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  • Fish by Jose Andres

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Fish by Jose Andres

(301) 971-6050

We make ordering easy. Learn more

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  • 101 Mgm National Avenue, Oxon Hill, MD 20745
  • No cuisines specified

  • Grubhub.com
  • Fish by Jose Andres

  • (301) 971-6050

    We make ordering easy.

  • Menu
  • Market Price
    • Shrimp Cocktail $21.00

      Louisiana. Cocktail sauce, tomato, California avocado.

    • Middle Neck Clams $14.00

      Cherry Creek, Virginia. Cocktail sauce, lemon, hot sauce.

    • Abalone $30.00

      Ask your server for availability. California. Soy-lemon pepper dressing.

    • King Crab $28.00

      Alaska. Bourbon golf sauce.

    • Live Sea Scallop $18.00

      Ask your server for availability. Holy trinity, radish, apple cider vinegar.

    • Live Sea Urchin $22.00

      Ask your server for availability. Lemon-soy.

    • Shrimp and Grapefruit Cocktail $19.00

      grapefruit dressing, mustard seeds, fresh grapefruit.

    • Chilled Lobster $26.00

      1/2 bourbon golf sauce.

    • Tuna Tartar $26.00

      Parker House rolls, egg yolk, mustard sauce, anchovies, potato chip.

  • Oysters & More Oysters
    • Imperial Maryland $29.00

      Lucky shuck, Maryland baked oysters topped with crab meat and old bay.

    • Cocktail $21.00

      Cocktail sauce, radish, onion, olive oil croutons.

    • BBQ $21.00

    • Grilled $19.00

      Lucky shuck, Maryland butter, mace, sea salt.

    • On the Half-Shell $19.00+

      Our selection of fresh, local oysters changes daily. View our special menu for today's offering.

  • Our Bread & Butter
    • Hush Puppies $9.00

      Corn bread fritters, honey butter

    • With Trout Roe $16.00

    • Jose's Cheddar Biscuits $4.00

      First basket is on us.

  • Now That You Are Here Start Fishing
    • Vermicelli Mac 'n' Cheese $12.00

    • With Johnston County Reserve Ham & Broccoli $16.00

    • Sautéed Middle Neck Clams $18.00

      Garlic, parsley.

    • Shrimp 'n' Grits $17.00

      Byrd Mill Stone Ground grits bell peppers, ham hock, Cajun spice.

    • Fried Oysters $21.00

      Harris oysters, Virginia Old Bay alioli.

    • Maryland Crab Cake $19.00

      Eastern Shore. Crisp vegetables coleslaw, mustard seed, ranch dressing.

    • Seared Scallops $21.00

      Braised carrots, carrot mojo.

    • Sautéed Mussels $17.00

      Cape Cod, Massachusetts garlic, celery, butter sauce

    • Seared Fresh Squid $14.00

      Rhode Island spicy tomato sauce.

    • Salt Cod Fritters $14.00

      Salt cod, honey aioli.

  • Soups
    • New England Clam Chowder $16.00

      Johnston County Reserve Ham, potato, celery, onion.

    • Squash Soup $14.00

      Roasted squash, hazelnuts, rosemary, yogurt.

    • Lobster Bisque $16.00

      Lemon yogurt.

  • Salads
    • Cobb Salad $17.00

      Bacon, avocado, tomato, buttermilk blue cheese, iceberg lettuce, soft center boiled egg, scallion.

    • Beet Salad $13.00

      Earth and eats farm, Pennsylvania yogurt-horseradish, orange, arugula.

    • Kale Salad $13.00

      Earth and eats farm, Pennsylvania roasted kale, pickled carrot, pumpkin seeds.

  • Maine Lobster
    • Fried Whole $50.00

      Remoulade sauce.

    • Grilled Whole $50.00

      Butter sauce.

    • Lobster Jambalaya $64.00

      Serves 2-4 people Lobster, Carolina gold rice, chicken, andouille pork sausage.

    • Jose's Lobster Roll $25.00

      Butter warmed lobster, celery, mayonnaise espuma.

  • The Big Guys
    • Whole Rainbow Trout $28.00

      Clear springs, Idaho whole grilled.

    • Ribeye $72.00

      20 oz. roseda farms, Maryland delmonico potatoes.

    • Salmon Steak $44.00

      Beet salad, orange, arugula, horseradish yogurt sauce

    • Whole Roasted Snapper $48.00

      Herb butter.

    • Whole Roasted Striped Bass $56.00

      Virginia.

    • Grilled Rockfish $29.00

      German potato salad, bacon dressing.

  • Not So Big Guys
    • Lamb with Oysters $32.00

      Shenandoah Valley braised lamb neck, fried oysters, crispy potato, oyster catsup.

    • Memphis BBQ Chicken $24.00

      1/2 coleslaw, chicken steak sauce.

    • Grilled Skirt Steak $21.00

      6 oz. Rosemary mustard.

  • Vegetables & Potatoes
    • Roasted Turnips $12.00

      Baby turnips, onion soubise, turnip jus.

    • Delmonico Potatoes $10.00

      Butter, cream, cheese, bread crumbs

    • Mushrooms $14.00

      Goat cheese, green onion, hone.

    • Roasted Green Beans $12.00

      Bacon-balsamic dressing.

    • German Potato Salad $9.00

      Mustard vinaigrette.

    • Home Style Mashed $10.00

      Skin on red potatoes, cream, butter.

    • Crispy Brussels Sprouts $12.00

      Sherry vinaigrette, dried cranberries, grapes.

Menu for Fish by Jose Andres provided by Allmenus.com

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