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Ricotta seasoned with honey served with house-made piadina bread.
Homemade old-fashioned meatballs served with sweet and salty ricotta.
Classic handmade rice ball.
Italian eggplant stuffed with ricotta and oven-baked in our famous tomato sauce.
In a sweet and sour sauce with long hots, sesame seeds, and scallions.
Stuffed with prosciutto and sharp provolone and baked in our famous tomato sauce.
Rich melted fontina and cured tomatoes with crispy flatbread.
Daily selection of salumi and cheeses with seasonal accompaniments.
Sauteed in garlic and white wine with cherry tomatoes served with Italian bread.
Peroni beer, herb butter, fresh garlic and shallots, zesty red sauce and arbol chili served with Italian bread.
Fresh tomatoes, fresh mozzarella, roasted peppers, basil, extra virgin olive oil with a pesto drizzle.
Fresh broccoli rabe sauteed in garlic and extra virgin olive oil with sundried tomatoes and Italian sausage served with homemade semolina polenta.
Tossed with sundried tomatoes, Parmigiano and honey-lemon vinaigrette.
Old bay fries with our special cheese sauce, bacon, lump crabmeat, and chopped Italian long hots.
Homemade fries with truffle oil and Parmigiano.
Chopped strip steak wrapped in an eggroll with our special cheese sauce and caramelized onions.
Our homemade sweet and spicy wings served with carrots, celery, and blue cheese.
Sauteed with roasted garlic and pancetta, with a balsamic glaze.
Smoked prosciutto, peas, white truffle oil, and crispy panko.
Chopped romaine with provolone, Parmigiano, Italian meats, tomatoes, red onions and pepperoncini in white balsamic dressing.
A large pan-fried meatball with an Italian salad and ricotta cheese.
Classic Caesar with Parmigiano and croutons.
Spring mix, cherry tomatoes, kalamata olives, carrots, cucumbers and provolone in a balsamic dressing.
Radicchio, grilled red onions, sundried tomatoes, grilled eggplant, Gorgonzola cheese, and toasted pine nuts in a white balsamic vinaigrette.
Warm goat cheese fritter, applewood smoked bacon, port-poached bosc pear in a smokey bacon vinaigrette.
Fresh Spanish octopus served in lemon and olive oil with arugula, celery, roasted peppers, oranges, capers and fennel with homemade semolina polenta.
Arugula, cherry tomatoes, calamari, lump crabmeat and shrimp in lemon and olive oil.
Pancetta and sundried tomatoes in a tomato cream sauce.
Fresh mozzarella, basil, our famous tomato sauce.
Prosciutto, peas, and Parmigiano in a truffle cream sauce.
Meat sauce, ricotta, mozzarella, our famous tomato sauce.
Natural jus and our famous tomato sauce with ricotta.
Crimini mushrooms, rosemary, sundried tomatoes, marsala wine, linguini.
Boneless chicken sauteed in a vodka sauce with shrimp, lump crabmeat and linguini.
Lemon butter caper sauce, capers, crimini mushrooms, linguini.
Mozzarella, our famous tomato sauce, linguini.
Spinach, mashed potatoes and sundried tomatoes in a scampi sauce.
Arugula, radicchio, crispy shoestring fries, cherry tomatoes.
Shrimp, calamari, mussels, clams, lump crabmeat, spicy tomato sauce, linguini.
San Marzano tomato sauce with fresh handmade mozzarella, cured tomatoes, and basil.
Spicy capicola, mozzarella, cured tomatoes, arugula.
Homemade roasted porchetta, spicy capicola, imported cured pancetta, mozzarella, chilis.
Marinated eggplant, red onion, roasted peppers, sopressata, mascarpone, balsamic glaze.
Roasted garlic pesto, fresh shaved garlic mozzarella, garlic oil drizzle.
Medley of seasonal roasted veggies, mozzarella.
Medley of seasonal roasted veggies, mozzarella.
Prosciutto, cherry tomatoes, arugula, mozzarella, shaved Parmigiano.
Bosc pears, speck, arugula, gruyere, mozzarella, fontina, roasted garlic oil, honey drizzle.
Mortadella, arugula pesto, mozzarella, fontina, spicy toasted pistachios, onion pesto.
Imported cured pancetta, peas, mozzarella, fontina, cracked black pepper, fried egg.
Pulled duck, onion pesto, arugula pesto, mozzarella, fontina.
Mixed wild mushrooms, taleggio, mozzarella, fontina, white truffle oil, fried egg.
Braised spicy chicken, house ranch sauce, house Buffalo sauce, mozzarella, blue cheese, and celery.
Roasted brussels sprouts, burrata, pancetta, sriracha balsamic.
Mozzarella and fontina cheesy topping with fresh spinach and artichoke pieces.
Taleggio, cheddar, fontina, and mozzarella with breadcrumb and fresh herbs.
Sausage, pepperoni, long hots, mozzarella, our marinara sauce.
Red and white sauce, seasoned ground beef, lettuce, shredded cheddar, cured tomatoes, sesame seeds.
Red pie topped with meatballs and roasted peppers with a ricotta-stuffed crust.
Arugula, spring mix, chickpeas, fennel, cherry tomatoes, ciliegine mozzarella and red onions over house-made piadina.
Mozzarella, ricotta, fontina, and burrata with roasted garlic pesto.
Prosciutto, fresh mozzarella, arugula, bruschetta-style tomatoes, made in a fresh-baked homemade panini.
Grilled chicken or chicken cutlet topped with roasted red peppers, broccoli rabe, and provolone.
Tender breaded chicken breast with our marinara sauce and mozzarella cheese.
Roasted zucchini, roasted eggplant, roasted peppers, baby spinach, mushrooms, provolone.
Shaved duck breast, caramelized red onions, mixed wild mushrooms, house cheese whiz.
Homemade stromboli stuffed with mozzarella, broccoli rabe, and sausage with our famous tomato sauce.
Homemade stromboli stuffed with mozzarella and pepperoni with our famous tomato sauce.
Homemade stromboli stuffed with mozzarella, roasted zucchini, roasted eggplant, roasted peppers, baby spinach and mushrooms with our famous tomato sauce.
Served with mozzarella, ricotta, salami and ham with our famous tomato sauce.
Menu for LaScala's Birra provided by Allmenus.com
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