- Michigan
- Grand Rapids
- Reserve Wine & Food
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Reserve Wine & Food
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- 201 Monroe Ave Nw, Grand Rapids, MI 49503
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Reserve Wine & Food
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We make ordering easy.
- Menu
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Salads- Lunch
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Asparagus Salad $13.00
Asparagus, rapini, shaved radish, pickled mustard seeds, caper, kvass crema.
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Shakshuka $15.00
Gluten free. Farm egg, spiced tomatoand pepper sauce, butterball potato, garbanzo beans, spring greens, cilantro, chive, feta.
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Caesar Salad $14.00
Heirloom lettuces, boquerones, Parmesan, sweetbread croutons, caramelized anchovy dressing.
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Rhubarb & Radish Salad $12.00
Honey whipped chevre, rhubarb molasses, black pepper and cardamom gelee, green strawberry, toasted millet.
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Heirloom Lettuce Salad $13.00
Shaved carrot and radish, pickled red onion, kohlrabi, mustard seeds, hard egg, brown butter bread crumbs, buttermilk vinaigrette.
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Sandwiches- Lunch
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Cuban $14.00
Mojo braised pork shoulder, city ham, dill pickle, alpine cheese, dijonnaise, chappa bread.
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Grilled Cheese $11.00
Weis cheddar, morbier, Gruyere, sweet onion marmalade, sourdough.
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Beef Reuben $14.00
Grass-fed beef, sauerkraut, edam cheese, sweet dressing, rye bread.
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Cheeseburger $15.00
Aged cheddar, pickled red onion, garlic mayo, lettuce, everything bun.
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Roast Beef Au Jus $13.00
Whole grain mustard, morbier cheese, caramelized onions, sourdough.
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Dessert- Lunch
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Doughnuts $7.00
Cinnamon sugar, apple dulce.
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Sides & Snacks- Dinner
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Stuffed Squash Blossoms $8.00
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Pork Fat Fries $7.00
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Chestnut Campanelle $16.00
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Beef Tartare $12.00
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Gluten Free Minted Peas $6.00
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Asparagus & Hollandaise $8.00
Gluten free.
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Pimento Cheese & Crackers $8.00
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Ploughgate Butter & Warm Bread $6.00
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Small Plates- Dinner
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Pierogies $14.00
Green garlic, potato and cheddar filling, horsey creme fraiche and salsa verde.
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Lamb Crepinette $12.00
Skorthalia, crushed olive, wilted greens.
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Tomato Gazpacho $7.00
Caraway marinated spring onion.
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Gluten Free Rhubarb & Radish Salad $12.00
Honey whipped chevre, rhubarb molasses, black pepperand cardamom gelee, green strawberry, toasted millet.
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Caesar Salad $14.00
Heirloom lettuce, Parmesan, sweetbread croutons, boquerones, caramelized anchovy dressing.
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Early Summer Salad $11.00
Gluten free. Squash and zucchini, snowand snap peas, trumpet royale mushroom, celesta radish, chive, toasted millet, buttermilk, dill, pesto.
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Roasted Beets Salad $12.00
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Pasta- Dinner
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Spring Onion Carbonara $15.00
Ramp, pancetta, onion flowers, creme fraiche, Parmesan, egg yolk.
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Mushroom Ravioli $17.00
Tapenade, morels, trumpet royale, chevre, Parmesan stravecchio, asparagus, pesto, walnut.
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Chevre Gnocchi $15.00
Italian sausage, kale, garlic, white wine, shallot, chili flake.
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Cacio e Pepe $24.00
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Entrees- Dinner
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Crispy Chicken Thigh $28.00
Toum, spring fattoush, rhubarb molasses.
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S & S Lamb $30.00
Gluten free. Fava bean, watercress, horseradish, chevre, carrot puree.
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Cheeseburger $16.00
Aged cheddar, pickled red onion, lettuce, garlic mayo, everything bun.
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Moulard Duck Breast $30.00
Shaved rhubarb, violets, raw peas, red vein sorel, minted pea emulsion, hibiscus-rhubarb kombucha.
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Shakshuka $22.00
Gluten free. Baked farm eggs, spiced tomatoand pepper sauce, butterball potato, garbanzo beans, spring greens, cilantro, chive, feta.
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Mi Grassfed Ribeye $36.00
Charred alliums, almond romesco, pedro ximinez sherry vinegar.
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Pan Roasted Pork Chop $30.00
Gluten free. Grilled asparagus and rapini, grits, escabeche leeksand green garlic, coddled egg, salsa macha.
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Menu for Reserve Wine & Food provided by Allmenus.com
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