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  • Cathay 22

Cathay 22

(973) 467-8688

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  • 124 U.s. 22, Springfield, NJ 07081
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Cathay 22

  • (973) 467-8688
  • Dinner
  • Lunch
  • Hot Appetizers
    • Turnip Patties (2) $4.50

    • Spring Rolls (2) $4.50

    • Pork Filled Eggplant Puffs (4) $4.50

    • Shrimp Toast (4) $5.00

    • Dan Dan Mien $5.50

      Pasta with spicy meat sauce

    • Honey Spare Ribs (6) $9.00

    • Meat Dumplings in Spicy Sauce (6) $4.50

    • Pan Fried or Steamed Pork Dumplings (4) $4.00

    • Pan Fried or Steamed Vegetable Dumplings (4) $4.00

    • Spicy Minced Chicken Wrapped in Lettuce $8.00

    • Vegetarian Duck in Steamed Beijing Pancakes $8.00

    • Pu Pu Platter For 2 $13.00

      Spare ribs, spring rolls, vegetables dumplings, shrimp toast, and fried wontons

  • Cold Appetizers
    • Chengdu Cold Noodles $5.50

    • Spicy Chinese Cabbage $6.00

    • Bang Bang Chicken $7.00

    • Mixed Beef Tripe with Ma La Sauce $7.00

    • Sliced Beed Tendon with Ma La Sauce $7.00

    • Spinach and Seaweed Mix $8.00

  • From The Garden
    • Stir Fried Spinach with Minced Garlic $9.95

    • Stir Fried Chinese Vegetable $9.95

    • Stir Fried Syring Beans $9.95

    • Fresh Broccoli in Garlic Sauce $9.95

    • Chinese Eggplant in Garlic Sauce $9.95

    • Golden Pan Fried Tofu in Garlic Sauce $10.95

    • Triple Mushrooms $13.95

    • Home Style Soft Tofu $10.95

  • Soup
    • Egg Drop Soup $2.00

  • Rice and Noodles
    • Fried Rice with Chicken, Beef, Pork or Vegetable $7.50

    • Cathay $8.00

      With shrimp, chicken, pork, fried rice

    • Shrimp Fried Rice $8.00

    • Soft Noodles $8.00

      Lo mein with chicken, beef, pork, or vegetable

    • Soft Noodles Lo Mein with Shrimp, or Cathay Soft Noodles $8.50

    • Rice Stick with Chicken, Beef, Pork or Vegetable $8.00

    • Rice Stick with Shrimp or Cathay Rice Stick $8.50

    • Chow Fun with Chicken or Beef $8.00

    • Pan Fried Noodles with Vegetables $11.00

    • Cathy Pan Fried Noodles $13.00

  • From the Sea
    • Black Pepper Scallops or Prawns $19.95

      Lightly battered sea scallops or prawns cooked a peppery brown sauce and garnished with steamed broccoli

    • Jumbo Shrimp Cooked in NoHo Style $19.95

      Juliene strips fresh garden vegetables and jumbo shrimp stir fried in homemade white sauce

    • Seafood in a Noodle Basket $19.95

      A combination of whole jumbo shrimp, scallops ans a variety of fresh vegetables in a classic garlic sauce served in our homemade crispy fried noodle basket

    • Sea Dragon in Spicy Sauce $22.95

      A whole freshly fried in hot, pungent sauce, tipped with shredded scallions

    • Fresh Tilapia in Simmering Meat Sauce $18.95

      A whole fresh tilapia fish steward in a mild garlic meat sauce

    • Ying Yang Shrimp $17.95

      Shrimp and mixed vegetables sauteed in one side with garlic sauce and other side with white wine sauce

    • Prawns with Creamy Grand Marnier Sauce $19.95

      Lightly battered prawns mixed with creamy grand marnier sauce. Served with steamed fresh broccoli

    • Prawns in Garlic Sauce $19.95

      Jumbo shrimp and fresh bell peppers & water chestnuts sauteed in a spicy garlic sauce

    • Yu Chau Prawns $19.95

      Jumbo shrimp, fresh snow peas and cashew nuts sauteed with ginger and garlic in a spicy sauce

    • Tangerine Prawns $19.95

      Jumbo shrimp marinated in rice wine, then lightly fried with tangerine and garlic sauce topped with fresh bell pepper

    • Sauteed Maine Lobster in Ginger and Scallion Sauce $24.95

      Can also be served in spicy garlic sauce or chengdu sauce. Savory white sauce with preserved chinese vegetable

    • Dragon Phoenix Match For 2 $39.95

      Whole maine lobster in chengdu sauce served with jumbo shrimp sauteed with garden vegetables on one side and crispy chicken morsels in garlic sauce on the other side

