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Kincaid?s Fish, Chop & Steak House

(952) 921-2255

We make ordering easy. Learn more

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  • 8400 Normandale Lake Blvd, Minneapolis, MN 55437
  • American ,  Burgers ,  Pasta ,  Salads ,  Sandwiches ,  Seafood
  • $$$$$
  • Grubhub.com
  • Kincaid?s Fish, Chop & Steak House

  • (952) 921-2255

    We make ordering easy.

  • Menu
  • Napkins and Utensils
    • Napkins and Utensils

  • Appetizers
    • Oven Roasted Crab and Artichoke Dip $16.00

      Served with warm bread.

    • Oven Roasted Crab and Artichoke Dip $17.00

      Served with warm bread.

    • Country Fried Calamari $13.00

      Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce.

    • Country Fried Calamari $15.00

      Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce.

    • Seared Teriyaki Tenderloins* $16.00

      Spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze.

    • Shrimp and Grits $15.00

      New Orleans BBQ sauce, white cheddar grits, bacon, green onions, gremolata.

  • Housemade Soups
    • New England Clam Chowder $9.00

      Bacon bread crumbs.

    • New England Clam Chowder $10.00

      Bacon bread crumbs.

    • Lobster Bisque $12.00

      Butter-poached lobster, crème fraîche, fresh herbs.

  • Starter Salads
    • Maytag Blue Cheese $9.00

      Romaine, chopped eggs, slivered almonds. Gluten-Free.

    • Hearts of Romaine Caesar Salad $9.00

      Caesar dressing, olive oil croutons, Asiago.

    • Broadway Pea Salad $8.00

      Water Chestnuts, bacon, creamy pepper dressing. Gluten-Free.

    • Iceberg Lettuce Wedge Salad $10.00

      Bacon, hard-cooked egg, Monterey Jack, choice of dressing.

    • Maytag Blue Cheese $9.00

      Romaine, chopped eggs, slivered almonds. Gluten-Free.

    • Hearts of Romaine Caesar $9.00

      Caesar dressing, olive oil croutons, Asiago.

    • Broadway Pea Salad $8.00

      Water Chestnuts, bacon, creamy pepper dressing. Gluten-Free.

    • Iceberg Lettuce Wedge $10.00

      Monterey Jack, choice of dressing.

  • Entree Salads
    • Grilled Chicken Cobb $17.00

      Hearts of romaine, Maytag blue cheese, artichoke hearts, bacon, hard-cooked egg, avocado, red wine vinaigrette. Gluten-Free.

    • Grilled Maple Chicken $18.00

      Organic mixed greens, Point Reyes Farmstead blue cheese, sliced apples and pears, candied pecans, maple vinaigrette.

  • Sandwiches
    All sandwiches come with choice of housemade potato chips or French fries.
    • Open-Faced Crab Sandwich $17.00

      Artichokes, tomatoes, parmesan, cheddar on toasted sourdough.

    • Turkey Club $15.00

      Havarti cheese, fresh avocado, bacon, tomatoes, lettuce, mayo, Dijon mustard on whole wheat.

    • Chophouse Burger* $16.00

      All-natural hormone free hand-formed patty, grilled onions, 1000 Island dressing, choice of Swiss, brie, blue or cheddar cheese on a brioche bun.

  • Entrees
    • Beer Battered Cod and Chips $19.00

      Pacific cod fillets, Blue Moon beer batter, malt vinegar, housemade artichoke caper tartar sauce.

    • Oven-Roasted Chicken Dijon $17.00

      Asiago, mashed Yukon potatoes, wilted spinach and bacon bread crumbs.

    • Crispy Cod Tacos $17.00

      Avocado salsa, chipotle-lime sour cream, corn tortillas.

    • American Wagyu Meatloaf $23.00

      Mashed Yukon potatoes, roasted rainbow carrots, smoked mushrooms, cabernet demi-glace.

  • Seafood & Pasta
    • Beer Battered Cod and Chips $19.00

      Pacific cod fillets, Blue Moon beer batter, housemade artichoke caper tartar sauce.

    • Crispy Cod Tacos $17.00

      Avocado salsa, chipotle-lime sour cream, soft corn tortillas.

    • Grilled Chicken Tortellini $24.00

      Asiago, garlic confit, sun-dried tomatoes, pesto cream sauce.

    • Wild Mushroom Ravioli with Braised Short Rib $25.00

      Fresh spinach, tomato, chili flakes, garlic cream sauce, red wine and veal jus reduction.

  • Meat & Poultry
    • Braised Short Ribs $35.00

      White cheddar corn grits, oven roasted Brussels sprouts, rainbow carrots & gold beets, braising reduction.

    • American Waygu Meatloaf Wellington $27.00

      Puff pastry, smoked Gouda, mashed Yukon potatoes, roasted rainbow carrots, smoked mushrooms, cabernet demi-glace.

    • Char-Grilled Chophouse Burger* $19.00

      All-natural hormone free hand-formed patty, smoked truffle mushrooms, aged cheddar, thick bacon, brioche bun.

    • Oven-Roasted Chicken Dijon $25.00

      Asiago, garlic, mashed Yukon potatoes, wilted spinach and bacon bread crumbs.

Menu for Kincaid?s Fish, Chop & Steak House provided by Allmenus.com

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