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Inspirations from our chef.
A fresh blend of diced mango, pineapple, strawberries and fresh mint with cinnamon pita points.
Back in 1998, we created this delicious recipe and it has been our customer's favorite ever since.
Toasted thick multi-grain, plum tomato, crushed avocado, lemon zest, a drizzle of extra virgin olive oil, cracked black pepper and coarse sea salt.
Thick brown sugar smoked bacon wrapped around a golden apple wedge.
Mixed baby greens topped with our cranberry walnut chicken salad, golden delicious apple slices, red seedless grapes, fresh pineapple, and roasted walnuts.
Baby mixed greens, grilled chicken breast, roasted red peppers, sliced cucumbers, red onions, plum tomatoes, Portobello mushrooms and feta cheese.
Spicy chicken breast over mixed greens with red onions, tomato, black beans, sweet corn, mixed cheeses, and crushed tortilla chips.
Chopped fresh romaine, crispy cubed chicken tenders, chopped smoked bacon, red onion, plum tomato, cucumber, and mixed cheddar jack cheese.
Mixed field greens topped with grilled chicken, seasonal berries and mango. Topped with toasted coconut and honey walnuts.
Baby spinach, sliced mushrooms, potatoes, melted jack cheese, a dollop of sour cream. Eggs your way with English muffin.
Two farm fresh eggs served your style with country potatoes and a toasted English muffin.
A toasted English muffin with slices of Virginia ham, plum tomato, and 2 poached eggs, then topped with hollandaise sauce and served with potatoes.
We take a skillet of potatoes, a blend of melted cheeses and eggs your way with English muffin.
Cajun seasoned potatoes, sauteed shrimp, chopped bacon, caramelized onions, roasted peppers topped with our sausage gravy and 2 poached eggs with a side of cornbread.
Toasted ciabatta topped with plum tomato, fresh baby spinach, roasted peppers, portobellos, pesto glazed poached eggs and hollandaise and served with potatoes.
Cornbread topped with avocado, creole seasoned onions, peppers and chicken chorizo. Topped with 2 poached eggs and creole spiced hollandaise, served with potatoes.
Crushed bacon, potatoes, avocado, diced tomato, melted Monterey jack cheese. Eggs your way with English muffin.
Our version of the Mexican classic. Potatoes, chipotle peppers, chicken chorizo sausage, onions, black beans, cilantro and avocado on a wheat tortilla topped with mixed cheeses, salsa, and sour cream. Your style of 3 eggs.
Toasted ciabatta bread, avocado smash, plum tomato, bacon strips topped with hollandaise and served with potatoes.
Egg whites lightly infused with basil pesto, filled with tomatoes, avocado, diced onions, and oven-roasted portobellos. Served with dry English muffin.
Egg whites, roasted red pepper, Portobello mushrooms, baby spinach and feta cheese cooked frittata style. Served with toasted wheat pita.
With brown sugar.
Egg white omelet, baby spinach, diced tomato and a hint of cheese. Served with fresh salsa and dry English muffin.
Caramel sugar glaze infused with a hint of bourbon syrup, freshly sliced bananas, roasted walnuts.
Fresh blueberry pancakes, finely grated lemon peel.
Chocolate chip pancakes, fresh strawberries, chocolate drizzle.
Always made from scratch with whipped butter and warm syrup.
Ten healthy grains such as rolled oats, barley, and flaxseed.
Cinnamon sweet swirls topped with cream cheese frosting.
Our own homemade vegan pancakes topped with fresh sliced bananas and strawberries.
Pick any 3 of our homemade pancakes.
Thick sliced brioche cooked in our own batter of vanilla, whipped eggs, brown sugar, cinnamon, and fresh cream.
Our homemade cornbread topped with vanilla mascarpone, fresh slices of golden delicious apples, honey walnuts and caramel sauce.
Thick sliced wheat French toast topped with sweet mascarpone, sugar walnuts, caramel drizzle, and chopped smoked bacon!!
Wedges topped with fried chicken tenders, chopped bacon, sweet dried cranberries, and our own sausage gravy.
Chopped bacon, whipped vanilla mascarpone, brown sugar walnut crumble, caramel drizzle and coarse sea salt.
Served with warm syrup and whipped the butter.