  • From the Land
    • Golden Coins $14.95

      Chinese eggplant rounds stuffed with flavored pork, then golden fried and served separately with mild garlic sauce

    • Heavenly Chicken $14.95

      Chicken breast shaped into a tender blossom and served with snow peas in a slightly spicy sauce

    • Chicken Blossom $14.95

      Chicken breast shaped into a tender blossom and served with water chestnuts in a garlic sauce

    • Three Pepper Chicken $14.95

      Chicken chunks dry sauteed with red chili pepper, hot hreen pepper, and pepper corn seeds

    • Chicken with Jingling Bells $15.95

      Sliced tender chicken sauteed with garden vegetables then sizzled with crispy dumplings on a hot plate

    • Ma Po Tofu $10.95

      Braised, diced soft tofu with minced beef, jar choy and hot chili sauce

    • Sichuan Lamb $16.95

      Sliced tender lamb and fresh snow peas sauteed in a spicy garlic sauce

    • Crazy Beef Sichuan Style $16.95

      Sliced flank steak, carrots & celery sauteed with sichuan peppercorn sauce topped with a layer of red hot pepper

    • Shredded Duck in Ginger Sauce $16.95

      Shredded duck meat and fresh green pepper and carrots sauteed with fresh ginger sauce

    • Emperor's Filet Mignon $19.95

      Rosy rare filet mignon chunks sauteed with fresh snow peas and mushrooms in a light brown sauce

    • Peking Duck with Beijing Pancakes 1 Course Whole $33.95

      Crispy crackling duck skin & meat with hoisin sauce and scallion wands wrapped in steamed pancakes

    • Peking Duck with Beijing Pancakes 1 Course Half $17.95

      Crispy crackling duck skin & meat with hoisin sauce and scallion wands wrapped in steamed pancakes

    • Peking Duck with Beijinh Pancakes 2 Course $36.95

      Crispy crackling duck skin & meat with hoisin sauce and scallion wands wrapped in steamed pancakes. Followed by a platter of stir fried julienne slices of the duck meat and fresh chinese vegetables

  • Other Traditional Seafood Dishes
    • Sauteed Baby Shrimp in Hot Pepper Sauce $13.95

    • Shrimp with Broccoli $15.95

    • Beijing Rainbow Shrimp $15.95

    • Black Pepper Fish Filet $16.95

    • Spicy Scallops Beijing Style $17.95

      In spicy minced garlic sauce

  • Other Traditional Poultry & Meat Dishes
    • Chicken Strips with Fresh Vegetables $11.95

    • Chicken Strips with Broccoli or Snow Peas $11.95

    • Chicken Strips with Broccoli or Snow Peas with Beef $12.95

    • Sliced Chicken in Spicy Tangy Sauce $11.95

    • Sliced Chicken in Spicy Tangy Sauce with Beef $12.95

    • Sliced Chicken in Garlic Sauce $12.95

    • Sliced Chicken in Garlic Sauce with Beef $12.95

    • Mu Shu Chicken or Pork with Beijing Pancakes (2) $12.95

    • Pork in Garlic Sauce $12.95

    • Ginger Beef or Chicken $12.95

    • Crispy Orange Chicken or Sesame Chicken $13.95

    • Crispy Orange Beef $14.95

    • Sizzling Sha Tsa Beef $16.95

    • Sizzling Beef with Sea Scallops $17.95

  • Noodles and Noodle Soup
    • Spicy Beef Noodle Soup $6.95

    • Chicken & Cabbage Noodle Soup $6.95

    • Seafood Noodle Soup $8.95

    • Chengdu Cold Noodles with Chicken $6.95

    • Wonton Noodle Soup $6.95

    • Beef or Chicken Lo Main $6.95

  • Luncheon Menu - Group A
    • Fish fillet in Spicy Garlic Sauce $7.95

    • Sliced Beef with Fresh Broccoli $7.95

    • Pepper Steak $7.95

    • Crispy Orange Chicken $7.95

    • Baby Shrimp in Garlic Sauce $7.95

    • Curry Chicken $7.95

    • Shredded Duck with Snow Peas $7.95

    • Fish fillet in Ginger & Scallion Sauce $7.95

    • Soy Honey-Glazed Pork Chop $7.95

  • Luncheon Menu - Group B
    • Sliced Chicken with Fresh Broccoli $6.95

    • Kung-Bau Chicken $6.95

    • Chicken with Chinese Eggplant $6.95

    • Stir-Fried Chinese Vegetables $6.95

    • Peking Shredded Pork $6.95

    • Sliced Chicken in Peppercorn Sauce $6.95

    • Home Style Tofu Garlic Sauce $6.95

    • Beef or Chicken Chow Fun $6.95

    • Shrimp or Pork Fried Rice $6.95

Menu for Cathay 22 provided by Allmenus.com

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