Classic buffalo, kicked-up, xtra hot, smoked chipotle BBQ or spicy asian, served with celery, carrot sticks and choice of blue cheese or creamy chive ranch.
Crispy tortilla chips piled high with manchego cheese, pico de gallo, scallions, cheese sauce, black olives, fresh jalapeños, guacamole, sour cream and fresh cilantro. Add chili or roasted chicken $4.
Served with whole grain mustard or cheese sauce.
Thick-cut and crispy, served with chipotle mayo and creamy chive ranch.
Hot and crispy tots loaded with cheese sauce, cheddar cheese, pepper smoked bacon, sour cream and scallions.
Battered and deep fried local cheddar cheese curds, served with a creamy chive ranch and marinara sauce.
Three crab cakes sliders with fresh guacamole and lemon remoulade, served on a freshly toasted brioche bun. Make it a meal. Add fries $2
Original recipe made with seasonal Amber beer and aged Wisconsin cheeses, topped with pepper smoked bacon and fresh parsley. Add a shooter of chili $1.
Fresh made hearty mixture of tomatoes, ground beef, steak, beans and signature spices. Topped with cheddar cheese. Add a shooter of beer cheese soup $1.
Original recipe topped with pesto cream and fresh parmesan pair with smithwick's irish ale.
oup bowl of choice served with a fresh side salad
Iceberg lettuce with your choice of crispy or grilled chicken, tossed in classic buffalo hot sauce, with blue cheese, celery, red onion, and tomatoes. Served with blue cheese or creamy chive ranch dressing.
Grilled atlantic salmon, garden fresh lettuce, asparagus, kalamata olives, red onion, tomatoes, oranges and citrus dressing.
Chopped romaine and iceberg lettuce mix, diced cucumbers, gorgonzola, red onion, garbanzo beans, grape tomatoes, peppered bacon and pesto chicken, tossed with white balsamic vinaigrette and topped with crushed croutons and parmesan cheese.
Garden fresh lettuce topped with an all-beef patty, shredded aged Wisconsin cheddar, diced tomatoes, red onions, house-made chopped pickles, cheese curds and thousand Island dressing. Add pepper smoked bacon $2.
Grilled NY Strip with house-made steak sauce, roasted poblano relish, onion crisps and blue cheese crumbles, served with shoestring fries.
Tilapia filet crusted with pretzel, seared in olive oil, topped with poblano pickle relish, lemon and tomato, served with shoestring fries.
Miller beer-battered and fried haddock served with roasted poblano tartar, three cabbage coleslaw, potato pancakes and applesauce.
Strips of chicken breast breaded and fried crispy, served with honey mustard sauce and shoestring fries.
Two patties of fresh ground beef, piled high with crisp lettuce, tomato, choice of cheese and our signature sauteed onions. Add bacon $2.
Original double decker with two all-beef patties, special sauce, lettuce and cheese, all on a 3-layer sesame seed bun.
A cheese lover's dream, made famous in Minnesota. Juicy double patty, stuffed with a cheese and butter blend, and topped with crisp lettuce, tomato, onion and a slice of american cheese.
An authentic regional recipe - tender grilled turkey stacked with crisp lettuce and tomato.
Two whopping 6oz ground beef patties with American cheese, crisp lettuce, tomato, onions, pickles, ketchup and mayo.
Fresh ground beef patty with rosemary mushrooms, house-made steak sauce, onion crisps and pepper jack cheese.
Two hearty pub favorites in one california classic. Fresh ground beef patty smothered in chili and topped with mustard, American cheese, chopped onion, tomato and pickles.
A Southwestern sensation featuring our black bean blend, crisp lettuce and tomato on a buttery, flaky bun.
Wisconsin aged cheddar and shaved smoked ham melted between triple-stacked Texas toast, served with a cup of our original recipe tomato soup. Add pepper smoked bacon or guacamole $2.
Sliced smoked turkey breast, pepper smoked bacon, lettuce, tomato and mayo on Tuscan toast and served with shoestring fries. Add guacamole $2.
Grilled chicken breast topped with rosemary mushrooms, Wisconsin cheddar, pico de gallo and chipotle mayo on a freshly baked bun.
Fresh fish with lime, cabbage, red onion and chipotle mayo served in grilled flour tortillas
Grilled salmon filet, fresh baby spinach, pepper smoked bacon, tomato and lemon garlic mayo, served on tuscan toast.
Grilled tenderloin, aged cheddar, horseradish cream and grilled red onion, served with shoestring fries
Seasoned and grilled chicken with lettuce, tomatoes, manchego cheese, crispy tortilla strips, bell peppers, onions, chipotle mayo, served with shoestring fries
Served on a soft potato roll
Served with dipping sauce.
Mini grilled cheese bites made with melted wisconsin cheddar and white bread
Served with ketchup and mustard.
With chocolate and vanilla bean sauce
Loads of whipped cream
Irish whiskey sauce
Menu for Miller Time Pub & Grill provided by Allmenus.com