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Traditional hummus with assorted, fresh vegetables and toasted, mini naan.
A homemade German pretzel with choice of brown mustard or beer cheese sauce.
Fries, house-beef gravy, fresh cheese curds and herbs.
Waffle fries topped with Mexican chorizo, salsa, black olives, jalapeno peppers, sour cream and beer cheese sauce.
Pastry wrapped seasoned ground beef with cabbage and American cheese. Served with side of ranch dressing.
Beer-battered onion rings with a side of beer cheese sauce.
Fried cheese curds served with the sauce of choice.
Mixed greens, pickled shallots, cheese curds, house croutons and choice of dressing.
Romaine lettuce, house croutons, pickled red onions, lemon wedge, shaved Parmesan cheese and a creamy Caesar dressing.
Romaine, red onions, Kalamata olives, feta cheese, cucumber, tomato and Greek dressing.
Iceberg lettuce, blue cheese crumbles, bacon, tomato and buttermilk ranch dressing.
Garlic, sliced tomatoes, basil chiffonade, olive oil and mozzarella. Served on naan bread.
Chopped chicken strips, blue cheese crumbles, Buffalo sauce and mozzarella cheese. Served on naan bread.
Pulled pork, BBQsauce, blue cheese crumbles, mozzarella and red onions. Served on naan bread.
Elbow noodles with beer cheese sauce.
100% beef frank with toppings.
Stout-battered fish, tartar sauce, malt vinegar and lemon.
Meatloaf, mashed potatoes, fried egg, house stout mushroom and onion gravy on toasted sourdough.
Nebraska beef with choice of cheese and toppings on a brioche bun. Served with tots.
Nebraska beef with Sriracha aioli, jalapeno, bacon, pepper jack cheese on toasted sourdough. Served with tots.
Nebraska beef with sauteed mushrooms and Swiss cheese on a brioche bun. Served with tots.
Chipotle black bean burger with tomato, lettuce, onion and avocado spread. Served with tots.
Corned beef with Thousand Island dressing, melted Swiss cheese, sweet mustard cabbage on toasted rye.
Turkey, ham, bacon, Swiss and cheddar cheese, avocado aioli, lettuce and tomato on toasted sourdough.
Spam, jalapenos and Sriracha aioli on toasted sourdough.
Ground beef, roasted tomato sauce, onion, garlic and jalapenos on a brioche bun.
Bacon, pastrami, lettuce, tomato and roasted garlic aioli on toasted sourdough.
Carolina-style BBQ pulled pork with pickles on a brioche bun.
Grilled salmon with candied bacon, lettuce, tomato and avocado spread on brioche.
Panko breaded portobello mushrooms with mayo, mixed greens, Swiss cheese, artichoke hearts and fresh tomato on a brioche bun.
Sauteed bell peppers, onions, mushrooms, artichoke heart, jalapeno, pico de gallo and beer cheese sauce on a brat bun.
Blackened chicken with dried cranberries, walnuts and mixed greens.
Build the perfect grilled cheese with choice of bread, cheese and toppings.
Fresh strawberry puree and berry-hued cheesecake with white chocolate curls and creamy icing.
Peanut butter mousse with a chocolate brownie base, chocolate ganache and peanut butter accent.
Menu for Local Beer provided by Allmenus.com
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