Ten breaded ravioli served with meat sauce and grated Romano cheese.

Hot and spicy - 1 pound.

Deep fried breaded chicken.

Breaded Wisconsin cheese.

Includes: chicken wings, potato skin and chicken strips.

6 skins with cheddar cheese, bacon and sour cream.

Deep fried breaded Italian zucchini.

Deep fried served with a red meat sauce.

Includes: mozzarella stix, mushrooms and zucchini stix.

Crisp lettuce complemented with ham, salami and our famous cheese.

Fresh romaine lettuce, grated Romano cheese, seasoned croutonsand our caesar dressing.

A dinner salad tossed with red cabbage and carrots, topped with grated Romano cheese.

Griller chicken breast over our fresh caesar salad.

A combination of fresh iceberg lettuce, ripe olives, red onionsand Romano cheeses.

Tender roast beef prepared daily, served hot with a side of au jus.

An old American favorite gone Italian.

Lean ham served hot or cold with your choice of toppings.

Our famous sausage cooked to perfection and topped with red sauce.

The best burger in town! Half pound of ground sirloin prepared the way only cecil whittakers knows how.

Imported Genoa salami served hot or cold.

A secret blend of meat and spices served hot with red sauce on Italian bread.

Deep fried breaded chicken strips.

Chicken strips topped with meat sauce and cheese.

Seasoned chicken breast grilled to perfection.

The king among sandwiches, served hot, or cold with ham, roast beef, salami and cheese and all the trimmings.

Char-broiled to perfection with sauteed green peppers, mushrooms and onions on the side.

Black olive, onion, mushroom green pepper and tomato.

A small loaf served hot with melted butter.

Served hot with melted cheese.

Italian bread sprinkled with real garlic and toasted.

Spaghetti noodles server with rich red sauce topped with 2 meatballs.

A unique blend of Italian cheeses stuffed into 2 tubular noodles topped with rich meat sauce and cheese. Cecil's favorite.

Shell shaped pasta, prepared in a rich cream sauce with fresh mushrooms, broccoliand grated Romano cheese.

Boneless chicken strips topped with meat sauce and cheese over spaghetti.

Small noodles stuffed with meat and chicken, topped with red sauce or a rich white cream sauce.

Two tubular noodles stuffed with beef, spinach and cheese. Served piping hot with a rich meat sauce.

Shell shaped pasta, prepared in a rich cream sauce with grated Romano cheese and seasoned garlic.

A generous serving baked to perfection. An old Italian favorite.

Layers of noodles, meat sauce and 3 cheeses.

1 large 14" pizza with 2 toppings plus 1 large cecil house salad, plus cheese garlic bread.

2 large 14" pizzas with 2 toppings, plus 1 large cecil house salad, plus cheese garlic bread.

2 pastas, 2 small dinner salads, 2 Italian breads.