Andretta's - Classic Italian Cuisine

Stuffed Eggplant with Ricotta Cheese, Parmesan & Mozzarella topped with a Light Marinara Sauce.

Fresh Mozzarella, Homemade by the Chef with Beefsteak Tomato, Roasted Peppers, Olives, Extra Virgin Olive Oil & Basil.

Fresh Mozzarella, Lightly Breaded, Pan Fried with Roasted Peppers, Capers & Olives in a Balsamic Sauce Reduction.

Lightly Breaded with White Wine Garlic & Lemon Sauce.

Served with Marinara Sauce. Sweet or Spicy.

Calamari, Scungilli, Shrimp, Peppers, Celery, Olives, Fresh Garlic Dressed.

Stuffed with a sweet sausage in a Marsala Sauce.

Fresh Mozzarella, Provolone, Ricotta Salata, Reggiano Cheese with Sun-dried Tomato, Roasted Peppers, Olives, Artichoke Hearts, Prosciutto, Dry Sweet Sausage & Italian Ham.

Jumbo Shrimp served with Cocktail Sauce over mixed Greens.

Mixed Greens with Tomato, Red Onions & Olives in a Balsamic Vinaigrette.

With Traditional Caesar Dressing, Croutons & Romano Cheese.

The Traditional Italian Salad with Radicchio Endive & Arugula Dressed with a Balsamic Vinaigrette, Topped with Goat Cheese.

Dressed with Extra Virgin Olive Oil Lemon Glaze, Topped with Shaved Reggiano Cheese.

Spinach, Egg Soup

Pasta & Beans

Lightly Breaded, Cooked to Perfection with Sweet or Hot Cherry Peppers in a Balsamic Vinegar Reduction.

with Mushroom caps & Marsala Sauce.

Roasted Garlic, Mint Jelly Sauce

with Honey Balsamic Glazed

Pan Seared with mixed Mushrooms, Sage, Sauce.

Pounded & Breaded Topped with Arugula, Tomato & Onion Salad.

with Herbs & Olive Oil.

with Crabmeat

with Meatballs or Sausage

Meat Sauce.

with a Special Light Sauce.

Eggplant, Red Onions, Tomato, Basil, Mozzarella.

Pomodoro Sauce with Parmesan Cheese.

Linguine in Garlic & Oil.

Over Spaghetti or Linguini.

Traditional Tomato Cream Vodka Sauce.

Sicilian Style Pasta with Pomodoro Sauce, Topped with Ricotta Salata, Fresh Mozzarella, Eggplant & Romano Cheese.

In a creamy Pomodoro Sauce with Fresh Mozzarella & Parmesan Cheese.

Creamy Sauce with Onions, Italian Bacon & Romano Cheese.

Pomodoro Sauce with Onions & Italian Bacon.

Ear Lobe Shaped Pasta with Sauteed Sausage, Broccoli Rabe, Sundried Tomatoes & Garlic with Extra Virgin Olive Oil.

Pork, Meatballs, Sausage with a dollop of Ricotta.

Little Neck Clams, Red or White Sauce. Sweet or Spicy.

Red or White Sauce. Sweet or Spicy.

Sauteed Zucchini & Shrimp in a Extra Virgin Olive Oil & Garlic with Fresh Tomatoes & Basil.

Lobster, Shrimp, Filet, Scallops, Mussels, Clams & Calamari in a Red or White Sauce. Sweet or Spicy.

Chicken breast breaded then pan fried, topped with tomato and mozzarella cheese.

Chicken breast lightly egg battered, sauteed w/lemon, wine and butter.

with Peppers, Mushrooms, Onions & Potatoes.

Chicken Breast sauteed in a Marsala Wine with Mushrooms.

Chicken on the bone, Sauteed in Olive Oil, Garlic, White Wine Lemon, Balsamic Vinegar with Sweet Italian Sausage & Roasted Peppers.

Hot, Sweet or Mixed.

Veal cutlet breaded with tomato sauce & mozzarella cheese.

Veal Scallopini with Prosciutto, Provolone, sauteed in a Marsala Sauce, served on a bed of Spinach topped with Artichokes Slices.

Veal Scallopini, Sauteed with Selected Mushrooms & Green Peppercorns. In a Creamy Cognac Sauce.

Veal Scallopini, Sauteed with Sun-dried Tomatoes, Capers, White Wine & Lemon.

Veal Scallopini, Sauteed with Roasted Peppers, Capers & Selected Mushrooms, In a Tomato Demi-glaze.

Sauteed in Garlic Extra Virgin Olive Oil, White Wine & Lemon Sauce.

Shrimp in a Spicy Marinara Sauce.

In a Lemon Butter Sauce.

with Honey Balsamic Glazed

In a Garlic, Lemon, Cilantro Sauce

with Pomodoro Sauce

with Spaghetti