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Cream cheese icing.
Greek yogurt, granola.
Romaine, croutons, micro Parmesan, house-made Caesar.
Benton's bacon, cherry tomatoes, grilled onion, blue cheese crumbles, green goddess dressing.
Gouda, mushrooms, onions, peppers, and tomatoes, served with breakfast potatoes.
5 oz. Grilled tenderloin, breakfast potatoes, and 2 eggs your way.
Anson mills grits, sauteed shrimp, chorizo, onions, pepper gravy.
Blend of cab NY strip, filet mignon, and brisket. Grilled onion, white cheddar, bacon, and a sunny side up egg on a brioche bun, served with truffle frites.
House-made sausage, breakfast potatoes, sauteed onions, peppers, and scrambled eggs, topped with pepper gravy.
Fried chicken, warm maple syrup.
Buttermilk biscuit, Benton's bacon, eggs your way, and pepper gravy, served with breakfast potatoes.
English muffin, pork belly, poached eggs, and hollandaise, served with breakfast potatoes.
Seasonal fruit compote and cream cheese icing.
Farm eggs baked with lobster, seasonal vegetables, and smoked Gouda, served with breakfast potatoes.
House-made accompaniments, grilled bread.
Pork belly, tomato jam, shaved fennel, watercress, radish.
House made sauce.
Farm egg, pickles, herb aioli, grilled bread.
Biscuit bread pudding, pistachios, strawberries, sweet tea gastrique.
Orange segments, shaved radish, mustard greens, almond puree.
Lemon zest, herbs, beurre monte.
Benton's bacon, Parmesan reggiano, hollandaise, spinach, breadcrumbs.
Grilled bread, arugula, garlic truffle aioli.
Rogue farms butter lettuce, preserved lime, sweet sour soy glaze.
Benton's bacon, cherry tomatoes, grilled onion, blue cheese, green goddess.
Mixed local greens, boiled eggs, shaved red onions, croutons, cucumbers, cherry tomatoes, carrots, creamy red wine vinaigrette.
Romaine, croutons, micro Parmesan, Caesar.
Mixed local greens, asparagus, pickled blueberries, biscuit crumble, brown butter Orange vinaigrette.
Sun-dried tomato salsa, anson mills grits, arugula, citrus beurre blanc.
Pickled slaw, local greens, corn bread crumble, hot sauce aioli.
Corn cake, tomato fennel verde, demi.
Fresh lobster, sugar snaps, grilled corn, tomatoes, lemon butter.
Fregola sarda, tomatoes, pan ju.
House blend, grilled sweet onion, pickles, bibb lettuce, white cheddar, brioche, truffle frites.
Carolina gold rice, seasonal vegetables, vegetable puree.
5 oz. sliced tenderloin, 7 oz. sliced NY strip, 1 double lamb chop confit, fingerling potatoes, pickled shallots, thyme demi.
House-made ice cream with seasonal toppings.
House-made ice cream.
Butterscotch baked custard, chantilly cream, cookie crumble.
Lavender cream, sun-roasted figs, local honey, mascarpone ice cream, crumbled shortbread.
Chocolate cake, chocolate mousse, silky chocolate ganache, fresh fruit.
Pure intentions coffee, charlotte.
Bailey's, steamed milk.
Menu for Oak Steakhouse Charlotte provided by Allmenus.com
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