Applewood smoked bacon, red bliss potatoes.
Cherry peppers, zesty red sauce, lemon basil aioli.
Diced yellowfin tuna, cucumber, red onion, kalamata aioli, fried capers, chips.
Corn crema, avocado mousse, cilantro, radish.
Frisee & panzanella, chili garlic vinaigrette.
Scallions, jalapenos, tomatoes, garlic, shallots, ginger, herb saffron cream.
Gorgonzola, dried cranberries, pumpkin seeds, balsamic vinaigrette, port wine drizzle.
Bibb lettuce, garlic marinated green beans, pickled carrots, radish, hard cooked egg, citrus dijon vinaigrette.
Tomatoes, english cucumbers, red onion, dried cranberries, crumbled gorgonzola, balsamic-cider vinaigrette.
Hearts of romaine, garlic & onion croutons, parmigiano.
Littlenecks, minced clams, cream, lemon, garlic, crushed red pepper.
Breadcrumbs, lemon-caper & white wine butter sauce, russet mashed potatoes, seasonal vegetables.
Diver scallops, shrimp, haddock, bok choy, grilled pineapple, snow peas, cilantro, lime, roasted peanuts, jasmine rice.
Riverside farm kale, veal demi glace, gremolata, hand cut frites.
House made fettuccine, english peas, backyard beauty's tomatoes, arugula, white wine garlic sauce.
Smoked vidalia bbq sauce, carolina picnic slaw, house made bread & butter pickles.
Sauteed baby shrimp, roasted yellow peppers, caramelized onions, pesto, mozzarella cheese.
Sauteed local fiddleheads & pear tomatoes, roasted fingerling potatoes, charred scallion cream.
4 Oysters, 2 shrimp cocktail, 2 snow crab claws, 2 littleneck clams, marinated P.E.I mussels.
Salted caramel ice cream, peanut butter ganache, banana brulee.
Vanilla custard, sugar glaze.
House baked brownie, vanilla ice cream, hot fudge, whipped cream.
Raspberry coulis, whipped cream.
Salted caramel or vanilla bean.
Menu for Jumpin Jays Fish Cafe provided by Allmenus.com
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