Caesar dressing.
Green pepper brandy sauce.
Grilled lamb crusted with a Marsala rosemary mint demi-glace.
Pan seared chicken breast, pappardelle pasta, asparagus, pearl onion, olive and tomato ragu.
Free range chicken breast, herb roasted fingerling potatoes and lemon-thyme jus.
Seared pork chop, bourbon maple sweet potato puree, haricot vert, plum tomato and chimichurri.
Pan braised veal ossobuco, wild mushroom risotto and Barolo pan reduction.
Lobster, mussels, sea scallops, shrimp, chorizo, pappardelle pasta, saffron tomato broth.
Roasted garlic mashed potato, Jack’s vegetables, soy maple bacon gastrique.
Sautéed Brussel sprouts, baby vegetables and citrus sauce.
Chef’s local vegetables and garlic mashed potatoes.
Baby heirloom tomato, bourbon maple sweet potato puree, chimichurri, citrus fennel relish.
Seared medium rare, drizzled with citrus ponzu, cucumber-wasabi dressed watercress and daikon
Menu for Jack's Place provided by Allmenus.com
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