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Malaga Restaurant

(609) 396-8878

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Google map
  • 511 Lalor Street, Hamilton Township, NJ 08611
  • Restaurant website
  • Seafood ,  Spanish ,  Tapas
  • $$$$$
  • Grubhub.com
  • Malaga Restaurant

  • (609) 396-8878

    We make ordering easy.

  • Menu
  • Aperitivos
    Appetizers.
    • Ensalada de Mixta $5.95

      Tossed salad.

    • Mejillones Marinera $12.95

      Mussels in marinara sauce.

    • Mejillones en Salsa Verde $12.95

      Mussels in green sauce.

    • Camarones al Ajillo $14.95

      Shrimp in garlic sauce.

    • Champinones Rellenos $14.95

      Stuffed mushrooms.

    • Calamares Fritos $14.95

      Fried squid.

    • Cocktel de Camarones $14.95

      Shrimp cocktail.

    • Almejas al Casino $14.95

      Clams casino.

    • Almejas Marinera $14.95

      Clams marinara sauce.

    • Almejas en Salsa Verde $14.95

      Clams in green sauce.

    • Chorizos a la Plancha $12.95

      Spanish-style sausage.

    • Esparragos a la Vinagreta $12.95

      Asparagus in vinaigrette sauce.

  • Vegetarian Appetizers
    • Empanadas Vegetarianas $14.95

      Vegetarian dumplings.

    • Esparragos a la Navarra $14.95

      Asparagus in asparagus sauce.

    • Champinones al Ajillo $12.95

      Mushrooms in fresh garlic and olive oil sauce.

    • Esparragos a la Vinagrette $12.95

      Asparagus with vinaigrette sauce.

  • Sopas
    Soups.
    • Gaspacho Andaluz $5.95

      The classic cold tomato soup from the andalusian region.

    • Sopa de Ajo $5.95

      Garlic soup.

  • Carnes
    Meats.
    • Chuletas de Cerdo Arriero $24.95

      Pork chops in garlic sauce.

    • Ternera Corunesa $24.95

      Veal scallopine with wine, brandy, and mushroom sauce.

    • Super Costilla de Lomo $26.95

      Large sirloin steak.

    • Solomillo a la Sevillana $29.95

      Filet mignon prepared with brandy and mushroom sauce.

    • Costilla de Lomo $20.95

      Small sirloin steak.

    • Mohara $24.95

    • Ternera Madrilena $24.95

      Breaded veal cutlets prepared in lemon and wine sauce.

  • Pollo
    Poultry.
    • Arroz con Pollo $21.95

      Chicken with bone in saffron rice.

    • Pollo al Ajillo $22.95

      Pieces of chicken with bone in garlic sauce.

    • Pechugas de Pollo en Salsa de Champinon $23.95

      Chicken breast in mushroom sauce.

    • Filetes de Pollo en Salsa de Vino $23.95

      Chicken cutlets in wine sauce.

  • Pescados
    Fish.
    • Salmon al Horno $24.95

      Broiled salmon steak.

    • Lenguada a la Madrilena $23.95

      Filet of sole in lemon and wine sauce.

    • Lenguada a la Vasca $24.95

      Filet of sole with mussels, clams and shrimp in garlic and wine sauce.

    • Pargo Pastelera $25.95

      Broiled red snapper in lemon and wine sauce.

  • Mariscos
    Seafood.
    • Paella a la Valenciana $23.95

      A combination of shellfish, chicken, sausageand saffron rice.

    • Paella Marinera $23.95

      All types of shellfish cooked with saffron rice.

    • Camarones en Salsa de Vino $23.95

      House specialty. Jumbo shrimp in superb wine sauce.

    • Camarones Enchilados $23.95

      Shrimp in hot tomato, pepper and onion sauce.

    • Camarones Fritos $24.95

      Fried jumbo shrimp.

    • Mariscada "Malaga" $24.95

      Shellfish casserole: fresh lobster, shrimp, clams, mussels, and scallops, cooked in a superb tomato, sherry, and brandy sauce. Served with saffron rice.

    • Mariscada Salsa Verde $24.95

      Shellfish casserole: fresh lobster, shrimp, clams, musselsand scallops cooked in wine, parsley and garlic sauce. Served with saffron rice.

  • Vegetarian Entrees
    • Paella de Legumbres $18.95

      Vegetarian paella.

    • Vegetables Frescos $17.95

      In soy sauce or sauteed in fresh garlic, olive oil on top of rice or pasta.

    • Lasana de Espinacas $17.95

      Tofu and spinach lasagna.

    • Arroz con Habas Negras y Platanos $17.95

      Rice with black beans and plantains.

  • Lunch Carnes
    Meats.
    • Arroz con Pollo $14.95

      Chicken with bone in saffron rice.

    • Pollo al Ajillo $15.95

      Pieces of chicken with bone-in garlic sauce.

    • Pechuga de Pollo en Salsa de Champinon $15.95

      Breast of chicken in a mushroom sauce.

    • Filete de Pollo en Salsa de Vino $15.95

      Chicken cutlets in a wine sauce.

    • Chuletas de Cerdo Arriero $16.95

      Porkchops in garlic sauce.

    • Ternera Madrilena $16.95

      Breaded veal cutlets prepared in lemon and wine sauce.

    • Ternera Corunesa $16.95

      Veal scallopine with wine, brandy, and mushroom sauce.

  • Lunch Pescados y Mariscos
    Fish and shellfish.
    • Salmon al Horno $17.95

      Broiled salmon steak.

    • Lenguada a la Madrilena $16.95

      Filet of the sole in lemon and wine sauce.

    • Lenguado a la Vasca $16.95

      Filet of sole with mussels, clams, and shrimp in garlic and wine sauce.

    • Paella la Valenciana $16.95

      A combination of shellfish, chicken, sausage and saffron rice.

    • Paella Marinera $16.95

      All types of shellfish cooked with saffron rice.

    • Camarones en Salsa de Ajo $16.95

      Shrimp in garlic sauce

    • Camarones Enchilados $16.95

      Shrimp in hot tomato sauce.

    • Camarones en Salsa Verde $16.95

      Shrimp in green sauce.

    • Mariscada $17.95

      Shellfish casserole in a tomato sherry and brandy sauce.

  • Kids Menu
    • Kids Chicken Tenders $12.95

    • Kids Broiled Spare Ribs $14.95

      Plain or BBQ sauce.

    • Kids Mozzarella Sticks $12.95

    • Kids Chicken Tenders and Mozzarella Sticks Combo $14.95

    • Kids Fried Baby Shrimp $10.95

    • Kids Penne Pasta $10.05

      It comes with butter or marinara sauce.

Menu for Malaga Restaurant provided by Allmenus.com

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