Steamed soy beans with salt.

Pot sticker. Pan-browned pork dumpling.

Battered fried shrimp and veggies.

Deep fried calamari with plum dipping sauce.

Battered fried a soft shell crab and veggies served with soy-daikon dipping sauce.

Shrimp rolled with asparagus in tangy sauce and sesame seeds.

Steamed shrimp dumpling.

6 piece vegetable spring rolls.

Malaysian pancake with curry chicken dipping sauce.

Steamed broccoli with fried garlic.

Minced chicken sauteed with bell pepper, water chestnut and asparagus wrapped in lettuce.

Lightly broiled squid with low soy ginger sauce.

Slice of marinated pork belly, shredded carrot , cucumber and in-house charshiu sauce in steamed bun

Baked shrimp tempura topped with spicy crab and caviar.

Assorted fresh seafood in special vinegar sauce.

Sampler of spicy tuna, tuna nuta and tuna tataki.

Seared pepper tuna padded on spicy mayo sauce & drizzled with nuta sauce.

Chunks of tuna in chef's special nuta sauce.

Thinly sliced seared pepper salmon topped on shredded lettuce in citrus wasabi mayo.

Thinly sliced yellowtail sashimi topped with jalapeno and tobiko in a citrus sauce.

Spicy tuna, spicy salmon or spicy crab, avocado, tomato and onion topped on crispy pancake.

Tofu skin stuffed with avocado, spicy crunchy tuna, and rice.

9 slices assorted raw fish of chef's choice.

Seared pepper tuna served with ponzu sauce.

Chopped tuna and white tuna with masago in special wasabi sauce.

Black pepper seared white tuna served with ponzu sauce.

Spicy tuna or spicy crab, eel, avocado and crunchy wrapped with Malaysian pancake (roti).

Tuna, salmon chunks and avocado on bed of shredded radish with special sauce.

Popular Japanese soybean broth with tofu and scallion.

Japanese seaweed broth with mushroom, scallion and snow pea.

Thai style soup with chicken in coconut milk, lime juice, bell pepper and mushroom.

Thai popular hot and sour soup with shrimp in lemongrass, kaffir leaves, bell pepper, onion and mushroom.

Served with ginger dressing.

Japanese seasoned seaweed.

Shredded lettuce, cucumber and avocado topped with crunchy crabstick.

Shredded lettuce and cucumber mixed with seafood in vinaigrette dressing.

Assorted sashimi topped on mixed greens, avocado, and cucumber in citrus dressing.

Served with ginger dressing.

Shredded lettuce topped with seaweed salad and spicy tuna.

Shredded lettuce mixed with spicy crabstick.

Crispy soft shell crab over a bed of fresh shredded lettuce, cucumber and avocado in special citrus sauce.

Piled high on a bed of sauteed snow peas and greens with butter miso sauce.

Sushi grade tuna seared to your taste in a sake soy butter sauce eloquently placed on a bed of snow peas, mushroom and greens.

Stir-fried teriyaki prime steak cubes over high flame sided with sauteed veggies.

Seared scallops in exotic wine & basil sauce topped on baby bak-choy, sided with pineapple.

Sliced tenderloin beef infused with soy ginger scallion sauce sided with sauteed veggies.

Crispy white fish fillet topped with a colorful blend of bell peppers, onion, and zucchini in sweet chili sauce. Mild spicy.

Crispy white fish fillet set on a mild red curry over banana leaf, topped with chef's tangy sauce and crunchy crabstick. Hot spicy.

Crispy white meat chicken sauteed with fresh pineapple, bell pepper and onion in chef's pineapple sauce.

Wok sauteed chicken tenderloin with crunchy string bean and shredded ginger in tangy sauce.

Stir-fried with bell peppers, onion, and scallion in a garlic oyster sauce.

Malaysian style mild creamy curry with potato. Hot spicy.

Thai style curry with bell pepper, eggplant, mushroom, onion and snow peas. Mild spicy.

Sauteed with basil and bell pepper, onion, mushroom and snow peas in aromatic basil sauce.

Sauteed with fresh mango and bell pepper and onion in homemade mango sauce.

Sauteed with Chinese eggplant or broccoli in dried chili pepper garlic sauce. Mild spicy.

Sauteed with asparagus, snow peas, bell pepper, onion and mushroom in famous Malaysian satay curry sauce. Mild spicy.

Japanese style stir fried thick wheat noodle with veggie.

Stir fried thick wheat noodle with black pepper and veggie.

Japanese style stir fried thin buckwheat noodle with veggie.

Japanese hibachi style stir fried noodle with veggie in butter soy sauce.

Oriental style stir fried egg noodle with veggie and in brown sauce.

Thai style stir-fried Thai noodle with veggie, egg and crushed peanut.

Famous Malaysian curry noodle soup with chicken and shrimp.

Japanese thick wheat noodle in seaweed broth with shrimp tempura, chicken, poached egg and crab stick.

