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jumbo lump crab, tomatoes, crab stock, beef stock, country ham, fresh corn, carrots, celery, onion and cabbage.
Jumbo lump crab, dry sherry, chicken stock, cream and house crab seasoning.
Sage, tarragon, chicken stock, cream and maple vinaigrette.
6 piece. On the ½ shell, mignonette, cocktail and lemon.
4 piece. Smithfield ham, shallots, celery, gruyere, parmesan, sherry, cream and chives.
Jumbo lump, egg, mayo and sugar cured bacon.
Crispy polenta cakes, pickled sweet peppers, white cabbage and chipotle BBQ sauce.
Jumbo lump crab, mascarpone, chives, shallots and apple slaw.
Cheddar cheese curds, panko and sriracha horseradish aioli.
Dijon, vinegar, fresh chives and pepper sauce.
Whipped potato, bacon, cheddar and chives.
Jumbo lump crab, fresh spinach, cream cheese, cheddar, lemon and soft pretzels.
Hand cut pickles, buttermilk, panko and homemade ranch dipping sauce.
House crab cake, spicy remoulade and fresh lemon.
Over one pound of fresh, all-natural, local, whole wings, Mr. Bob's local honey, house crab seasoning, soy sauce, scallions, lime juice, celery and creamy stilton dressing.
All natural braised sirloin, Guinness, pintos, cannellinis, tomatoes, red wine, warm cornbread topped with chipotle compound butter and drizzled honey.
White wine, garlic, shallots, fresh herbs, butter, tomato puree and country bread.
frisée, baby spinach, iceberg, citrus vinaigrette, grape tomatoes, red onion and cucumbers
Romaine hearts, garlic croutons, creamy herb Caesar dressing, black pepper and parmesan.
Feta, dried cranberries, pumpkin seeds, granny smith apples, red onion, baby spinach, iceberg, frisée and cranberry honey vinaigrette.
jumbo lump, Martin's potato roll, tomato (in season only) lettuce, remoulade and choice of side.
½ pound CAB, Guinness glazed onions, grilled mushrooms, gruyere, frisée and Dijon molasses sauce.
Two ¼ pound CAB, American cheese, dill pickle, red onion, iceberg, house thousand island, brioche, black & white sesame seeds and choice of side.
Crispy tenders, house buffalo sauce, dill pickles, creamy stilton, coleslaw, brioche and choice of side. Spicy.
House braised shoulder, bacon, dill pickle, Dijon aioli and black bean puree.
Homemade pizza dough, grilled skirt steak, mushrooms, spinach, feta and romesco sauce.
Sesame seeds, ginger, peanuts, Asian slaw, avocado, wasabi Dijon sour cream, lime and sesame oil.
Homeade bbq sauce, slaw, cilantro, lime, sour cream, black beans and house pickled jalapenos.
Chimichurri, grilled leeks, spinach, escabeche, micro cilantro and sour cream.
Roasted butternut squash, Brussel sprouts, Asian slaw, goat cheese and spicy red pepper coulis.
Jumbo lump, country ham, mushrooms, spinach, mashed potatoes, sherry, cream and chives.
CAB ground beef, bacon, garlic mashed potatoes, roasted red bell & tomato relish and crispy onions.
Roasted mushrooms, thyme, onion, garlic, parmesan, butter and creamy polenta.
Butternut squash & Brussel sprout hash and pan demi.
Slow braised pork shoulder, Napa & red cabbage, red wine vinegar, garlic, red pepper flake,bacon broth and cornbread.
CAB filet mignon, jumbo lump crab cake, garlic mashed potatoes, sautéed spinach and mushroom demi.
Fried house cornbread, caramel, berry coulis and vanilla ice cream.
Apples, cranberries, spices, pumpkin see'd crumble and vanilla ice cream.
Fresh baked chocolate brownie, vanilla ice cream and whipped cream.
Homemade chocolate chip cookies, vanilla ice cream and rolled in mini chocolate chips.
Menu for Ketch 22 provided by Allmenus.com
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