- North Carolina
- Holly Springs
- The Butcher's Market
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The Butcher's Market
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- 4200 Lassiter Road, Holly Springs, NC 27540
- Restaurant website
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No cuisines specified
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Grubhub.com
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The Butcher's Market
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We make ordering easy.
- Menu
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Artisan Sandwiches
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Spicy Korean Pork $9.79
Thin sliced pork loin pan seared with our Korean kalbi sauce with cucumber slivers and Asian slaw on a toasted baguette. Served lunch box style with pickle wedge and choice of chips.
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Turkey & Provolone $9.00
Boar's head oven gold turkey and provolone with green leaf lettuce, roasted red tomatoes, finished with fig spread and mayonnaise served on a toasted baguette. Served lunch box style with pickle wedge and choice of chips.
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BBQ Brisket $9.79
This made to order sandwich is served hot with sugar maple and cherry wood smoked brisket a smooth Barbeque sauce. Topped Cheddar cheese and crispy fried onions on a poppy seed kaiser roll. Served lunch box style with pickle wedge and choice of chips.
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Italian $9.79
Premium boar's head sweet sopressata, Genoa salami, deluxe ham & provolone cheese with fresh roma tomatoes, red onion, black olives, pickles and leaf lettuce then drizzled with tuscan herb vinaigrette served on baguette bread. Served lunch box style with pickle wedge and choice of chips.
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Chicken Salad $8.79
Our own house-made chicken salad from the butcher's kitchen with green leaf lettuce and roma tomato served on a herb focaccia. Served lunch box style with pickle wedge and choice of chips.
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Roast Beef & Cheddar $9.79
Thinly sliced Angus beef with cheddar cheese layered with caramelized onions, roma tomatoes, green leaf lettuce and a creamy horseradish aioli served on a herb focaccia. Served lunch box style with pickle wedge and choice of chips.
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French Dip $9.79
Thin sliced rare roast beef with caramelized onions and melted provolone cheese served on a baguette with a side of au jus. Served lunch box style with pickle wedge and choice of chips.
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Beef Tenderloin $11.79
Seared medallions of premium filet mignon with a 5 peppercorn aioli, grilled asparagus, roasted red tomatoes, provolone cheese, red onion and green leaf lettuce served on a herb focaccia. Served lunch box style with pickle wedge and choice of chips.
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Pastrami & Swiss $9.79
Layers of warm pastrami and Swiss cheese with creamy chipotle mayo, cole-slaw on rye.
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Lobster Roll $15.00
Maine lobster with a touch of mayo and celery served in a classic New England split top roll. Served lunch box style with pickle wedge and choice of chips.
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Steak & Cheese $9.99
Our legendary marinated steak tips are grilled to perfection with melted boar's head white American cheese on a baguette. Served lunch box style with pickle wedge and choice of chips.
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Beverages
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Cold Drinks
Choose a 20 Ounces beverage
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Menu for The Butcher's Market provided by Allmenus.com
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