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Tuscan Blu

(919) 834-5707

We make ordering easy. Learn more

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  • 327 West Davie Street, Raleigh, NC 27601
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Tuscan Blu

  • (919) 834-5707

    We make ordering easy.

  • Menu
  • Antipasti & Soup
    • Prosciutto di Parma e Melone $7.95

      Classic cured prosciutto di parma and sliced cantaloupe.

    • Caprese $7.95

      Tomato slices with fresh bufala mozzarella and basil.

    • Stuffed Portobello $7.95

      A hearty Portobello stuffed with Gorgonzola cheese in a rich tomato sauce.

    • Calamari Fritti $7.95

      A classic Italian dish of lightly battered and golden fried calamari.

    • Lobster Bisque $7.95

      A creamy lobster soup.

    • Crostini di Bufala Mozzarella $7.95

      Perfectly portioned toasted bruschetta pieces with mozzarella and roasted red peppers.

    • Grilled Jumbo Shrimp $8.95

      7 marinated shrimp in our chef's homemade sauce.

    • Antipasto Toscano $7.95

      Thinly sliced prosciutto paired with pecorino cheese from Tuscany.

  • Salads
    • Classic Caesar Salad $5.95

    • House Salad $4.95

      Organic mixed greens with cherry tomatoes and EVOO vinegar.

    • Gorgonzola Salad $5.95

      Gorgonzola cheese with organic mixed greens, cherry tomatoes and EVOO vinegar.

    • Tuscan Salad $7.95

      Romaine lettuce, olives, cherry tomatoes, artichokes, goat cheese and red onions.

  • Le Pastas (Primi Piatti)
    • Gnocchi Pesto con Pollo $15.95

      Potato dumpling in a basil cream sauce with chicken.

    • Fettuccine Carbonara $15.95

      Sauteed pancetta (Italian bacon) onion parsley touch of cream over fettuccine.

    • Rigatoni Alla Bolognese $14.95

      Meat sauce with sauteed beef, pork and veal finished with a tomato sauce.

    • Rigatoni Contadina $14.95

      Penne with Tuscan farmer's style sausage and broccoli in a tomato sauce.

    • Linguine Allo Scoglio $18.95

      Shrimp, calamari, scallops and clams in an EVOO and tomato sauce.

    • Fettuccine Cinque Terre $15.95

      Shrimp in a cut basil sauce, garnished with cherry tomatoes.

    • Ravioli Toscani $13.95

      Stuffed with spinach and ricotta cheese in a fresh tomato sauce.

    • Penne Alla Buttera $15.95

      Penne with white chicken and spinach leaves in a creamy pink sauce.

    • Angel Hair Primavera $13.95

      Angel hair pasta with vegetable medley saute and a touch of tomato sauce.

    • Fiocchi $18.95

      Fresh pasta purses stuffed with cheese and pear in a pink sauce.

    • Ravioli Portobello Alfredo Sauce $15.95

      Stuffed with Portobello mushrooms.

    • Puttanesca $13.95

      Linguine with sauteed onion, capers, black olives, tomato sauce.

    • Linguine Diavolo $15.95

      Sauteed shrimp in a spicy tomato sauce.

    • Linguine Turkey Meat Ball $14.95

      In our homemade tomato sauce.

    • Penne Alla Vodka $16.95

      Sauteed shallots, salmon, flambe with smirnoff vodka in a pink sauce.

    • Rigatoni Alla Norma $14.95

      Japanese eggplant sauteed in fresh tomato sauce, topped with goat cheese.

    • Fettuccine Alfredo con Pollo $15.95

      Alfredo sauce with chicken.

  • Secondi Piatti
    • Paillard di Pollo $13.95

      Marinated and grilled chicken breast, served with potatoes and spinach.

    • Chicken Marsala $18.95

      Sauteed chicken cutlet served in a marsala wine sauce over pasta.

    • Eggplant Parmigiana $10.95

      Japanese eggplant, bechamel sauce, Parmesan cheese in a tomato sauce.

    • Bistecca Alla Fiorentina $49.95

      24 oz. porterhouse steak, served florentine style (black Angus).

    • Chicken Piccata $18.95

      Sauteed chicken white wine lemon capers sauce server over pasta.

    • Fresh Grilled Salmon $18.95

      Fresh salmon served with potatoes and spinach.

    • Lasagna Della Nonna $13.95

      Old style homemade lasagna, layers of pasta, bolognese sauce and bechamel.

    • Veal Piccata $18.95

      Sauteed veal white wine lemon capers sauce server over pasta.

    • Pollo Parmigiana $14.95

      Chicken breast, breaded, pan fried, tomato sauce and mozzarella served with pasta.

