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Served with cheddar jalapeno dip.
Served with spicy plum tomato sauce.
Applewood bacon, cheddar, jalapenos, scallions and ranch.
Charred lemon, extra virgin olive oil, everything spice and grilled flatbread.
Shaved iceberg, tomato, red onion, jalapeno and lemon tarter sauce.
Fresh mozzarella, crushed tomato, oregano, garlic, olive oil and red chili flake.
Guinness gravy and Vermont aged white cheddar.
Served with BBQ mayo.
Greens, grape tomato, cucumber, red onion, carrots, celery and house vinaigrette.
Applewood bacon, grape tomato, pickled red onion, blue cheese crumble and ranch dressing.
Chopped romaine, creamy Parmesan dressing, olive oil, sea salt, croutons and fried egg up.
Grilled 8 oz. pat la Frieda brisket blend, toasted English muffin, lettuce, tomato, onion and pickle.
Swiss, ham, applewood bacon, sour pickle and Dijon mustard.
Herb grilled chicken breast, applewood bacon, tomato, sweet pickled red onion, baby arugula and lemon peel mayo.
Tabasco honey, shredded lettuce, coleslaw, dill pickle and brioche bun.
Choice of American, Swiss and aged Vermont white cheddar on brioche.
Served on brioche.
Lettuce, tomato, red onion, blue cheese and ranch.
Classic beer battered cod filet, coleslaw, hand cut fries, lemon, tartar sauce and sour pickle.
Angus chuck, Guinness gravy, peas, carrot, scallions and garlic cheddar mashed potatoes.
Sauerkraut, stone ground mustard and grilled country bread.
Menu for PJ Ryans @ The Rock provided by Allmenus.com