(207) 774-6044(207) 774-6044
10 Cotton St, Portland, ME 04101
Hand-breaded pickle chips deep-fried and served with Cajun ranch dipper.
Boneless chicken fingers tossed in our famous sweet chili hot sauce (or our traditional buffalo sauce) Served with celery, bleu cheese or ranch dressing 4 for $8.50 and 8 for $14.99 and 12 for $19.99.
Sweet brined chicken wings fried crispy and tossed in our famous sweet chili hot sauce
Hand cut house fried white corn tortillas topped with shredded cheese, tomatoes, jalapeños, black olives, corn, onions, more cheese and scallions. Served with house salsa and sour cream.Add: Chicken or BBQ Pork for an additional $ 3.00 and guacamole for $2.25.
Fried and then tossed with tomatoes, pepperoncini peppers, balsamic vinegar, lemon juice and chili oil. dusted with imported romano cheese.
Chunks of grilled chicken blended with cream cheese, sweet chili sauce, mozzarella, cheddar, Asiago and bleu cheese. Baked until golden and topped with more sweet chili sauce. Served with fried pita chips.
Cajun breaded and fried crispy and served with our sweet chili sauce.
Fresh-cut french fries layered with Pineland Farms cheddar cheese curds and a mozzarella-cheddar blend, baked until golden and topped with a rich, brown gravy.
Sweet potato fries with honey mustard dipper.
greens, diced tomatoes, cucumbers and red onions topped with asiago cheese and house made garlic croutons.
Crisp romaine hearts tossed with creamy caesar dressing and topped with asiago cheese and garlic croutons.
Fresh baby spinach with red onion, craisins, crisp and tart granny smith apples, bacon and bleu cheese crumbles with honey balsamic on the side.
Romaine hearts, cucumbers, peppers, red onion, tomatoes, kalamata olives, locally made feta cheese and greek dressing on the side.
A simple salad topped with boneless fingers and sweet chili hot sauce. Bleu cheese dressing on the side.
Beer-battered Panko encrusted, haddock served with fresh cut french fries, coleslaw and tartar sauce.
Sauteed onions, mushrooms and peas tossed with penne pasta in a blend of marinara and alfredo sauces
Locally-ground steak sautéed with red onion and peas in a rich, brown gravy, topped with garlic and herb mashed potatoes and baked until golden.
Crispy chicken tenders with fresh cut fries, coleslaw and choice of barbecue sauce, ranch, honey mustard or bleu cheese. Toss the fingers in our sweet chili sauce for $1.00 extra.
House rubbed, grilled to your liking and served with garlic mashed potatoes, sauteed vegetables, a rich demi-glace and garlic compound butter.
Fresh, locally ground chuck grilled to your liking.
Fresh, locally ground chuck topped with American cheese lettuce, tomato and onion with mayo.
Fresh, locally ground chuck topped with cheddar cheese, caramelized onions and crispy onions.
Fresh, locally ground chuck topped with sweet and tangy honey barbecue sauce, American cheese, bacon and crispy onions.
Fresh, locally ground chuck topped with Swiss cheese and sautéed mushrooms.
Fresh, locally ground chuck topped with all-natural uncured bacon and crumbled bleu cheese.
Marinated and grilled chicken breast with mayo, lettuce, tomato and all natural uncured bacon on your choice of bread.
Sweet chili fingers with bleu cheese dressing, lettuce, tomato and red onion all wrapped in a flour tortilla.
Choice of cajun rubbed or citrus sweet chili glazed salmon served with sautéed vegetables and a choice of rice or mashed potatoes.
Slow-braised pork shoulder with homemade sweet and tangy honey barbecue sauce, cheddar cheese and topped with our coleslaw on a buttery toasted Kaiser.
Marinated and grilled chicken breast, crisp Romaine hearts, Asiago cheese and Caesar dressing, all wrapped in a flour tortilla.
House-roasted corned beef, sauerkraut and melted Swiss cheese on buttery toasted marble rye with our thousand island dressing.
Homemade Italian meatballs tossed with marinara, stuffed into a sub roll and topped with a blend of mozzarella, cheddar and imported Romano cheeses and baked in the oven.
Beer-battered, panko encrusted, hand-cut haddock fried crispy, topped with our coleslaw on a buttery toasted kaiser roll. Served with tartar on the side.
House-shaved steak grilled with caramelized onions, peppers and mushrooms smothered with American cheese and served on a buttery toasted sub roll with mayo.
Crispy chicken fingers tossed with our marinara and mozzarella, cheddar and imported Romano cheeses, all wrapped in a flour tortilla.
Balsamic marinated portabello with lettuce, tomato, red onion and basil mayo on a toasted kaiser.
Cajun dusted grilled salmon with baby spinach, tomato, avocado and basil mayo on your choice of bread.
Served with salsa and sour cream. Add: Guacamole $2.25. Choice of: Grilled chicken, seasoned shaved steak, BBQ pulled pork, chorizo, chili or grilled vegetables.
Sweet chili sauce, seasoned chicken, mozzarella-cheddar blend, diced tomatoes and red onion. Finished with bleu cheese dressing.
San Marzano style tomato sauce, oregano, mozzarella, cheddar and imported romano cheeses, pepperoni and mushrooms.
Sweet and tangy honey barbecue, slow braised pork, caramelized onion and pineapple with a mozzarella, cheddar and imported romano cheese.
Our tasty red sauce, mozzarella, cheddar and imported Romano cheeses, oregano, red peppers, fresh spinach, red onion, black olives and mushrooms.
Red sauce, mozzarella, cheddar and imported Romano cheeses, oregano, homemade meatballs, Chorizo sausage, pepperoni and bacon.
Basil-sunflower seed pesto, mozzarella, cheddar and imported Romano cheeses, diced chicken breast, oregano, tomato, red onion and bacon.
Garlic and herb sauce, mozzarella, cheddar, imported Romano and feta cheese, with fresh spinach, tomato and Kalamata olives.
Garlic and herb butter sauce, mozzarella, cheddar, Romano and feta cheeses, with rosemary roasted mushrooms, oregano and fresh scallions.
Sweet chili buffalo wings served with celery and blue cheese .
Served with bacon, shredded cheese, scallions and sour cream.
Boneless fingers in our homemade buffalo sauce with celery and blue cheese dressing.
Reviews powered by
Megan K.(via Yelp)
November 22, 2016
We were in town for the night and needed a place to watch the Michigan game. Rivalries was perfect. There were huge TV's everywhere, and we lucked out...
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