    • NY Strip Black Angus $23.95

      12 oz. Topped with sauteed mushrooms, served with roasted potatoes and sauteed vegetables.

    • Veal Parmigiana $18.95

      Thin slice (8 oz.) of veal cutlet, breaded, deep fried and served with pasta.

    • Veal Marsala $18.95

      Sauteed veal cutlet served in a marsala wine sauce over pasta.

  • Children'S Menu
    • Kid's Linguine Turkey Meat Ball $8.47

      In our homemade tomato sauce.

    • Kid's Lasagna Della Nonna $7.97

      Old style homemade lasagna, layers of pasta, bolognese sauceand bechamel.

    • Kid's Chicken Marsala $10.47

      Sauteed chicken cutlet served in a marsala wine sauce over pasta.

    • Kid's Ravioli Portobello Alfredo Sauce $8.97

      Stuffed with Portobello mushrooms.

    • Kid's Veal Marsala $10.47

      Sauteed veal cutlet served in a marsala wine sauce over pasta.

    • Kid's Angel Hair Primavera $7.97

      Angel hair pasta with vegetable medley sautee and a touch of tomato sauce.

    • Kid's Penne Alla Vodka $9.47

      Sauteed shallots, salmon, flambe with smirnoff vodka in a pink sauce.

    • Kid's Rigatoni Contadina $8.47

      Penne with Tuscan farmer's style sausage and broccolini in a tomato sauce.

    • Kid's Fettuccine Cinque Terre $8.97

      Shrimp in a cut basil sauce, garnished with cherry tomatoes.

    • Kid's Paillard di Pollo $7.97

      Marinated and grilled chicken breast, served with potatoes and spinach.

    • Kid's Veal Piccata $10.47

      Sauteed veal white wine lemon capers sauce server over pasta.

    • Kid's Bistecca Alla Fiorentina $20.97

      24 oz. porterhouse steak, served florentine style (black Angus).

    • Kid's Linguine Diavolo $8.97

      Sauteed shrimp in a spicy tomato sauce.

    • Kid's Pollo Parmigiana $8.47

      Chicken breast, breaded, pan fried, tomato sauceand mozzarella served with pasta.

    • Kid's Chicken Piccata $10.47

      Sauteed chicken white wine lemon capers sauce server over pasta.

    • Kid's Eggplant Parmigiana $6.47

      Japanese eggplant, bechamel sauce, Parmesan cheese in a tomato sauce.

    • Kid's Rigatoni Alla Bolognese $8.47

      Meat sauce with sauteed beef, porkand veal finished with a tomato sauce.

    • Kid's Veal Parmigiana $10.47

      Thin slice (8 oz.) of veal cutlet, breaded, deep fried and served with pasta.

    • Kid's Fresh Grilled Salmon $10.47

      Fresh salmon served with potatoes and spinach.

    • Kid's Penne Alla Buttera $8.97

      Penne with white chicken and spinach leaves in a creamy pink sauce.

    • Kid's Rigatoni Alla Norma $8.47

      Japanese eggplant sauteed in fresh tomato sauce, topped with goat cheese.

    • Kid's Puttanesca $7.97

      Linguine with sauteed onion, capers, black olives, tomato sauce.

    • Kid's Fettuccine Carbonara $8.97

      Sauteed pancetta (Italian bacon) onion parsley touch of cream over fettuccine.

    • Kid's Gnocchi Pesto con Pollo $8.97

      Potato dumpling in a basil cream sauce with chicken.

    • Kid's Linguine Allo Scoglio $10.47

      Shrimp, calamari, scallopsand clams in an EVOO and tomato sauce.

    • Kid's New York Strip Black Angus $12.97

      (12 oz.) Topped with sauteed mushrooms, served with roasted potatoes and sauteed vegetables.

    • Kid's Fettuccine Alfredo con Pollo $8.97

      Alfredo sauce with chicken.

    • Kid's Ravioli Toscani $7.97

      Stuffed with spinach and ricotta cheese in a fresh tomato sauce.

    • Kid's Fiocchi $10.47

      Fresh pasta purses stuffed with cheese and pear in a pink sauce.

  • Desserts
    • Chocolate Lava Mousse $7.95

    • Traditional New York Cheese Cake $7.95

    • Chocolate Souffle Very Chocolate Coppa Limoncello $9.00

    • Coppa Pistacchio $9.00

    • Pistachio Gelato $9.50

      Cover with nuts and cream affogato.

    • Chocolate Mousse Cake $7.95

    • Layer of White Dark Chocolate Tiramisu' the Classic $7.95

Menu for Tuscan Blu provided by Allmenus.com

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