- New Hampshire
- Hampton
- Tinos Kitchen + Bar
What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Tinos Kitchen + Bar
We make ordering easy. Learn more
- 325 Lafayette Road, Hampton, NH 03842
- Restaurant website
-
No cuisines specified
-
Grubhub.com
-
Tinos Kitchen + Bar
-
We make ordering easy.
- Menu
-
Starters
-
Dips & Spreads (1) $4.50
Vegetarian. Tzatziki, hummus, artichoke, or baba ganoush with pita and garlic lavash.
-
Dips & Spreads (3) $11.95
Vegetarian. Tzatziki, hummus, artichoke, or baba ganoush with pita and garlic lavash.
-
Warm Feta Dip $7.50
Vegetarian. Imported feta, cream cheese, oregano and lemon; toasted pita chips, olive tapenade and tomato.
-
Spanakopita $9.50
Vegetarian. Traditional Greek spinach pie; leeks, scallions, dill, fetaand tzatziki.
-
Marinated Olives $6.50
Vegetarian. Garlic, citrus, orange and herbs.
-
Arancini $8.50
Vegetarian. Farro, arrabbiata sauce, fontina cheese.
-
Meatballs $9.50
Local lamb and beef, yogurt mint sauce, lemon, parsley.
-
Calamari $10.50
Crispy chickpeas, cherry peppers, olives, tomato, fetaand lemon vinaigrette.
-
Pan Seared Scallops $12.50
Polenta, honey thyme, crispy shallotsand pea tendrils.
-
Beef Carpaccio $12.50
Truffle mayonnaise, quail eggs, toasted pine nuts.
-
Cheese Plate $12.50
Cheese with house mustard, chutney and pickles.
-
Village Salad $8.50
Vegetarian. Tomato, feta, olives, cucumber, pickled red onion, red wine vinegar and olive oil.
-
Spring Salad $8.50
Locally sourced mixed greens, raw asparagus, new potatoes, duck egg, pine nut vinaigrette.
-
Braised Artichoke Salad $9.50
Farro, brined almonds, parmigiano, dates.
-
-
Wood-GrilledWith choice of side and add ons.
-
Filet Mignon (8 oz.) $28.50
-
Rib Eye (14 oz.) $36.00
-
Pork Chop $23.50
-
Lamb Chops $34.00
-
Scottish Salmon $24.50
-
-
Composed Entrees
-
Local Lamb & Goat Bolognese $23.00
Housemade pappardelle, Parmesan, purple basil.
-
Peekytoe Crab & Spring Peas $24.50
Housemade fettuccine, creamy leeks, prosciuttoand halloumi.
-
Spaghetti $18.50
Spring onions, green garlic, grilled radish, local spring greens and meyer lemon.
-
Slow Braised Lamb Shank $26.50
Barley risotto, crimini mushrooms, truffle gremolata.
-
Steak Kebob $18.50
Tzatziki, housemade pita, green saladand orzo pilaf.
-
Chicken Kebob $16.50
Tzatziki, housemade pita, green saladand orzo pilaf.
-
Lamb Burger $14.50
Local raised lamb, butter lettuce, oven roasted tomato, pickled onion, feta, olive tapenadeand steak fries.
-
-
Sides
-
Tinos Steak Fries $7.00
-
Grilled Asparagus $7.00
-
Mac 'n Cheese $7.00
-
Sauteed Crimini's $7.00
-
Roasted Carrots & Parsnips $7.00
-
Sauteed Spinach $7.00
-
Brussels Sprouts $7.00
-
Menu for Tinos Kitchen + Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.