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Soy marinated rib eye, scallion, cucumber kimchi and black sesame mayo.
Gochujang marinated pork, scallion, soy pickled jalapeno and sriracha mayo. Spicy.
Kurobuta sausage, kimchi, fried egg and seaweed seasoning.
Pork dumpling, pork belly chashu, rice cake, scallion, onion and black garlic oil.
Soy marinated rib eye, kimchi, shiitake, scallion, bean sprout and fried egg.
Gochujang spicy tuna tartare, fried wonton chip, spicy mayo and truffle oil. Spicy.
Asian pear, quail egg, sesame soy and broom grass seed.
Panko dusted, wasabi whipped cream and wasabi sauce.
7 spices and sriracha mayo.
Braised pork belly, scallion, sauteed kimchi and bean sprout.
Sweet and spicy sauce, black sesame crumble and pickled radish.
Soy marinated, king oyster mushroom, butter lettuce and soy pickled jalapeno.
Thinly sliced rib eye, spring mix, sesame dressing, cucumber, tomato and fried shallot.
Shiitake, enoki, king oyster, red pepper, scallion and soy dashi sauce.
Muddled, cucumber, mint squeezed lime, simple, syrup and bitter.
Fresh squeezed lemon and simple syrup.
Muddled strawberry and Korean plum juice.
Menu for Seoul 116 provided by Allmenus.com
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