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Homemade stromboli stuffed with Mozzarella and pepperoni with our famous tomato sauce.
Hand-folded wood-fired pizza with Mozzarella, ricotta, salami, ham and our famous tomato sauce.
Homemade stromboli stuffed with Mozzarella, broccoli rabe and sausage with our famous tomato sauce.
Chopped strip steak wrapped in an eggroll with our special cheese sauce and caramelized onions.
Crab cakes with a roasted red pepper cream sauce.
Homemade fries with truffle salt, truffle oil and parmigiano.
Oven-baked grilled Portobello mushroom with lump crabmeat and Fontina.
Italian eggplant stuffed with ricotta and oven-baked with our famous tomato sauce.
Classic handmade rice balls.
Old bay fries with our special cheese sauce, bacon, lump crabmeat and chopped Italian long hots.
Fresh broccoli rabe sauteed in garlic and extra virgin olive oil with sun-dried tomatoes and Italian sausage served with homemade polenta.
Stuffed with prosciutto and sharp Provolone and baked in our famous tomato sauce.
Smoked prosciutto, peas, white truffle oil and crispy panko.
Fresh tomatoes, fresh Mozzarella, roasted peppers, basil and extra virgin olive oil with a pesto drizzle.
Sauteed in garlic and white wine with cherry tomatoes and served with Italian bread.
Sauteed with roasted garlic and pancetta and with a balsamic glaze.
Sauteed in our zesty red sauce and served with Italian bread.
Fresh calamari battered and fried in rice flour.
Tossed with sun-dried tomatoes, parmigiano and honey-lemon vinaigrette.
Homemade old-fashioned meatballs served with sweet and salty ricotta.
A large, pan-fried meatball on an Italian salad with ricotta cheese.
Chopped romaine with Provolone, parmigiano, Italian meats, tomatoes, red onions and pepperoncini in white balsamic dressing.
Arugula, cherry tomatoes, calamari, lump crabmeat and shrimp in lemon and olive oil.
Fresh Spanish octopus served in lemon and olive oil with arugula, celery, roasted peppers, oranges, capers and fennel with homemade polenta.
Spring mix, cherry tomatoes, kalamata olives, carrots, cucumbers and Provolone in a balsamic dressing.
Classic Caesar with parmigiano and croutons.
Radicchio, grilled red onions, sun-dried tomatoes, grilled eggplant, Gorgonzola cheese and toasted pine nuts and in a white balsamic vinaigrette.
Prosciutto, fresh Mozzarella, arugula, bruschetta style tomatoes and lemon garlic olive oil.
Grilled chicken or chicken cutlet topped with roasted red peppers, broccoli rabe and Provolone.
Grilled zucchini, grilled eggplant, roasted peppers, baby spinach, mushrooms and Provolone.
Tender breaded chicken breast with our marinara sauce and Mozzarella cheese.
San Marzano tomato sauce with buffalo Mozzarella and basil.
Homemade sweet and spicy sauce, chicken, caramelized onions and Gorgonzola cheese.
Sausage, pepperoni, long hots, Mozzarella and marinara sauce.
Arugula, spring mix, chick peas, fennel, cherry tomatoes, ciliegine Mozzarella and red onions over wood-fired piadina.
Wild mushrooms, caramelized onions, black truffle pesto, Asiago cheese and ricotta cheese.
White pizza topped with broccoli rabe, sausage and smoked Mozzarella.
Clams, bacon, red pepper flakes and parmigiano.
Mozzarella cheese and tomato sauce.
Wood oven-roasted brussels sprouts, Burrata, pancetta and sriracha balsamic.
Grilled zucchini, grilled eggplant, roasted peppers, mushrooms, baby spinach and Mozzarella cheese on white or red pie.
Taleggio, pecorino, Fontina, Mozzarella, bread crumbs and fresh herbs.
Margherita pizza topped with meatballs and roasted peppers and with a ricotta-stuffed crust.
Ricotta, Asiago, Fontina, Burrata and garlic.
Chicken cutlets, homemade buffalo sauce, Mozzarella and blue cheese.
Braised short rib, caramelized onions, Fontina and Smoked Gouda sauce topped with arugula.
Meat sauce, ricotta, Mozzarella and tomato sauce.
Shrimp, calamari, mussels, clams, crabmeat, spicy tomato sauce and linguini.
Rigatoni, meatballs and fresh ricotta with our famous tomato sauce.
Fresh Mozzarella, basil and tomato sauce.
Arugula, radicchio, crispy shoestring fries and cherry tomatoes.
Boneless chicken sauteed in vodka sauce with shrimp and jumbo lump crabmeat and linguini.
Mozzarella cheese, tomato sauce and linguini.
Prosciutto, peas, Parmesan and truffle cream sauce.
Spinach, roasted potatoes and sun-dried tomato scampi sauce.
Ricotta, fresh herbs, basil and tomato sauce.
Crimini mushrooms, rosemary, sun-dried tomatoes, marsala wine and linguini.
Pancetta, sun-dried tomatoes and tomato cream sauce.
Lemon butter sauce, capers, crimini mushrooms and linguini.
Menu for LaScala's Fire provided by Allmenus.com
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