Japanese thick wheat noodle in seaweed broth with veggie sided with veggies and shrimp tempura.

Japanese thick wheat noodle in seafood broth with veggies and assorted seafood.

Battered fried white meat chicken cutlet.

Chicken teriyaki, shrimp tempura, fried shumai and California roll.

Beef teriyaki, shrimp tempura, fried gyoza and 4 piece sushi.

Salmon teriyaki, shrimp tempura, fried gyoza & 4 pcs assorted sushi

Spicy tuna and crunchy inside, topped spicy tuna and crunchy.

Spicy crab inside and topped with spicy crab.

Spicy salmon and crunchy inside, topped salmon in nuta sauce.

Spicy crab inside, topped eel and avocado in eel sauce.

crab, shrimp, mango inside, topped with avocado & nuta sauce

Shrimp tempura and cucumber inside, topped eel and avocado in eel sauce.

Spicy crab, avocado inside, topped with tuna and salmon in sp mayo.

Shrimp tempura inside and topped lobster salad in eel sauce.

Shrimp, crab, lettuce and crunchy inside, topped white tuna and avocado in special mayo.

Spicy crab inside, topped tuna and avocado.

Spicy tuna and crunchy inside, topped salmon and avocado in special mayo.

Crab and avocado inside, topped broiled eel in eel sauce.

Tuna, salmon, cucumber inside, topped with avocado in sp mayo

Shrimp tempura, avocado inside, topped spicy tuna and crunchy in eel sauce.

Shrimp tempura, avocado inside and topped spicy crab in eel sauce.

Crab, avocado and crunchy inside topped tuna and salmon in wasabi nuta sauce.

Crab, tamago(Egg) inside, topped with shrimp and avocado in wasabi mayo

Tuna crunchy sp mayo inside, topped with tuna crunchy in wasabi nuta sauce

Smoked salmon, avocado and cucumber.

Eel and cucumber.

Tuna, crab, cucumber and caviar outside.

Shrimp tempura, avocado and cucumber.

Shrimp, lettuce and mayonaise.

Baked salmon, fried onion, crunchy and caviar outside.

Smoked salmon, cream cheese and cucumber.

Shrimp tempura, lobster salad, cucumber, avocado and mango.

Shrimp tempura, eel, mango, avocado and caviar outside.

Soft shell crab tempura, cucumber and caviar.

Crabstick inside with baked salmon, mayonnaise and caviar outside.

Salmon tempura, eel, avocado inside and topped with crispy seaweed potato flake.

Eel, cucumber inside and topped with avocado.

Crab, avocado, cucumber inside, topped with assorted fish and avocado.

Tamago.

Masago.

Ikura.

8 pieces assorted sushi of chef choice and 1 California roll.

10 pieces assorted sushi of chef's choice and 1 tuna roll.

5 tuna, 5 salmon and 5 yellowtail sashimi.

About 18 slices of assorted fish of chef's choice.

4 assorted sushi, 9 assorted sashimi of chef's choice and 1 spicy tuna roll.

Assorted slices seafood over seasoned rice.

California roll, tuna roll and salmon roll.

Avocado roll, cucumber roll and sweet potato roll.

Spicy tuna roll, spicy salmon roll and spicy crab roll.

Broiled eel, tomato, cucumber and tamago over seasoned rice.

Shrimp tempura, eel, mango, avocado, cucumber and caviar with eel sauce.

Eel, cream cheese, cucumber inside and topped avocado with eel sauce.

Tuna, avocado inside and topped white tuna with lemonade mayo sauce

Spicy crab, avocado inside, topped tuna and salmon with spicy mayo.

Salmon, mango inside and topped salmon with mango sauce.

Crab, shrimp, mango inside and topped avocado with nuta sauce.

Crab, tamago inside, topped shrimp and avocado with wasabi mayo.

Spicy tuna crunchy and avocado inside and topped salmon with wasabi mayo.

Spicy salmon, avocado inside and topped tuna with nuta sauce.

Shrimp tempura, lobster salad, cucumber, avocado and mango with eel sauce

Tuna, salmon, cucumber inside and topped avocado with spicy mayo.

Salmon tempura, eel, avocado and topped crispy potato flake with eel sauce.

Select 1 lunch special roll and 1 lunch classic roll.

5 assorted sushi and California roll.

10 slices of assorted raw fish.

Chicken teriyaki, California roll, fried shumai and edamame.

Shrimp teriyaki, California roll, fried shumai and edamame.

Beef teriyaki, California roll, fried shumai and edamame.

Salmon teriyaki, California roll, fried shumai and edamame.

Chicken katsu, California roll, fried shumai and edamame.

6 sliced sashimi, spicy crab, edamame, California roll and rice.

4 pieces assorted sushi, spicy crab, California roll and edamame.

Served with miso soup, fried rice and veggies.

Served with miso soup, fried rice and veggies.