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Asian steam bun.
Sliced marinated Sirloin Steak served in Manitou Bread
Traditional Dime Summit Shrimp Dumplings (3 pcs)
Homemade Ground Pork Seasoned and Mixed with Minced Cabbage served with homemade Dumpling sauce and Edamame
Minced Pork with Korean Kimchi served homemade dumpling sauce and edamame
Ground Chicken Breast seasoned and zmixed with Minced Cabbage served with homemade dumpling sauce and Edamame
Fried Tofu with Asian Cabbage , Carrot Shitaki mushroom served with homemade dumpling sauce and Edamame (8 pieces)
Ground Beef Marinated with Korean Bulgari seasoning and onion served with Homemade Dumpling sauce and Edamame
Traditional Cantonese Style Dim Sum Ground Pork with Shitaki Mushroom seasoned and wrapped with flour skin
Korean Sweet Potatoes Glass Noodle Stir Fry with Shitaki Mushroom and Carrot served with homemade dumpling sauce and Edamame
Hand Peeled and Devine Shrimp Mixed with Asian Cabbage served with homemade Dumpling sauce and Edamame
Homemade Diced Roast Pork stir fry with Roundifferent Grain Rice ando Egg in Cantonese style
Korea Napa kimchi stir fried with ground grain Rice topped with Sunny side up Egg
Sweet Red Bean Paste Wrapped Dumplings topped withe Sugar powder and whip Cream
Homemade Cinnamon Diced Fresh Apple wrapped Dumplings Sprinkled with Cinnamon Sugar and Whip Cream on top
Good for 2 to 3 people
Marinated spare ribs, fried to perfection, tossed with sweet chili sauce, and topped with sesame and fresh scallion.
Traditional Chinese Meat Sauce made with Sweet Bean Sauce Over Japanese Ramen
Menu for Elyssia's Kitchen provided by Allmenus.com
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