The Holtzer. Two slices of fried sweet potatoes with choice of shrimp or tofu.

Vegan. Crispy pan-fried crepes with tofu and jicama with onions and sprouts.

Famous crispy pan-fried crepes with choice of pork, shrimp, pork-shrimp with onion and sprouts.

Vegan. Vegetarian rice porridge with tofu and vegetable medley of corn, peas, carrots and lima beans.

Rice porridge with shredded chicken or traditional various meats.

Vegan. Savory vegetarian pho broth with vegetarian beef and pho rice noodles.

Sweet and sour vegetables soup with tomatoes, pineapple, sprouts and tofu.

Vegan. Vegetarian shrimp soup made with thin slices tofu and chunks of stewed tomatoes.

Vietnamese beef with lemongrass and carrots (loose stew).

Savory shrimp soup with stewed tomatoes and rice vermicelli.

Thinly diced pork over vermicelli rice noodles.

Vegan. Sauteed tofu and jicama over vermicelli rice noodles.

Thin slices of char-broiled beef and slices of egg rolls over vermicelli rice noodles.

Sauteed beef and onions over vermicelli rice noodles.

Thin slices of char-broiled pork and slices of egg rolls over vermicelli rice noodles.

Sauteed chicken and onions over vermicelli rice noodles.

Fettuccine size rice noodles with slices of pork loaf, fried onions, sprouts and dice lettuce.

Vegan. Thinly sliced tofu sauteed in curry sauce with vegetables over rice.

Char-broiled lemon grass pork over rice.

Shrimp sauteed in curry sauce with vegetables over rice.

Broken rice with thinly diced pork and egg meat cake.

Two thin slices of lemon grass pork chops over rice.

Steamed rice crepes stuffed with ground pork and mushrooms.

Thin char-broiled slices of pork or beef over flat rice noodles with diced lettuce, mints and crushed peanuts.

Vegan. Thinly sliced tofu sauteed in tangy tomato sauce over rice.

Char-broiled lemon grass beef over rice.

Fried lemon grass chicken over rice.

Vegan. Vegetarian spicy beef sandwich with sauteed onions, pickled carrot- daikon relish topped with crushed peanuts.

Vegan. Tofu and jicama sandwich.

Char-broiled lemongrass pork or beef topped with crushed peanuts.

Special with pork and Vietnamese ham.

Thinly diced pork.

Savory Vietnamese pork meatball.

Shredded chicken.

Fried salmon with flavorful ginger jerk sauce over rice.

Vegan. Sliced crispy pork with mung bean cake served with fettuccine rice noodles and steamed bean sprouts.

Sliced salmon sauteed in coconut curry sauce over rice.

Vegan. Sliced vegetarian ham and mung bean cake served with fettuccine rice noodles and steamed bean sprouts.

Vegan. Sliced tofu with medley of vegetables in curry broth with vermicelli noodles.

Vegan. Vegetarian beef in spicy broth with vermicelli rice noodles and fresh herbs.

Sliced crispy pork and mung bean cake served with vermicelli noodles.

Thin slices of beef in spicy broth with vermicelli rice noodles and fresh herbs.

Vegan. Savory sliced vegetarian egg roll with vegetarian loaf served over vermicelli noodles and fresh bean sprouts.

Shakin' beef filet sauteed in gravy sauce with onions over rice.

Vegan. Thinly sliced tofu sauteed in coconut curry sauce over rice.

Vegan. Thinly sliced vegetarian chicken stir fried with broccoli and cabbage in special savory sauce.

Chicken stir-fried with coconut milk, lemon grass and curry over rice.

Shrimp sauteed in coconut curry sauce over rice.

Vegan. Sweet rice made with palm leaf extract topped with sesame seeds.

Vegan. With coconut sauce on top.

Vegan. With coconut sauce on top.

Vietnamese espresso.

Vietnamese coffee with condensed milk.

Chrysanthemum tea drink.

Soy bean milk.

Vietnamese blend ice tea.

White gourd drink.

Choice of green tea or jasmine tea.

Coconut juice.

Vietnamese iced coffee with condensed milk.