Romaine lettuce, cucumbers, tomatoes. Kalamata olives, feta, spicy olive oil vinaigrette.

Strawberries, walnut and red onion in sweet red wine vinaigrette.

Roasted chicken, sautéed mushrooms, sundried, tomatoes, baby spinach, mozzarella, pesto cream sauce topped with marinara sauce.

Smoked salmon, capers, caramelized onion, artichokes, herbed cream cheese spread, creme fraiche.

Black forest ham, Swiss cheese, asparagus tips, topped with a hollandaise sauce.

Roasted chicken tomatoes, baby spinach kalamata olives, feta in cucumber tzatziki sauce.

Caramelized green apple with spices, toasted walnuts, fig compote and brie cheese, creme fraiche.

Spinach, artichokes, sauteed mushrooms caramelized onions and provolone cheese, creme fraiche.

Pepper jack cheese, verde aioli and chicken.

Black forrest ham, pesto, spinach, mozzarella cheese, creme fraiche.

Swiss cheese, sauteed mushrooms, spinach, creme fraiche.

Brie, bacon, pesto, creme fraiche.

Sauteed mushrooms, tomato, caramelized onion, spinach, creme fraiche.

Beef, provolone, caramelized onion, roasted red pepper, hollandaise.

Strawberry, banana and blueberries filled with creme anglaise and topped with whipped cream.

Coconut cream, custard, almond brittle and tropical fruits.

Lemon curd with strawberries and whipped cream.

Vanilla ice cream, strawberries and creme anglaise.

Nutella and banana topped with whipped cream.

(White snow) crepe with butter and powdered sugar.

Orange marmalade or strawberry jam.

Warm apple crisp topped with caramel sauce.

Chocolate crepe butter filled with chocolate mousse and raspberry sauce.

Cherries, vanilla ice cream and whipped cream.

Orange, apple.