Fresh bananas, strawberries, mango, crunchy granola and side of strawberry reduction.
Topped with a blend of Monterey Jack and cheddar cheeses.
Roasted red peppers, baby fresh spinach, spiced sausage, and fresh sliced mozzarella.
Fresh seasonal vegetables and a blend of cheddar jack mixed cheeses.
Diced Virginia ham, fresh peppers, red onions and blend of cheddar jack mixed cheeses.
Sauteed shrimp, fresh avocado, bacon, tomato, cilantro, Monterey Jack cheese.
Your choice of our homemade cranberry walnut chicken salad or tuna salad piled high with plum tomato and spring lettuce on toasted multi-grain or sourdough bread.
Toasted plain bagel, loaded with grilled Taylor pork roll, 2 over hard eggs and melted American cheese. Served with a side of breakfast potatoes or citrus vinaigrette tossed greens.
Our version of the popular Cuban sandwich. Made with ham, roasted turkey breast, swiss cheese, tomato, pickles and honey mustard pressed on the grill. Served with a side of creamy sweet coleslaw.
Roasted turkey breast, crisp bacon, plum tomatoes, onions, romaine and domestic swiss on toasted thick-sliced multi-grain.
Triple stack grilled cheese with a smokehouse aioli, jack and cheddar cheeses, thick crispy bacon, caramelized onions, tomato, and baby spinach leaves.
Sauteed fresh kale, black beans, corn, peppers, fresh avocado, brown rice and honey sriracha glazed chicken breast.
Sauteed julienned zucchini, roasted portabellos, roasted red peppers, fresh basil pesto, and Italian Parmesan cheese.
Sauteed cilantro lime shrimp, black beans, pineapple mango salsa, nutrient packed brown rice.
A protein-packed a mixture of the super grain quinoa, avocado, sauteed vegetables, black beans, a hint of chipotle all topped with our fresh salsa and cilantro.
Homemade chunk lite tuna salad piled high on a grilled ciabatta roll with plum tomato and melted domestic Swiss cheese.
Citrus marinated kale, julienned veggies, pineapple mango salsa, coconut, quinoa, and honey sriracha spread.
Toasted sourdough with turkey breast, homemade julienned coleslaw, melted Swiss and sweet honey dijon spread.
Roasted chicken breast, chopped walnuts, dried cranberries tossed lightly with mayonnaise. With fresh baby spinach in a soft wheat wrap.
Any Two: 1-2 salad, 1-2 sandwich, cup of soup.
Hot chocolate, pure cane peppermint syrup, whipped cream and crushed peppermint candies.
Topped with whipped cream.
Hot chocolate, toasted marshmallow syrup, whipped cream, and crushed graham crackers.
Hot chocolate, peanut butter, whipped cream and mini peanut butter cups.
No artificial sweeteners, preservatives, flavors, or high fructose corn syrup.
Try a glass of our 100% natural valencia orange juice. The season's finest squeezing oranges.
Caramel drizzle, espresso, sea salt, steamed chocolate milkand whipped cream.
Spiced with ginger, honeyand vanilla.
Double espresso and steamed whole milk.
Turning point's own 100% arabica organic house blend.
Espresso, Irish creamand hazelnut syrup, steamed whole milk, topped with whipped cream.
Double espresso and steamed whole milk.
Organic loose sencha freshly brewed daily.
Chilled vanilla chai tea served over ice.
All natural lemonade and classic black iced tea.
The traditional favorite served with a slice of lemon.
Frozen hot chocolate, whole milk, ice, espresso, chocolate chipsand whipped cream.
Vanilla ice cream, chocolate syrup, house espresso, whipped cream.
Chilled cinnamon chai, creamy espresso served on the rocks.
TP blend regular, decaf or flavor of the day.
Banana, apple juiceand strawberry yogurt.
Vanilla ice cream blended with sweet spiced chai. It's smooth, creamy and cinnamon sweet.
Real ice cream, regular milk and your choice of strawberry, chocolate or vanilla. Nothing else inside this creation.
A frozen treat of pink lemonade blended with strawberries and ice.
Hot chocolate reborn at 20 degrees below zero.
Pineapple, whole banana, strawberry pureeand orange juice.
Menu for The Turning Point of Marlton provided by Allmenus.com
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