Mini meatballs served with tomato sauce.

Served with marinara sauce.

Shrimp served in our famous pink sauce spiked with sambuca liquor with sautéed spinach over crostini bread.

Served in a garlic butter sauce with 2 bread sticks

Lightly fried and sauteed with hot cherry peppers, balsamic vinegar and lemon juice. Served with marinara sauce.

Lightly fried and sautéed with hot cherry peppers, balsamic vinegar and lemon juice. Served with marinara sauce.

Eggplant stuffed with ricotta, tomato sauce, and mozzarella.

Grilled portabello layered with fresh mozzarella, roasted red peppers and drizzled with balsamic glaze.

Fresh string beans sauteed with garlic, Parmesan cheese and bread crumbs.

Fresh clams on the 1/2 shell baked with Parmesan cheese and seasoned bread crumbs.

Served with a side of marinara.

3 pieces.

Peeled.

Buffalo chicken in hot sauce and ranch dressing with melted mozzarella.

Plum tomato sauce, fresh mozzarella, oregano, basil and olive oil.

Ham, a pineapple and mozzarella cheese.

Topped with penne pasta, vodka sauce and mozzarella cheese.

Fresh ground beef, salsa, Monterey Jack cheese, lettuce, jalapeño peppers and chopped tomato.

Our famous sambuca sauce, fresh mozzarella and arugula.

Plum tomatoes, fresh mozzarella, roasted red peppers, roasted artichoke hearts and roasted eggplant.

Spinach, tomato and ricotta cheese.

Come with dollop of ricotta cheese.

Thin crust pan pizza, layered with mozzarella and topped with tomato sauce and Parmesan cheese.

6 pieces.

3 pieces.

Choice of sauce. Served with blue cheese dressing and celery.

Served with homemade honey dijon.

Topped with cheddar and bacon with a side of sour cream.

Red peppers, onions, cheddar and Monterey Jack cheeses in a grilled flour tortilla served with a side of salsa and sour cream.

Iceberg lettuce with tomato, cucumber, mixed greens and onion.

Crisp hearts of romaine, classic homemade Caesar dressing, freshly made croutons and Parmesan cheese.

Iceberg quarter, tomato, crumbled blue cheese and crumbled bacon.

Fresh pears, crispy almonds, craisins and goat cheese.

Goat cheese, walnuts, and red wine poached pears.

Fresh shrimp and calamari with tomato, red onion, and celery.

Come with romaine lettuce, red onions, tomatoes, fresh mozzarella and portobello mushrooms in a balsamic vinaigrette.

Italian bread salad. Homemade croutons, tomato, basil cucumber, red onion, red and green pepper with oil and red wine vinegar.

Peas, mushrooms, onions and spinach in a pink sauce.

Choice of hot or sweet sausage.

Garlic and extra virgin olive oil.

Chicken breast, sauteed arugula and mushrooms in a light plum tomato sauce.

Your choice of Parmigiana, Marsala, Francese or piccata.

Choice of cheese.

Sauteed mushrooms, onions, bacon and jalapeno peppers with pepper jack cheese.

Come with sauteed peppers, onions, mushrooms and American cheese.

Breaded chicken cutlet with fresh mozzarella, roasted red peppers, baby arugula, with balsamic glaze.

Come with bacon, provolone cheese, lettuce, tomato and mayo.

Come with provolone and broccoli rabe.

On garlic bread. Grilled chicken with roasted red peppers, portobello mushroom and sundried tomatoes and fresh mozzarella.

Come with American cheese, lettuce, tomato and mayo.

Served with homemade honey dijon.

Prosciutto, fresh mozzarella and roasted red pepper.

Grilled chicken, fresh mozzarella, roasted red peppers and baby arugula with a Balsamic glaze.

Eggplant, portobello mushroom, fresh mozzarella and broccoli rabe on garlic bread.

Turkey breast, ham, Swiss cheese and pickles with honey mustard dressing.

Iceberg lettuce with tomato, cucumber, mixed greens and onion.

Italian bread salad. Homemade croutons, tomato, basil cucumber, red onion, red and green pepper with oil and red wine vinegar.

Crisp hearts of romaine, classic homemade Caesar dressing, freshly made croutons and Parmesan cheese.

Iceberg quarter, tomato, crumbled blue cheese and crumbled bacon.

Fresh pears, crispy almonds, craisins and goat cheese.

Goat cheese, walnuts, and red wine poached pears.

Fresh shrimp and calamari with tomato, red onion, and celery.

Come with romaine lettuce, red onions, tomatoes, fresh mozzarella and portobello mushrooms in a balsamic vinaigrette.

Peas, mushrooms, onions and spinach in a pink sauce.

1/2 order. Choice of hot or sweet sausage.

1/2 order.

1/2 order.

1/2 order.

Red or white clam sauce.

Broccoli rabe, sausage, and cherry tomatoes in garlic and oil.

Onions and bacon in fresh marinara.

1/2 order. Garlic and extra virgin olive oil.

Chicken breast with sausage, potatoes, vinegar peppers and onions in white wine vinegar sausage.

Chicken breast, sauteed arugula and mushrooms in a light plum tomato sauce.

Chicken cutlets layered with roasted red peppers and fresh mozzarella in a garlic and oil herb sauce.

Your choice of Parmigiana, Marsala, Francese or piccata.

Your choice of Parmigiana, Marsala, Francese or piccata.

Served with a side of tomatoes all sam.

Steak encrusted with peppercorns in a brandy cream sauce.

Pan-seared with garlic and sage in a brown sauce

Center cut pork chop with sauteed hot cherry peppers, garlic and rosemary.

Come in a lemon white wine sauce.

Francese or oreganato.

Salmon served in our famous pink sauce spiked with sambuca liquor.

Below shrimp, dishes are served over linguini.

Below shrimp, dishes are served over linguini.

Below shrimp, dishes are served over linguini. Shrimp served in our famous pink sauce spiced with Sambuca liquor.

Sauteed mushrooms, onions, bacon and jalapeno peppers with pepper jack cheese.

Come fresh mozzarella, roasted red peppers and balsamic glaze.

Breaded chicken cutlet with fresh mozzarella, roasted red peppers, and baby arugula.

Come with peppers, onions, mushrooms and American cheese with a side of onion rings.

Eggplant, portobello mushrooms, fresh mozzarella and broccoli rabe.