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Hummus, preserved lemon & flatbread. Vegan
Duck confit, salsa diablo, pipian, pickled veg, cotija, and corn tortilla.
Cheddar, bacon, sautéed mushrooms, truffle oil, aioli, fries, or greens.
Turkey, avocado, bacon, tomato, aioli, sprouts, fries or greens.
Hummus, lettuce, olive, carrot, tomato, charmoala, fries or greens.
Beer-battered cod, fries, and tartar.
Hanger steak and fries.
Mashed potatoes, apricot, beurre blanc
Menu for The Harriet Brasserie provided by Allmenus.com
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