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Most popular. Spicy. Pineapple-habanero jam.
Fresh baked pretzel, OMB Copper beer cheese, whole grain mustard.
Bao,hoisin, picked radish.
Fennel confit, Ouzo, lemon, oregano, chili flake, grilled bread.
Spinach, artichoke, grilled pita.
Korean chili sauce, peppers, scallions.
Most popular. Avocado ranch, citrus vinaigrette, asian slaw.
Pickapeppa cream cheese.
Sopressata, salami, haus jerky, pimento cheese spread, toasted baguette.
Most popular. Spicy. Jalapeno honey, chives.
Salami, mortadella, swiss, olive salad, creole mustard.
Cajun and classic.
Buttermilk, Cap'n Crunch breading, whole grain honey mustard.
Most popular. Spring mix, red onion, cherry tomato, sliced cucumber, banana pepper, sunflower seed, Parmesan, focaccia crouton, house vinaigrette.
Focaccia crouton, Parmesan, caesar dressing.
Spiced pecan, smoked Bleu cheese, sliced pear, red onion, craisins, tarragon vinaigrette.
Marinated tomatoes, cucumbers, green peppers, onions, feta wedge.
Vine ripened tomatoes, fresh basil, mozzarella, balsamic reduction, olive oil.
Steak, blue cheese crumbles, caramelized onions, arugula, tarragon vinaigrette.
Fried chicken, cheddar jack, buffalo sauce, green onion, choice of ranch or blue cheese drizzle.
Caramelized onions, Goat cheese, arugula, balsamic glaze.
Most popular. Spicy. Vietnamese pork belly, Asian slaw, jalapeno sriracha mayo.
Vegetarian. Fresh Mozzarella, marinara, basil, red pepper flakes.
Honey Drizzle, caramelized onions, fresh mozzarella.
Fresh Angus beef, lettuce, onion, tomato, Cheddar, Haus 49 sauce, brioche.
Grilled chicken, prosciutto, tomato, mozzarella, balsamic glaze, arugula.
Spicy. Fired Nashville hot chicken, bread and butter pickles, white Barbeque, brioche.
Sliced ribeye, green pepper, caramelized onions, provolone, horseradish cream, toasted baguette.
Pork belly, ham, dill pickle, dijon, swiss.
Balsamic roasted portobello, grilled zucchini, red pepper, manchego, arugula, red onion.
Herb roasted turkey, cranberry jam, caramelized onion, brie cheese, arugula.
Fresh Angus beef, crispy pancetta, manchego, arugula, tarragon aioli, brioche.
Fresh Angus beef, roasted mushroom, Bleu cheese, arugula, roasted garlic aioli.
Vegetarian and gluten-free. Veggie burger, caramelized onion, avocado, sprouts, pineapple-habanero jam, gluten-free bun.
Choose one flavor.
Choose 1 flavor.
Choose up to 2 flavors.
Brown sugar spice rub, parsnip mash, rainbow chard.
Cavatappi, roasted red pepper, broccolini.
Linguine, mushroom, Parmesan cream, toasted almond.
12 Ounces Bone in pork chop, winter root vegetables, mustard cider reduction.
Orzo, zucchini, garlic, roasted tomato, lemon caper butter.
12 Ounces ribeye, crispy fingerlings, roasted garlic aioli, chimichurri.
4 Ounces Angus beef burger, melted cheese on a soft bun, fries.
Served with a side of dipping sauce, fries.
Marinara with choice of plain cheese or pepperoni.
Choice of butter or tomato.
Gluten-free. Garlic, extra virgin olive oil, chili flakes.
Pork belly, Pepper Jack beer cheese, cornbread crumble, banana pepper, hoisin, green onion.
Gluten-free. Sour cream, Cheddar, bacon, chive.
Gluten-free. Pancetta, honey-balsamic glaze.
Gluten-free. Yogurt, parsley, lemon.
Menu for TapHaus49 provided by Allmenus.com
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